St Anne's in Melbourne Menu

None

Nearby Sample Menus

  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • ROTI BASKET (2PCS) 6.50
  • TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
  • BROWN OR COCONUT RICE 4.50
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • MIANG OF SCALLOPS 16.50
    • CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • (S) 15.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • Hot & sour soup (with shrimp) $6.50
  • Stir fried hokkien noodle with chicken, seafood and vegetables $12.80
  • Vegetarian spinach noodle soup $11.80
  • Steamed assorted dumplings $7.20
    • Prawn, prawn & chives, pork & prawn, chicken (4pcs)
  • Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
  • Special cold appetizer platter $17.80
  • Chicken / beef fried rice $11.80
  • Stir fried cabbage in chinese vinegar sauce $15.80
  • -Spicy moroccan chicken
  • -Stuffed olives
  • Housemade porridge $9.90
    • Served with stewed rhubarb crushed walnuts and honey
  • -House meatballs
  • Fresh fruit salad $11.90
    • Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
  • Housemade banana bread $10.90
    • Served with honey mascarpone
  • -Dips & bread
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • Dish no rice $20.00
  • Dish no rice $19.50
  • Single w/ rice $12.50
  • M18. Sliced Pork w/ Chinese Pickled Yu Xiang Sauce
  • R8. Hainanese Chicken on Rice (On the Bone)
  • Honey Prawn $20.00
  • NS10. Fish Ball Noodle Soup $9.00
  • Combination Bun $4.00
  • Vegetable hass (V) $17.50
    • Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
  • -with shaved ham/provolone/tomato $10.50
  • Chicken liver parfait $17.00
    • With cornichons/caper berries/sour cherry chutney/charred sourdough
  • free range egg, silverbee $2.00
  • Heirloom carrot & beetroot salad $10.50
    • With sweet & sour currants/micro greens/whipped goats cheese
  • Kids crumpets with spreads $5.00
  • BREAKFAST-served until 2pm
  • -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
  • House made dips with toasted turkish bread $13.50
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • -Chicken $26.50
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • -Eggplant $24.00
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Formaggio
    • Selection of cheese from Italy & Australia
  • Italian fried potatoes, rosemary, garlic 8.00
  • see blackboards for daily specials
  • Pesce del giorno market price
  • Budino al cioccolato 18.00
    • Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
  • Primi
  • Wild rocket, grana, pear and balsamic vinaigrette 8.00
  • Tortellini di Vitello 22.00/35.00
    • Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • -Add bacon $3.50
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Creamy fish soup with prawns 15.00
  • Cordon Bleu 28.00
    • crumbed chicken breast filed with ham and cheese
  • with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
  • Rehpfeffer 26.00
    • Venison goulash with Spatzli and red cabbage
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Red Cabbage 6.00
  • Mashed potato 8.00
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Honey nougat parfait and raspberries three ways $17.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Roquette & parmesan salad $9.50
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Fruit Toast $5.50
  • Eggs Benedict $12.00
  • Fruit Salad $5.50
  • Eggs On Toast $10.00
  • Toast $5.00
  • Avo Mash $14.00
  • Toaster Muesli $6.50
  • Spanish Omellete $13.50
  • Coriander and garlic shredded pork $20.80
  • Shanghai rice cake $14.80
    • With bamboo shoot and spinach
  • Sizzling beef filet $26.80
    • With mandarin sauce
  • Chinese broccoli in oyster sauce $15.80
  • Szechuan hot and sour soup $7.00
  • Dim sum basket(3pcs) $6.00
  • salt and pepper calamari $23.00
  • Beancurd tossed $8.50
    • With spicy salt and spring onion
St Anne's

St Anne's

location

Address

410 Rathdowne St, Carlton, Melbourne, Victoria 3053, Australia

phone

Phone

0393478792

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Contemporary

features

Features

Location
410 Rathdowne St, Carlton, Melbourne, Victoria 3053, Australia
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