two lamb cutlets, chargrilled & served with Greek salad & chips
BREAKFAST SOUVLAKI 14.00
grilled rashers of bacon and two fried eggs wrapped in warm pita bread Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
CHICKEN GIROS SOUVLAKI 14.50
tender marinated chicken giros from spit in pita
large 29.50
MEAT PLATTER
(min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
HOMEMADE GALAKTOBOUREKO 8.00
creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
Pasta of the day $21.00
Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Ribs-eye steak $38.00
300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
Open lamb souvlaki $20.00
Cheese & marinated lamb with tzatziki sauce, served with chips
Corned beef $20.00
Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
-Mushroom sauce
Nachos $16.00
Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Crunchy chicken salad $23.00
Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing