Spudbar in Melbourne Menu

Bold Spuds Bold Spuds
  • Pulled Pork - tender pulled pork with baby spinach , shredded cabbage, corn, peas & spring onions, topped with light sour cream $12.90
  • Chook & Avocado - free range chicken with baby spinach, shredded cabbage & avocado topped with light sour cream & jalapenos $12.90
  • Beef Bolognese & Bacon - beef bolognese, free range bacon & tasty cheese, with chilli flakes, shredded cabbage, mushrooms, light sour cream & spring onions $11.90, add jalapenos: $1
  • Slow cooked lamb - braised lamb shoulder with our quinoa grains mix, baby spinach, peas, carrot & cucumber yogurt $12.90
  • Mexican Chicken - free range chicken, mild chilli bean, wild rocket, carrot & corn with a jalapeno mayonnaise $12.20
Traditional Spuds Traditional Spuds
  • Tuna Melt - our tuna mix with corn, spring onion & whole egg mayo, tasty cheese, shredded cabbage, carrot, peas & cucumber yogurt. $10.20, add avocado: $2
  • The Classic - melted garlic butter, tasty cheese, corn, shredded cabbage, light sour cream & spring onions $8.90, add free range bacon: $2
  • Crispy Bacon & Cheese - free range bacon, tasty cheese, mushrooms, shredded cabbage, wild rocket, tomato salsa, light sour cream & spring onions $11.20
  • Home style bolognese - beef bolognese, tasty cheese, carrot, peas, corn, light sour cream, garlic & spring onions $11.20, add free range bacon: $2
  • The Festival - melted butter, tasty cheese, free range bacon, light sour cream & spring onions $8.20
Vegie Spuds Vegie Spuds
  • Fresh Vegie - baby spinach, tomato, corn, carrot, peas, hummus & cucumber yogurt $9.90, add avocado: $2
  • Chickpea, Pumpkin & Lentil Dahl - chickpea, pumpkin & lentil dahl, shredded cabbage, cucumber yogurt, kasundi & topped with carrot $10.20, add our quinoa grains mix: $1
  • Chilli Bean & Salsa - mild chilli bean, chilli flakes, tomato salsa, corn, tasty cheese, shredded cabbage, light sour cream & spring onions, topped with corn chips $11.20, add avocado: $2
  • Hawaiian - tasty cheese, shredded cabbage, tomato, corn, beetroot, pineapple, light sour cream & spring onions $11.20, add free range bacon: $2
Salads Salads
  • Roast Pumpkin & Feta Salad - roasted pumpkin with feta, wild rocket, baby spinach, pumpkin seeds, chickpeas, almonds & kasundi $11.20
  • Slow cooked lamb salad - braised lamb shoulder with our quinoa grains mix, wild rocket, baby spinach, peas, carrot & cucumber yogurt $12.90
  • Sweet potato, grains & feta salad - our quinoa grains (mixed with almonds, sultanas, mint leaves & tomatoes), with roasted sweet potato, feta, wild rocket, baby spinach & kasundi $10.90, add free range chicken: $3
Snack Spuds Snack Spuds
  • Chilli Bean, Cheese & Corn chips $6.60
  • Bolognese, Cheese & Mushroom $6.60
  • Corn, peas, tomato & cucumber yogurt $6.20
Create your own Create your own
  • Create your own spud or salad starts at $5.40
  • Add ons - hot meat toppings or free range chicken $3
  • Add ons - dahl, pumpkin, chilli bean, avocado, free range bacon, tuna $2
  • Add ons - everything else $1

Nearby Sample Menus

  • Curry prawn & veg with rice $11.00
  • Sweet corn chicken soup $4.00
  • Large combination soup $7.50
  • Satay beef with rice $7.50
  • Beef & bean shoot with flat rice noodle $7.50
  • Vietnamese beef noodle soup $7.50
  • Pork with peking sauce with rice $7.50
  • Prawn rice roll with egg $7.50
  • Black Pudding with Apple $6.50
  • Toasted or Bircher muesli, yoghurt & fruit $10.50
  • Organic steamed vegetables $10.50
  • Cheese (50g): served with bread MP
  • Huevos madrilenos - baked eggs, black pudding & chorizo $20.50
  • Hunter's terrine with pickles, pate & sourdough $21.50
  • Half Avocado $4.50
  • Dr Marty's organic crumpets with spreads $10.50
  • Roast beef salad $7.30
  • Chicken schnitzel salad $7.80
  • Semi - dried tomato $0.80
  • Beef & bacon $4.80
  • Egg salad $6.40
  • Beef & onion $4.80
  • Beef & cheese $4.80
  • Coriander $0.50
  • -18pcs $18.95
  • Half half $2.00 extras
    • With large korean fried chicken
  • All time favourite!
  • -Flavoured $46.95
  • Combo
    • Drink + chips or salad
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • -Large $6.95
  • Original
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Extra: Bacon, sausages, avocado $3.00
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Add warm chocolate or salted caramel sauce NF 1.00
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • 6 $13.80
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • House-Made Potato Gnocchi 28.00
    • Duck sausage, porcini mushroom, parmesan
  • Pasta or Risotto of the Day 20.00
  • Roasted Garlic, Parmesan and Herb Bread 9.00
  • Chocolate Indulgence 17.00
    • Combination of chocolate treats
  • Smoked Ocean Trout Carpaccio 26.00
    • Horseradish creme fraiche, pickled cucumber, quail egg, caperberries
  • Chocolate Pudding (Not Available 2 Course) 17.00
  • Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
  • House-Made Pappardelle 25.00/30.00
    • Beef and pork ragu, red wine and tomatoes
  • Bowl
  • Char siu bao
    • BBQ pork bun
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • -3x Har gao
    • Prawn & bamboo
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
  • Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Eggs atlantic (salmon) $13.50
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Till 1:30pm
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • - Beef $12.50
  • - Beef $12.50
  • - Fish Fillet $13.90
  • - Fish Fillet $13.90
  • 171. Tom Kha Vermicelli Soup $12.50
  • 72. Larb Glass Noodle $11.90
    • Minced Beef
  • 108. Tom Yum Fried Rice
  • - Chicken $12.90
  • Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
  • Smoked bacon $5.50
  • Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
  • Roast chicken, bacon, cherry tomato, salsa verde $19.00
  • Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
  • ●Salad
  • Portarlington mussels, chorizo smoked tomato sugo, chimichurri, grilled ciabatta $26.00
  • Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
  • OTHER STYLE OF SUSHI
  • Sashimi $22.00
    • Thinly Sliced fresh pieces of raw fish
  • ENTREES
  • (E) $26.00
  • Medium $80.00
  • Tori Teriyaki $38.00
    • Pan grilled chicken with teriyaki sauce
  • California Maki $11.00
    • Avocado and prawn roll (6)
  • Unagi to Kyuri $16.00
    • Grilled eel and cucumber in sweet vinegar
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Braised lamb shoulder $48.00
    • oven baked potatoes (600gr) Sovereign Hill
  • Chips $11.00
    • aioli, tomato sauce
  • Eggplant frites $13.00
    • cumin dip
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • L $6.20
  • S $7.10
  • Porridge
  • Extras: Add Chorizo $3.00
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Extra bread 0.50
  • Toppings: Banana & Brown Sugar
Spudbar

Spudbar

location

Address

398 Little Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396023841

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 6:30 PM, Tuesday: 11:30 AM – 6:30 PM, Wednesday: 11:30 AM – 6:30 PM, Thursday: 11:30 AM – 6:30 PM, Friday: 11:30 AM – 5:30 PM, Saturday: 11:30 AM – 4:00 PM, Sunday: 11:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

Location
398 Little Bourke St, Melbourne VIC 3000, Australia
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