SS Sandwich in Melbourne Menu

None

Nearby Sample Menus

3. Original Fried Chicken $33.00
- Deep Fried Boneless Chicken Fillet
5. Tofu $12.50
2. Chicken $16.90
1. Chicken Tang Su Yuk $25.90
- Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
6. Grilled Beef Rib (LA Galbi) $18.50
- Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
9. Toppokki $17.90
- Rice Cake, Fish Cake, Fried Dumpling, Cabbage and Spring Onion Glazed with Chili Paste (Extra Ramed Noodle $2.00)
7. Veggie $12.50
8. Jam Bong Casserole $42.00
- Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables

Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Two Rolls with Miso Soup $5.00
Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
Three Rolls with Miso Soup $6.80
Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
Small Sushi Box $7.50
Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80

1. Deep Fried Tofu Salad $9.50
- Deep fried tofu & mixed salad with WT special dressing
Scallops
Soy Chicken (250g)
Seasoned various vegetables skewer $5.00
Main $38.00
Sausage, vegetable skewer
CHICKEN
32. Spicy chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable

North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
9 score wagyu bresaola (50g) $18.00
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
-12 $40.00
Oysters
-3 $8.50
Truffled duck liver parfait, pear chutney & toasted brioche $15.50
Mozzarella bar $25.50

Choice of sauce bulgogi/double ranch freaking hot/ swicy
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
Complimentary
- All korean fried chicken with colesaw chicken and radish
Half half $2.00 extras
- With large korean fried chicken
Oriental green onion
Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
50 pcs party pack
Freaking hot

Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte & Kaseplatte $29.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00

Bruschetta $10.00
- Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
Veal Scallopini $33.00
- Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.
Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
Individual cakes $10.00
- With cream or ice cream (for both add $2.00 extra)
Affogato $12.50
- Vanilla Ice cream and espresso coffee
Soup of the Day See Specials of the Day
- Homemade.
FOOD ALLERGIES
- Patrons who may have a specific food allergy, please ask to see Duty Manager to place order

Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Chef’s Selection Share Plate daily selection $29.50
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
Wedges- with sweet chilli & sour cream $12.00
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00

Antipasto $19.00
- cured meats, cheese
Calamari $16.00
- lemon pepper herb, capsicum, mayo
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
Beetroots $15.00
- rockmelon, feta, pistachios
Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
Saganaki $17.00
- fruits in syrup
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli

300g rangers valley groinfed rump $39
Todays selection of ice creams & sorbets $14
Smokey Baked Beans $3.8
Steamed asian greens with ginger, soy & sesame $10
Sauteed Kale $4
Housemade granola with mixed berries & shultz organic yoghurt $10
Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
Spanish omelette $16

Chicken & Veg
- with Parsley + Cracked Pepper
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
Muesli & Honey
Extras
Extra bread 0.50
L $6.20
L $7.90
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper