Address
1/130 Bridgeman Dr, Beechboro WA 6063, Australia
Springs Chinese Restaurant in Beechboro Menu
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Nearby Sample Menus
- Seafood Kuey Teow Mei Fun or Noodle $17.50
- Combination with Cashew or Almond $18.00
- Fried Squid (5) $7.80
- Curry Chicken $11.00
- Satay Chicken $11.00
- Chicken Mee Goreng (Spicy) $12.00
- King Prawn with Mushroom & Vegetables $20.00
- Garlic Combination $18.00
- Plain Crispy Noodles $3.00
- Curry Chicken with Vegetables - served with special fried rice or steamed rice $9.00
- Sweet & Sour Pork (in batter) $13.00
- Salt & Pepper King Prawns (in batter) $19.00
- Scallops with Black Bean Sauce $22.00
- Sweet & Sour Fish - served with special fried rice or steamed rice $9.00
- Crispy Skin Chicken (boneless not in batter) $16.50
- Fillet Steak Cantonese Style $18.00
- Sweet & Sour pork
- Beef with vegetables
- Sweet & Sour Pork $15.00
- Beef Chow mein $16.00
- Chicken with vegetables
- Salted Fish with Chicken & bean curd $19.00
- Beef with almonds $16.00
- Honey King Prawns $24.00
- KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
- Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
- Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
- Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
- Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
- Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
- Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
- Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
- Sizzling Barbecue Chicken $14.50
- Prawn Toast (4) $9.00
- Curry Fried Fish (with or without Steamed Rice) $15.50
- Combination Black Bean $16.50
- Fried Rice Sml $8.50/Lge $9.50
- Curry Seafood (with or without Steamed Rice) $19.50
- Chilli Pepper Fried Mussels $15.50
- Chilli Scallops $26.00
Springs Chinese Restaurant
Phone
0893787873
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese , Dim Sum , Malaysian
Features
1/130 Bridgeman Dr, Beechboro WA 6063, Australia
- Beechboro Chinese Menus
- Beechboro Dim Sum Menus
- Beechboro Malaysian Menus
- East Metropolitan Chinese Menus
- East Metropolitan Dim Sum Menus
- East Metropolitan Malaysian Menus