SS Sandwich in Melbourne Menu

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Nearby Sample Menus

52 Beef with black pepper sauce on rice 10.50
94 Hot and sour soup 5.00
79 Noodles with soya sauce and shredded pork 11.00
103 Salt and pepper fried tofu on rice 10.00
5 Garlic Roast Chicken on rice 10.50
25 Fish fillet with preserved vegetables on rice 11.50
109 Vegetarian fried singapore noodles 10.50
14 Spicy black bean sauce with pork and beancurd on rice 11.00

SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00

18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
6. Oyako Don $9.90
- Chicken cooked with egg on special sauce served on rice
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice

Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte $29.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00

- Vegetarian $8.00
SEAFOOD SKEWERS
- King prawn, scallop, calamari, fish fillet on skewers with szechuan sauce
Roasted Squab $42.00 each
- Baby pigeon (under 28 days) roasted to perfection, served with five spice salt & Worcestershire sauce
Victoria Parrot Fish Seasonal Price
Stir Fried Sauteed Chicken Chiu Chow Style $28.00
Honey Glazed Fillet Mignon $33.00
- Sizzling hot plate
Fillet of Crocodile $32.00
- Sliced, stir fried with B.B.Q sauce served on hot plate
SEAFOOD
- Prawns, scallop, calamari, fish fillet in black pepper sauce

+ Add a scoop of ice cream to any dessert 4.00
+ Add a Teddy Pop in milk or dark chocolate NF 1.00
Add warm chocolate or salted caramel sauce NF 1.00
Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
2 $4.60

Risotto (GF, V) $20.00
- Mushroom & taleggio
Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Lamb $18.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Hawthorn golden ale battered fish & chips $22.00
- Tartare sauce & salad
Chips & cheese (V) $11.00
Sweet potato wedges (VG) (VO) $12.00
- Sweet chilli mayo
Wedges (V) $12.00
- Sweet chilli sauce & sour cream
Winter soup $12.00
- Selections vary, please check with staff

Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef

Prawn Soba $10.00
Teriyaki Chicken Soba $10.00
Seafood Soba $10.00
$12.50
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
Vegeterian Udon $10.00
Beef Rice $11.00
Chicken or Vegetarian Curry $10.00

116. Green Curry Rice $12.50
FLOUNDER & RICE
- Fish Fillet $12.90
216. Mango Sticky Rice $8.00
SALAD
176. Pineapple Sweet & Sour Vegetable Rice $12.90
Soft Shell Crab $11.90
55. Crispy Fried Squid $8.00
- Crispy Flavour, Salt & Pepper

Le Parisien $9.50
- Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
La M’sieur Bernard des Petits $7.00
- (See Menu)
Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
Les Classiques $5.00
- Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
La Carabistouille $11.00
- Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
La Parisienne $11.50
- Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives

Aromatic beef hand-pulled noodles in soup $13.80
Szechuan spicy scallops $28.80
Dry scallop with vegetable soup $11.00
Peking pork knuckle slices $9.50
- With "lo shui" sauce
Crystal noodles salad $9.50
- With cucumber and sesame spicy peanut sauce
Braised beef brisket $12.80
- With steamed rice
Shanghai spring onion pancake $5.50
Shanghai fried noodles $13.80

Nepalese Dumplings $15.00
- with spicy tomato sauce
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole

Sashimi salad - Cold vegetable with variety of fish slice $10.50
Hiya yakko - Chilled bean curd served with $6.50
Pickled radish roll 6 pieces per serve $7.00
Hachibeh fry - Deep fried chips with hachibeh original spice $7.10
Asari butter - Clams cooked with butter and sake soup $8.00
Satsuma age - Grilled fish cakes $9.00
Yakizakana Japanese pike (Sanma) - Simple grilled fish $9.50
Tsukemono - Combination Japanese daily pickles $6.50

Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
Chicken & Veg
- with Parsley + Cracked Pepper
Warm Herb Pide 1.90
Extras
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Porridge