St Brews in Melbourne Menu

None

Nearby Sample Menus

  • Beef & bean shoot with flat rice noodle $7.50
  • Seafood noodle soup $7.50
  • Honey chicken with rice $7.50
  • Curry beef & veg with rice $7.50
  • Fish & oyster sauce with rice $10.00
  • Pork chop with rice $7.50
  • Prawn chic mush & egg, noodle soup $7.50
  • Chicken steaks with rice $8.50
  • Wok Fried Lucky Crab with Garlic & Dried Onion Seasonal
  • Live Prawns: Prawns Porridge Chao Zhow Style Seasonal
  • Live Prawns: Live Prawns Steamed with Garlic Seasonal
  • Wok Fried Lucky Crab in XO Sauce Seasonal
  • Lobster Sashimi Seasonal
  • Live Fish: Parrot - Fish Congee Seasonal
  • Head & Claw Fried in Ginger & Spring Onion Seasonal
  • Seared Wagyu Beef in Japanese Style (2 pax per serve) $26.00
  • Soy bean Stew (small pot) (Mild/Spicy) $15.90
    • Soy bean stew with seafood, tofu, vegetable
  • salted Chicken (250g)
  • Chili Rice cake $14.50
    • (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
  • 2. Mushroom Salad $11.50
    • Mushroom salad & mixed salad with WT balsamic dressing
  • 22. Kimchizzim $39.50
    • Kimchi and Pork bone in spicy Hot pot
  • 34. Spicy pork intestine $21.50
    • Pork intestine marinated in hot chili sauce with vegetable
  • 27. Soondubu jjigae - Soft bean curd stew $17.50
    • Soft bean curd stew with seafood, egg, onion
  • Galbiijim (Mild/Spicy)
    • Soy Beef ribs with rice cake pieces and vegetables
  • Veal ragu 27.00
    • Penne pasta, veal, tomato and rosemary ragu
  • Zuppa del giorno 14.00
    • Soup of the day
  • 19.00 : one
  • Bircher Muesli 13.00
    • apple, natural yogurt
  • Colazione
  • see blackboards for daily specials
  • Ostriche 3.50 each
    • Freshly shucked oysters, served natural
  • Polpette di manzo 28.00
    • Pork and beef meatballs, filled with smoked mozzarella, braised in tomato sugo, soft polenta, rocket and parmesan salad
  • Spicy buffalo chicken wings with house hot sauce (NF) $13.50
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Green salad with red wine vinaigrette (GF / VEGAN) $8.00
  • Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
  • Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
  • Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
  • Home-Made Chocolates $16.50
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • Caesar
  • Egg and bacon sandwich $5.00
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • T/A
  • Thai chicken burger and chips $11.90
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • Pumpkim quinoa
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Maple bacon butter popcorn $5.00
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • -Portuguese
  • Chicken & Pineapple Fried Rice $11.50
  • Tom Yum Seafood Noodle Soup $12.80
  • -Udon
  • Mixed Vegetabñes Fried Rice $11.50
  • -Tomato
  • Salted Fish & Chicken Fried Rice $11.50
  • BBQ Pork & Fried Wonton on Dry Noodle $12.80
  • Sweet and sour chicken $12.80
    • With steamed rice
  • Singapore fried noodles $14.80
  • Sizzling beef filet $26.80
    • With mandarin sauce
  • wunan spare rib $19.80
    • With szechuan pepper, garlic and chilli
  • Deep fried beef dumpling $5.50
  • Braised pork and mushroom noodles in soup $13.80
  • Chrysanthemum fish fillet $27.00
    • With classic sweet and sour sauce
  • Coriander and garlic shredded pork $20.80
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Southern fried $4.50
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • -Oysters $12.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • House baked cornbread $3.00
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Moro Kyu - Cucumber served with spicy miso paste $5.50
  • Yasai salad - Combination green salad $6.80
  • Soft shell crab roll - Tempura soft shell crab in sushi roll $16.00
  • Karubi don - BBQ Beef on rice $13.80
  • Ogura: with vanilla ice-cream - Sweetened red beans $6.70
  • Yakitori - Chicken skewers grilled w/ teriyaki sauce - minimum 3 $2.80
  • Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
  • Salmon sashimi - Large 16pieces $34.00
  • Spanish omelette $16
  • Smokey Baked Beans $3.8
  • Mustards N/A
  • Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
  • Vanilla creme brulee $15
  • Baked field mushrooms with garlic & thyme $10
  • Simon's BBQ Sauce N/A
  • Chinese cabbage coleslaw with palm sugar vinaigrette $8
  • Berry Compote
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • L $6.20
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Gunters Beef Goulash
    • Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
  • All soups served with a Crusty Baguette
  • Toppings: Banana & Brown Sugar
St Brews

St Brews

location

Address

5/700 Collins St, Docklands VIC 3008, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

6:30 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Cafe Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Seating ,  Child-friendly ,  Waitstaff ,  Cafe

Location
5/700 Collins St, Docklands VIC 3008, Australia