Springs Chinese Restaurant in Beechboro Menu

None

Nearby Sample Menus

  • Chicken with Cashew or Almond $15.00
  • Teriyaki Beef $12.00
  • Mongolian Beef $15.00
  • Shrimp Prawn Fried Rice $10.00
  • Singapore Mei Fun $12.00
  • Barbecue Pork Omelette $15.00
  • Egg Fried Rice $10.00
  • Combination with Mushroom & Vegetables $18.00
  • Prawn Cutlets (5 pieces) $7.50
  • Lemon Chicken (in batter) $15.50
  • Chicken with Cashews $14.00
  • Malaysian Curry Chicken $13.50
  • Mongolian Lamb $17.50
  • Beef with Vegetables (chop suey) $13.00
  • Salt & Pepper Squid (in batter) (small) $9.00
  • Peking Style Spare Ribs $16.00
  • Egg fried rice $6.50/$7.00
  • Mongolian Beef
  • Szechuan beef fried $17.00
  • Sambal beef $17.00
  • Szechuan Chicken
  • Singaporean Style fried rice noodles $14.00
  • Black pepper spare ribs $16.00
  • Spring Rolls three $3.00
  • Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
  • Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
  • Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
  • Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
  • Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
  • Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
  • Chilli Pepper Fried Squid Tentacies $10.00
  • Sang Choy Bow (6 lettuce) $17.00
  • Black Bean Beef, Chicken or Pork $9.50
  • Scallops with Mixed Vegetables $26.00
  • Satay Chicken $14.50
  • Beef Ho Fun-Kuay Toew (wet or dry) $14.50
  • Chilli Pepper Fried Squid $15.50
  • Curry Beef, Chicken or Pork $9.50
Springs Chinese Restaurant

Springs Chinese Restaurant

location

Address

1/130 Bridgeman Dr, Beechboro WA 6063, Australia

phone

Phone

0893787873

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Dim Sum , Malaysian

features

Features

Location
1/130 Bridgeman Dr, Beechboro WA 6063, Australia