Spudbar in Geelong Menu

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Nearby Sample Menus

1/2 chicken $12.00
-small $10.00
Apple sauce, mint jelly, gravy
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
with your choice of pork, lamb, beef, chicken $6.00
Disposables $0.50
1/2 chicken $15.00

Thick Shakes $6.50
TB-Herbs Small $5.00 / Large $7.50
Falafel Souvlaki - vegetarian balls in Turkish Bread $10.50
Izgara Kofte - spicy meat patties served with salad in Turkish Bread $10.50
Rib Eye Fillet Steak - Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served with Vegetables. $23.00
Pancake $6.00
Chamomile Tea $3.00
Steak Sandwich - with the lot in Turkish Breads. $10.50

Salt & Pepper Scallops $32.00
King Prawns with Satay Sauce $32.00
Scallops with Ginger Sauce $32.00
Salt & Pepper King Prawns $32.00
Calamari with Black Bean Sauce $24.00
Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
Sliced Beef with Black Bean Sauce $24.00
Eye Fillet with Black Pepper Sauce $34.00

La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
Greek Salad… $8
Homemade linguine with prawns, scallops, calamari, tomato, basil & chilli…. $29.50
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
A selection of slices from our cabinet, all…. $4
Buttermilk pan a cotta with strawberry jelly… $12

GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Curry/Slow cooked dish of the day with accompaniments MP
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
extras - spinach, mushrooms, tomatoes $3.00
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00

Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Chef's Soup of the day $8.5

Coffee Pecan Torte $29.95
Marble Mudcake $30.95
Boston Mudcake $28.95
Strawberry $25.95
Chocolate Chip $25.95
White Cherry $99
Carrot Cake $26.95
Passionfruit $25.95

Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00

Beef Burger & Chips $14.50
Calamari Salad $14.50
Salmon Pattie & Salad $9.50
Eggs Benedict $14.50
Focaccia & Coffee $12.50
Coke & Coffee served w cream or icecream $10.00
Smashed Avo w Poached Egg $11.00
Sliders & Chips pulled pork $14.00

Steamed Coconut Rice Small $4.00 / Large $5.00
Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
- Prawns or Seafood $9.50
Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
- Chicken, beef or pork $14.50
Pad Grapow Stir fried finely chopped meat with Chilli, Garlic, Onion, Capsicum and Sweet Basil -
Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
Mixed Entree (1 Of Each) Spring Roll, Curry Puff, Satay Chicken, Fish Cakes and Goong Tod $9.00

Spudbar

Greater Geelong City > Geelong > Spudbar

Address

Westfield Geelong, 95 Malop Street, Geelong CBD, Geelong

Phone

0352211791

Email

None

Opened hours

Monday: 10:30 AM – 5:00 PM, Tuesday: 10:30 AM – 5:00 PM, Wednesday: 10:30 AM – 5:00 PM, Thursday: 10:30 AM – 5:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 4:30 PM, Sunday: 10:30 AM – 4:30 PM