ST Cooper Cafe in North Melbourne Menu

None

Nearby Sample Menus

  • All steaks cooked to your linking and served with your choice of sides and sauce
  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • Porterhouse (Wagga, NSW) $28.00
  • Steak sanga $15.00
    • With the lot, served with chips
  • Trio of dips $8.00
  • Scotch fillet (king island, tas) $32.00
  • Smoked salmon salad $20.00
    • Combined with rocket, avocado and orange segments
  • Fish & chips $16.00
    • Beer battered barramundi, served with chips & salad
  • Beef Salad $15.00
    • Slices of char-grilled scotch fillet hot & sour salad with spring onions,coriander,cucumber,lettuce,tomato,lime juice and chilli
  • Putt Khana $14.00
    • Stir fried crispy pork belly and Chinese broccoli
  • Ruam Mit(Choice of meat)
    • Stir fried vegetable in season
  • Tom Kha (Choice of meat)
    • Similar to tom yum soup but slightly stronger taste of galangal with light coconut milk
  • Pla Chuu Chee $16.00
    • Fried Rockling fillet topped with tangy red curry sauce,chopped lime leaves and coconut milk
  • Curry Puffs (4 pieces) $8.00
    • Thai style curry puffs filled with chicken,sweet potato and spices served with chilli sauce
  • -Beef,Pork or Chicken $13.00
  • Mango Ice Cream $5.50
  • A29. SALAMl & RICOTTA
    • Tomato, cheese, hot salami, fresh sliced tomato, ricotta cheese, pesto
  • MEDIUM $8.00
  • A25. SATAY BEEF
    • Satay sauce, satay beef, capsicum, onion, special herbs, cheese
  • C6. TERIYAKI CHICKEN
    • Cheese, chicken, pineapple, teriyaki sauce
  • V5. VEGETARIAN
    • Tomato, cheese, mushroom, olives, pineapple, onion, capsicum, herbs, chilli (by request only)
  • MEDIUM $8.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • Salmon Only - Sushi (Entree/Main) $20.00/$32.00
  • Dorayaki - japanese pancake with red bean inside, served with choice of ice cream $8.00
  • Yakitori Tsukune - skewered chicken loaf with thickened sweet soy sayce $12.00
  • Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00
  • Chirashi - a variety of fresh seafood and vegetables on a bowl of sushi rice $28.00
  • Hosomaki (Small) Roll (6p) - Tuna $6.00
  • Akita Roll (8p) - inside out sushi roll with salmon, prawn and cucumber, avocado on top $16.00
  • Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried $8.00
  • Tortellini alla romana E $15.90 / M 17.90
    • Veal filled pasta dumplings with bacon, mushrooms, tomato and a touch of cream
  • Warm chicken salad $14.50
    • Tender pieces of chicken on a bed of cos, mixed leaves and greens
  • Ravioli bolognese E $14.90 / M 16.90
    • Served with traditional meat sauce
  • Pescatore $16.90
    • Seafood, garlic and light tomato sauce
  • -Small $14.50
  • Vitello piccante $23.90
    • Veal sauteed in a chilli and lemon sauce
  • Vitello funghi $23.90
    • With white wine and mushroom sauce
  • Pollo Parmigiana $22.90
    • Crumbed breast of chicken topped with mozzarella and napoli sauce
  • Good Golly Miss Cauli 20.00
    • Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
  • Crispy Skin Masterstock Chicken 24.00
    • Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
  • 5-spice Squid Roll 19.00
    • House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
  • with two poached eggs 21.00
  • +add Mascarpone +2.00
  • Hash browns 20.00
    • Double-smoked ham, poached eggs, hollandaise
  • Bowl of chips 9.00
    • Chipotle ketchup
  • Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
  • DESSERTS
  • CHOCOLATE MOUSSE (GF) $5.00
  • VALUE RANGE PIZZA
    • BBQ BACON WITH ONION; SWEET CHILLI CHICKEN; MUSHROOM WITH GARLIC & HERBS; HAM & CHEESE; PEPPERONI; CHEESE PIZZA
  • CHICKEN PARMIGIANA $13.90
    • Home-made chicken schnitzel topped with tomato sauce and mozzarella cheese, oven baked and served with chips.
  • AUSSIE DELUXE $11.95
    • tomato sauce, mozzarella, virginia ham, bacon, egg
  • VEGETARIAN
  • MEXICAN $11.95
    • tomato sauce, mozzarella, calabrese, salami, fresh capsicum, jalapenos
  • MARGHERITA $11.95
    • tomato sauce, mozzarella, cherry tomatoes, oregano
  • Oyster, Satay, Black Bean, Black Pepper, Curry, Garlic, Sweet Chilli , Soy , Sweet & Sour , Mongolian , Lemongrass & Ginger , Teriyaki, Pad Tai , Dark Sweet Soy Sauce, Xo Sauce , Tom Yum, Basil Garlic, Herb Sauce, Hot Chilli N/A
  • Smoked Salmon Roll $2.60
  • Vegetarian Roll $2.00
  • Japanese Miso Soup $3.5.00
  • Egg Roll $2.50
  • Wonton Soup Noodle $11.00
  • Vegetarian Rice Paper Roll (4 Pcs) $5.50
  • Staemed / Fried Dim Sims $2.00
  • Sauteed spinach $4.00
  • Grilled halloumi $5.00
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • Free range eggs on toast, your way $9.90
  • Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
  • Bacon $4.50
  • Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
  • -Add bacon $2.00
  • Gluten free bread 1.00
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Granola with St Davids dairy yogurt & fruit 8.50
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Teriyaki eggplant + soba noodle salad 18.00
    • edamame, coriander, pea shoots, sesame green chilli dressing
  • Chargrilled chorizo, aioli 6.00
  • Pulled lamb shoulder burger 21.00
    • spinach, tomato, polenta chips, truffle aioli
  • Dicky's spiced chutney / Fruit jam 2.50
  • Poached eggs on sourdough 10.50
  • Potato hash, rhubarb ketchup 4.50
  • From 11am
  • Turkish Bread Focaccia $8.50
    • Egg, Bacon, Avocado, Swiss Cheese
  • Jam Daisy's / Yoghurt Dipped Muesli / White Chocolate /Macadamia / Viennese / yo-yo's / Glutens Free yo to $3.00
  • Frittata Tray $65.00
    • Serve 10
  • Chicken Parmigiana Salad and Chips $10.00
  • Chicken Souvlaki $7.00
  • Baby Arancini (2 per serve) $2.00
  • Ham and Cheese Tomato $6.00
    • Roll or extra filling $0.50)
  • Vegetarian $12.00
    • Tomato, Mushroom, Spinach, Baked Beans, Egg with toast,
  • Fresh Orange Juice $7.00
  • Piney Tropicana - pineapple, lime, ginger & apple $7.50
  • Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
  • Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
  • Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
  • Breakfast Juice - fresh seasonal fruit $7.50
  • Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
  • Bacon & Scrambled Eggs on Toast $8.50
    • Vanilla Waffle with Nutella & ice-cream
  • Saveloys $2.20
  • Minimum of chips $4.00
  • The lot $6.20
  • Chicko rolls $2.20
  • Beef croquettes not available
  • Dim sims $0.80
  • Bacon $4.40
  • Hot dogs & cheese $3.70
  • Veal & Eggplant Parmigiana $26
    • pan fried, with chips & salad
  • Warm Sticky Date Pudding $13
    • With caramel sauce, pecan & vanilla ice Cream
  • Porcini Wild Mushroom Risotto (entree / main) $20 / $26
    • with baby spinach, truffle oil and shaved parmesan
  • Surf & Turf $38
    • Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Selection of Victorian Cheeses (for one / for two ) $15 / $20
    • with water crackers, quince paste, fresh & dried fruits
  • Coffee Bean Panna Cotta $13
    • With mixed berry compote & apricot biscotti
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Prawn Linguini (entree / main) $19 / $25
    • roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
ST Cooper Cafe

ST Cooper Cafe

location

Address

27 Blackwood Street, North Melbourne, Melbourne

phone

Phone

0390418663

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 3 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea

features

Features

Cafe

Location
27 Blackwood Street, North Melbourne, Melbourne