Coopers Sparkling Ale Battered Butterfish - Butterfish Fillets dusted in Lemon Pepper Seasonings and lightly battered in Coopers Sparkling Ale batter , accompanied by house made Tartare Sauce , Lemo $16.90
Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad $26.90
Oysters, Natural with fresh lemon (seasonal) $2.30/each
Mediterranean Vegetable Parcel - Sautéed red capsicum , Zucchini , Eggplant , Spanish Onion , Fresh Herbs and Fetta wrapped in Filo Pastry baked to perfection then drizzled in Balsamic Glaze and ser $21.90
Kids Pasta , Napoli Sauce and Cheese $8.90/$12.90
Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) $12.00
Hawaiin - Napolitano sauce, Wood Smoked Ham topped with Pineapple and Grilled Mozzarella $3.50