Address
222 Prospect hwy, Blacktown, New South Wales, Australia
St. Patricks Tavern in Blacktown Menu
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None
Nearby Sample Menus
- - with Butter $5.20
- - Smoked salmon $5.50
- Tandoori Chicken, lettuce, cucumber, spanish onion and mint yoghurt $14.80
- Smokey bbq Beef Burger with crispy bacon, cheese, lettuce, tomato, onion and beetroot with chips $18.00
- Grilled Chicken on Turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta $16.90
- Fresh Fruit Salad $10.00
- Quiche of the Day - housemade with a fresh garden salad $16.00
- Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast $18.90
- Satay Seafood Combination $15.00
- Fillet Steak Canton Style $15.00
- Sweet and Sour Combination $11.00
- Chicken Fillets with Peking Sauce $12.00
- Barbeque Pork Chow Mein $11.00
- Sweet and Sour Pork (Battered) $11.00
- Sizzling King Prawns $15.00
- Sizzling Fillet Steak $15.00
- Sang Choy Bao Chicken / Duck (2 per serve) $7.00 / $9.00
- Fried Egg Noodles/Rice Noodles with Beef Brisket $10.80
- Rice with Roast Duck $11.80
- Tossed Green Beans with Samba Sauce (Spicy) $15.80
- Stir Fried Chinese Spinach with Chilli and Garlic Sauce $14.80
- Fried Rice Noodles with Sliced Beef $12.80
- Congee with Boneless Chicken $9.80
- BBQ Pork Laksa $11.80
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Hawaiian
- Tomato base, double ham, pineapple
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Spicy beef
- Tomato and garlic base, beef, onion, diced tomato, jalapenos
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BBQ meat
- BBQ sauce, ham, cabanossi, pepperoni, bacon
- Garlic bread $3.00
- -Lemon lime
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Deli delight ($2 extra)
- BBQ sauce, bacon, beef and chicken
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Chicken caesar ($2 extra)
- Tomato base, bacon, onion, chicken, caesar sauce
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Classic italian
- Tomato base, pepperoni, anchovies, mushroom, olives
- Natural Cheddar Cheese $1.50
- Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- Whole Chicken with 1 large side* $23.85
- 4 Grilled Tenderloins $8.95
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- Grilled Tenderloins* $9.95
- Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
- Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
- New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
- For a two slice melt add$6.20
- with avocado add w avocado $3.50 / w chicken & smoked salmon $4
- Royal - chicken, swiss cheese and avocado $9.90
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
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Chicken Rice Noodle Soup S $13.00/L $15.00
- Pho Ga
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Prawn & Pork Wrapped in Rice Paper $8.00
- Goi Cuon
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Grilled Beef w/ Steamed Rice Noodle $14.00
- Banh Hoi Bo Lui
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Crispy Chicken R/ Noodle Soup S $14.00/L $15.00
- Pho Ga Don
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Sugar Cane Prawn with Vermicelli $15.00
- Bun Chao Tom
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Grilled Beef Rice Noodle Soup S $14.00/L $15.00
- Pho Bo Lui
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Tofu with Rice Noodle Soup $13.00
- Pho Dau Hu
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Grilled Beef with Vermicelli $14.00
- Bun Bo Lui
- Thai Red Curry King Prawns $16.50
- Chicken with Lemon Sauce $13.50
- BBQ Pork Chinese Style $13.50
- Chicken Chow Mein with Prawn Cutlets & Fried Rice $12.50
- Beef Chow Mein $11.00
- Chicken Sate Sauce $11.00
- Short Soup (Wonton) $5.00
- Steamed Combination Duck $14.50
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- 107. Braised Chicken with Curry Sauce 13.50
- 128. Szechuan Spicy Beef 13.50
- 222. Fried Fillet Fish & Sweet Cream Corn with Rice 10.50
- 54. Seafood Laksa 13.50
- 156. Pork Spare Ribs with BBQ Sauce 13.50
- 62. Fillet Steak Oyster Sauce 15.50
- 151. Pork Spare Ribs with Plum Sauce 13.50
- 89. Honey King Prawns 15.50
- COTTAGE CHEESE MARINATED IN SPICY YOGHURT & COOKED IN TANDOOR PANEER TIKKA $11.90
- AN ARRAY OF VEGETABLES COOKED AROMATICALLY WITH RICH BLEND OF SPICES & GREEN HERBS MIXED VEGETABLE (MEDIUM/HOT) $11.90
- NAAN (LIGHTLY BAKED , PLAIN FLOUR BREAD) $2.50
- GulabJamun- Small/Big/Black/Cutlet/Cylindrical Gulabjamun N/A
- JUICY PIECES OF LAMB $ POTATOES SIMMERED IN A MED-HOT-CURRY SAUCE WITH CHEF 'S SECRET RECIPE BOMBAY LAMB $14.90
- BONELESS LAMB COOKED WITH PAUREED ONION WITH MUSTARD SEEDS & FIVE SPECIAL SPICES & FINISHED WITH YOGHURT LAMB PANCH RANGE (MEDIUM) $14.90
- OVEN COOKED BONELESS CHICKEN PIECES DIPPED IN A TOMATO SAUCE WITH ONION & FLAVOURED WITH AROMATIC HERBS CHICKEN TIKKA MASALA (MEDIUM) $14.90
- PISTA KULFI $4.50
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Creamy Mushroom Sauce (LG) $1.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Shantung Chicken N/A
- Bean Curd with Diced Chicken & Salt fish N/A
- Fried Mixed Entree (3 kinds in a serve) N/A
- Satay Beef N/A
- Garlic King Prawns N/A
- Honey Chicken N/A
- Braised E-Fu Noodles with Mushroom N/A
- Mud Crab or Snow Crab with Szechuan Sauce (Hot) N/A
St. Patricks Tavern
Phone
None
Opened hours
Tuesday
12:00 - 14:3018:00 - 21:30
Wednesday
12:00 - 14:3018:00 - 21:30
Thursday
12:00 - 14:3018:00 - 21:30
Friday
12:00 - 14:3018:00 - 21:30
Saturday
18:00 - 21:30
Price
None
Type
None
Service
None
Cuisine
Australian
Features
222 Prospect hwy, Blacktown, New South Wales, Australia
- Blacktown Australian Menus
- West Australian Menus