Oysters, Natural with fresh lemon (seasonal) $2.30/each
Twice Cooked Pork Belly - Asian infused Pork Belly slowly braised in an aromatic blend of spices until tender , then grilled until crisp . Served with a caramel glaze ,steamed Bok Choy and greens on $28.90
Coopers Sparkling Ale Battered Butterfish - Butterfish Fillets dusted in Lemon Pepper Seasonings and lightly battered in Coopers Sparkling Ale batter , accompanied by house made Tartare Sauce , Lemo $16.90
Spinach & Ricotta Cannelloni - Pasta Tubes stuffed with Ricotta Cheese, Parmesan Cheese Sautéed Spinach topped with Napoli Sauce and Grilled Mozzarella, served with garden salad $18.90
Mushroom , Pepper , Dianne Or Gravy $2.00
Parmigana -Napolitano Sauce and Grilled Mozzarella Cheese $3.50
1/2 Chicken Hot / Cold Pack - (H peas, canots, chips & gravy C salad & chips) $10.50
1/2 Chicken $7.30
Beef Parmigiana (ooto sauce & cneese) (both parmies served with chips) $12.00
2 Crumbed Sausages & Chips & Sauce $5.50
50 / 50 meal Deal - 2 pieces fish , 1/2 chicken, large serve of chips=, large salad, 1 serve of tartare sauce, 100 ml gravy and 2.25 litre P&N drink $27.00
5:30 PM to 10 PM (Mon), 12 Noon to 11 PM (Tue-Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian
,
Gluten Free
,
Vegan
,
Vegetarian
,
Vietnamese
Features
Visa
,
Mastercard
,
American Express
,
Wheelchair accessible
,
Reservations
,
Seating
,
Highchairs Available
,
Serves Alcohol
,
Child-friendly
,
Outdoor Seating
,
Full Bar
,
Waitstaff
,
Wine and Beer
,
Groups