Spudbar in Melbourne Menu

Bold Spuds Bold Spuds
  • Pulled Pork - tender pulled pork with baby spinach , shredded cabbage, corn, peas & spring onions, topped with light sour cream $12.90
  • Chook & Avocado - free range chicken with baby spinach, shredded cabbage & avocado topped with light sour cream & jalapenos $12.90
  • Beef Bolognese & Bacon - beef bolognese, free range bacon & tasty cheese, with chilli flakes, shredded cabbage, mushrooms, light sour cream & spring onions $11.90, add jalapenos: $1
  • Slow cooked lamb - braised lamb shoulder with our quinoa grains mix, baby spinach, peas, carrot & cucumber yogurt $12.90
  • Mexican Chicken - free range chicken, mild chilli bean, wild rocket, carrot & corn with a jalapeno mayonnaise $12.20
Traditional Spuds Traditional Spuds
  • Tuna Melt - our tuna mix with corn, spring onion & whole egg mayo, tasty cheese, shredded cabbage, carrot, peas & cucumber yogurt. $10.20, add avocado: $2
  • The Classic - melted garlic butter, tasty cheese, corn, shredded cabbage, light sour cream & spring onions $8.90, add free range bacon: $2
  • Crispy Bacon & Cheese - free range bacon, tasty cheese, mushrooms, shredded cabbage, wild rocket, tomato salsa, light sour cream & spring onions $11.20
  • Home style bolognese - beef bolognese, tasty cheese, carrot, peas, corn, light sour cream, garlic & spring onions $11.20, add free range bacon: $2
  • The Festival - melted butter, tasty cheese, free range bacon, light sour cream & spring onions $8.20
Vegie Spuds Vegie Spuds
  • Fresh Vegie - baby spinach, tomato, corn, carrot, peas, hummus & cucumber yogurt $9.90, add avocado: $2
  • Chickpea, Pumpkin & Lentil Dahl - chickpea, pumpkin & lentil dahl, shredded cabbage, cucumber yogurt, kasundi & topped with carrot $10.20, add our quinoa grains mix: $1
  • Chilli Bean & Salsa - mild chilli bean, chilli flakes, tomato salsa, corn, tasty cheese, shredded cabbage, light sour cream & spring onions, topped with corn chips $11.20, add avocado: $2
  • Hawaiian - tasty cheese, shredded cabbage, tomato, corn, beetroot, pineapple, light sour cream & spring onions $11.20, add free range bacon: $2
Salads Salads
  • Roast Pumpkin & Feta Salad - roasted pumpkin with feta, wild rocket, baby spinach, pumpkin seeds, chickpeas, almonds & kasundi $11.20
  • Slow cooked lamb salad - braised lamb shoulder with our quinoa grains mix, wild rocket, baby spinach, peas, carrot & cucumber yogurt $12.90
  • Sweet potato, grains & feta salad - our quinoa grains (mixed with almonds, sultanas, mint leaves & tomatoes), with roasted sweet potato, feta, wild rocket, baby spinach & kasundi $10.90, add free range chicken: $3
Snack Spuds Snack Spuds
  • Chilli Bean, Cheese & Corn chips $6.60
  • Bolognese, Cheese & Mushroom $6.60
  • Corn, peas, tomato & cucumber yogurt $6.20
Create your own Create your own
  • Create your own spud or salad starts at $5.40
  • Add ons - hot meat toppings or free range chicken $3
  • Add ons - dahl, pumpkin, chilli bean, avocado, free range bacon, tuna $2
  • Add ons - everything else $1

Nearby Sample Menus

  • Prosciutto $22.00
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • Tiramisu $14.00
  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Affogato $16.00
  • Pork ribs $18.00
  • Cannoli $7.00
  • Spaghetti marinara
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • Comes with Miso soup
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • 32. SEAFOOD STIR FRIED NOODLE 10.00
  • BBQ Enoki mushroom $4.50
  • Orange
  • Original taste $2.20
  • Fish tofu
  • Cantaloupe
  • Dried bean curd salad
  • Pork belly
  • Sweet corn
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Three Rolls with Miso Soup $6.80
  • Large Sushi Box $9.50
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Miso Soup $2.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Creamy Chicken & Corn Soup $10.00
  • Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Chef's pasta of the day $15.00
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Seared Salmon $35.00
    • Horseradish mash, broccolini & lemon scented chilli hollandaise
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Soup of the day $12.00
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Sweet potato wedges (VG) (VO) $12.00
    • Sweet chilli mayo
  • Charcuterie platter (GFO) $27.00
    • Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
  • Margherita (VG) $18.00
    • Buffalo mozzarella, basil, oregano & napoli
  • Hawthorn golden ale battered fish & chips $22.00
    • Tartare sauce & salad
  • Thai crab cakes $16.00
    • Coriander & chilli aioli
  • Atomic $25.00
    • Pulled pork & beef brisket with spicy slaw & pickles
  • Marinated olives (V) $12.00
    • With turkish bread
  • Beef brisket (GF) $26.00
    • Slow cooked beef brisket, potatoes, slaw & pickles
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • -Dark rye, rye, multigrain, wholemeal $2.80
  • Seasonal fresh fruit salad with yoghurt $6.50
  • ●Hot food
  • Bircher muesli $5.50
  • Barramundi with chips & salad $12.90
  • Thick raisin toast $3.50
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Grilled Scallop N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Brioche Hazelnut (Take Away/Dine In) $ 4.30/ $4.65
  • Sandwiches Also Available In Mini (Take Away/Dine In) $ 5.00/ $5.30
  • Baguette S/D (Take Away) $ 5.10
  • S/Dough Rye (Take Away) $ 6.75
  • S/Dough Multi (Take Away) $ 6.75
  • Ciabatta (Take Away/Dine In) $ 2.70/$2.90
  • Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
  • D/Roll White (Take Away/Dine In) $ 0.90/$1.00
  • 59. Vegetarian Fried Rice $11.00
    • Com chien chay
  • 49. Stir-fried Combination with Crispy Fried Egg Noodle (or you can choose soft egg noodle) $12.00
    • Mi xao gion/xao mem
  • 14. Hue Traditional Vietnamese Style Spicy Noodle Soup (Beef, Pork Loaf, Lemon Grass & Chilli) $12.00
    • Bun bo Hue
  • 4. Sliced Rare Beef
    • Pho tai
  • 32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
    • Com suon
  • 64. Stir Fried Mix Vegetables $11.00
    • Rau cai xao
  • 34. Rice with Grilled BBQ Chicken $11.50
    • Com ga nuong
  • 17. Seafood Tom Yum $12.50
    • Canh chua Thai
  • Le Croque Madame $12.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
  • Muesli $9.50
    • Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
  • La Remi $11.00
    • Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
  • Le Croque Madame $13.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
  • (Available Until 11.30am)
  • Additional Ingredients $2.50
  • La Canadienne $9.50
    • Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
  • La Barberousse $11.00
    • Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
  • 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
  • 56. Noodles with Shredded Meat & Shanghai Pickles in Soup $9.50
  • 63. Fried Kway Teow with XO Sauce $13.80
  • 39. Stir Fried Fish Fillet & Vegetables with Rice $9.80
  • 44. Beef in Szechuan Chilli Sauce with Rice $9.80
  • 61. Combination Fried Noodle $14.80
  • 36. Sliced Fish in Hot Chilli Oil with Rice $9.80
  • 54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
  • Seared tuna Niçoise $27.50
  • Toasted Casalinga Bread & Spreads $6.00
  • Jamon Serrano 50G $21.50
  • Délice de Bourgogne, Burgundy France $14.00
  • L’Etivaz DOP, Canton de Vaud Switzerland $15.00
  • Chicken schnitzel w Italian coleslaw $26.50
  • Saganaki w balsamic vinegar-poached wild figs $13.00
  • Soup of the day $12.50
Spudbar

Spudbar

location

Address

398 Little Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396023841

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 6:30 PM, Tuesday: 11:30 AM – 6:30 PM, Wednesday: 11:30 AM – 6:30 PM, Thursday: 11:30 AM – 6:30 PM, Friday: 11:30 AM – 5:30 PM, Saturday: 11:30 AM – 4:00 PM, Sunday: 11:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

Location
398 Little Bourke St, Melbourne VIC 3000, Australia
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