St Drogo's in Parramatta Menu

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Nearby Sample Menus

Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9

Cassatta, baci, coconut, rockmelon $5.50
-2 traditional medium pizzas
-1 Can soft drink
-Small $12.00
-Family $25.00
-Large $21.00
Deal 5 $39.90
Hawaiian
- Ham & pineapple

Flat White $3.70
Chips - Large $7.50
Gatorade - Orange Ice, Blue Bolt $4.50
Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
With Side Salad -
Iced Coffee $5.50
Ginger Beer $4.20
Muggaccino $4.50

Additions -
- Grilled Haloumi / Avocado $4.00
- Turkish bread or Wrap $2.00
Fresh strawberries or Banana $11.90
Maple syrup or Lemon and sugar $9.90
- with ham and cheese $8.90
Additions -
- with jam and butter $5.00

Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
Rodica's King Prawns: sautÃ©ed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
Barnabyâ€™s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautÃ©ed spinach $38.00
Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00

Ruski Stolichnaya $6.00
- Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
Tem Ichi Set (Special Set) $55 per person
Chicken & Steak Banquet Set $30 per person
Eel (Unagi Don) $11.50
Kid Set (under 10 years) $18 per person
Killawarra Brut n/a / $19.00

Grilled Chicken $15.90
Tom Yum Noodle Seafood $14.90
Crying Tiger $13.90
Tom Yum Spicy Prawns $8.90
Red Curry Tofu $12.90
lardna $13.90
Ox Tpngue $8.90
Garlic Duck $15.90

Sea Cucumber with Veggies $18.80
Peking Crispy Red Bean Pancakes $7.80
Shanghai Steamed Mini Pork Bun (6) $5.80
Pumpkin Red Bean Pancakes (4) $8.80
Luo-Han Vegetarian Noodle Soup $8.80
Radish in Crispy Pastry (4) $8.80
Beef in Soy Sauce $7.80
Chicken, Beef & Veggies Noodle Soup $8.80

Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
Iron Chefs tofu soup with selected seafood and egg white $11.80
Pork dim sim (4 pieces) $8.80
Sea cucumber and fresh mushrooms $33.80
Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
Roast duck deboned and topped with minced taro in a light batter $30.80
Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80

Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Kids Meals $10
Crisp Wedges Sour Cream & Sweet Chilli $9
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17

Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
Salmon patty- salmon patty made fresh in our kitchen, with lemon dill mayonnaise $ 20.00
Super sundae- 2 scoops of ice cream with water, nuts and your choice of topping $ 8.00
Big breakfast- bacon, sausage, eggs, grilled tomato, mushrooms, hash brown, baked beans and toast $ 20.00
Greek salad- tomato, cucumber, onion, olives, fetta cheese and balsamic dressing $ 15.00
Chocolate mud cake- served with fresh whipped cream and warm chocolate ganache $ 8.50
Muffins $ 4.00
Herb, garlic, olive or chilli foccacia $ 6.50

Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
Apple & Rhubarb Pie served with ice cream $13
Fresh Hand Cut Chips $8
Cheese Plate a selection of cheeses, dried fruit & crackers $16
Black Angus sirloin with scampi & a blue cheese sauce $39
Cappuccino $4
Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
Peppermint Tea $4

Char-Grilled Quails w/ fries & tzatziki $32
Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
Saganaki cheese pan-fried Kasseri cheese $12
- all $14
Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
Garlic Bread (2 slices) $6
- Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -

Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
Tempura king prawns with wasabi melon salsa $18.00
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00

Main Size $6.9
Prego char-grilled chicken thigh, lettuce, melted cheese & chilli aioli you’re welcome! $24.9
Barramundi al limone - salt water barramundi fillet grilled with lemon butter cream & chilli, served with vegetables $39.9
Pappardelle ragù - traditional bolognese veal ragù $26.9
Salt & pepper misto - crispy calamari & school prawns with shallots, chilli, served with lemon zest aioli $18.9
Minzicatu - san daniele prosciutto, mushrooms,mozzarella & rocket T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Braciole di riso - traditional crumbed calabrese rice braciole with mozzarella & parmigiano $14.9
Tenderloin (250g) - 120 day grain fed hereford black angus $40.9

St Drogo's

West > Parramatta > St Drogo's

Address

5/75 Phillip St, Parramatta NSW 2150, Australia

Phone

0401517993

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed