Spudbar Emporium in Melbourne Menu

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Nearby Sample Menus

Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
Niku udon $8.30
- Beef with thick noodle soup
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
-Miso soup $1.50
Tofu curry don $6.50
- Japanese curry with tofu on rice

Steamed Steamed Mini Pork Bun (8pcs)
Deep-Fried Smelled Duck & Pastry
S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
B7. Beef with Ginger and Spring Onion Sauce $17.80
S35. Singapore Fried Rice Noodles $7.50
S13. Curry Fried Rice (with Chicken and Prawn) $8.50
Sizzling Beef with Black Pepper Sauce

Cumin pork $24.80
Cumin pork ribs $24.80
Xiao long bao $9.80
Sichuan boiled fish fillets $28.00
Yu xiang eggplant $24.00
Cumin pork $24.80
Yu xiang eggplant $24.00
Winter vegetable stir-fry $21.80

Spiced gizzard
Spicy chinese cabbage $6.00
Pickle chicken feet
Fish ball
Bean curd with mushroom $3.90
Delicious boiled peanuts $5.00
Quail egg
Pork skin

Fried rice with beef & capsicum $11.50
Fried fish ball with sacha sauce (6 pieces) $5.30
Combination seafood hot pot udon noodles soup $12.90
Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
Oyster and pork intestines mee sua $7.80
- Oyster and pork intestines with vermicelli noodles soup
Formosa stewed minced pork rice $7 / $9.2
- Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
Wasabi prawn $8.30
- Crispy fried prawn with wasabi mayo sauce (5 pieces)
Chicken drum rice box $11.50
- Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality

Seasoned various fresh vegetables $6.00
Soy Beef Bulgogi (250g)
Spicy Pork $17.50
- Pork marinated in sweet chili sauce with vegetable
Grilled Pork Belly $19.90
- Grilled pork belly with salad
Whato Family chicken (Spicy) $32.00
- Deep fried boneless chicken with sweet chilli sauce and chopped peanuts
18. Whato family chicken - Spicy $32.00
- Deep fried boneless chicken with sweet chili sauce and spring onion
Small $18.90
S $21.90

Fish and chips $10.00
-Chicken $25.00
-Lamb $27.00
All of our cuts are MSA graded & cooked to your liking served with chips, your choice of sauce & salad
Nachos (V) (GF) $18.00
- Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
Garlic bread (V) $8.00
- Housemade herbed butter on fresh ciabatta served with or without cheese
Replace salad with vegetables $2.00
Steak sandwich

Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
Penne Di Campagnia $22.00
- Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
Nuggets and Chips $12.00
Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
With Fresh Strawberries and Coulis (seasonal) $17.00
Calamari Fritti $17.00
- Pineapple cut Calamari served with salad and homemade tartare sauce.
Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.

Sliced Beef in Black Bean Sauce $28.00
Chicken and Vegetables with Fried Noodle $26.50
FILLET OF BEEF
- Sliced, stir fried with baby bok choi in black bean sauce
SEAFOOD
- King Prawns, scallop, calamari & fish fillet in satay sauce
- Singapore Chilli
- XO Chilli Sauce
QUEENSLAND MUD CRAB
- Stir fried with ginger and shallot on bed of egg noodles (traditional)
Pork Rib in Peking Sauce $28.50

Warm Soft Centered Chocolate Pudding 17.00
- Toasted milk‏ ice cream
Roquefort Papillon Roquefort, France
- Is made from 100% unpasteurized ewe's milk and aged in the natural Combalou caves of Roquefort-sur-Soulzon. It is well known for its consistently moist ivory texture interspersed with striking steely blue moulds.
Cecconi’s toasted organic muesli with yogurt and banana 12.00
Petits-Fours 10.00
Pave D'Affinois Pelussin, Rhone-Alpes, Central France
- A petite, pillowy, double cream cow's milk cheese with a silky interior that oozes out when ripe. Perfectly mild with a slightly salty, grassy flavour.
Toast with jam or spreads 6.00
Grilled Asparagus 25.00
- Poached free range egg, parmesan polenta, truffle dressing
Lightly Battered King George Whiting 40.00
- With chips, tartar and lemon

Egg and Bacon Pie N/A
Cracked pepper Pie N/A
Vegetable Pie N/A
Steak bacon and Cheese Pie N/A
Chicken Leek and potato Pie N/A
Famous Steak Pie N/A
Steak and Mushroom Pie N/A
Snow Pie N/A

Eggs On Toast $10.00
Toaster Muesli $6.50
Fruit Salad $5.50
Spanish Omellete $13.50
Fruit Toast $5.50
Avo Mash $14.00
Eggs Benedict $12.00
Toast $5.00

Sizzling Chicken Chop (Choice of sauces) $14.30
Beef Brisket Noodle Soup $11.30
Seafood Fried Rice with XO Sauce $12.80
-Vermicelli
Chicken & Pineapple Fried Rice $11.50
Crushed iced with Strawberry $9.80
-XO Sauce
-Rice Noodle

Cha Shu ramen $13.50
- Sliced pork and vegetables ramen in soy soup
-Main $23.50
Maguro sushi & sashimi
- Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
Sakana fried curry don $12.80
- Crumbed fish fillet with curry on rice
Unagi maki $12.50
- Smoked Eel roll (8pcs)
Katsudon $12.50
- Fried pork cutlet cooked with egg and onion on rice
-Main $24.50
Spicy butadon $13.50
- Sliced pork & vege cooked in spicy sauce on rice

Baked beans on toast $8.00
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Crepe suzette made with liqueur $12.00
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
Chicken fillet with cheese and avocado $10.50
Ham, cheese and tomato $9.50

Spudbar Emporium

Inner Melbourne > Melbourne > Spudbar Emporium

Address

3, Emporium Melbourne, 287 Lonsdale St, Melbourne VIC 3000, Australia

Phone

0386098205

Email

emporium@spudbar.com.au

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM