Stamford Grand Adelaide - The Promenade Restaurant in Glenelg Menu

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Nearby Sample Menus

  • Three Little Pigs GF on request Pork ballontine filled with ham, cheese & spinach, wrapped in bacon, with roast garlic mash, honey mustard & cashew sauce. $27
  • Pumpkin Macadamia & Feta Risotto V / GF on request Roasted pumpkin with feta, baby spinach, macadamia & herb crust. $16 / $24
  • Garlic Prawn Topping Succulent prawn cutlets sauteed in a white wine & garlic cream sauce. $7
  • Warm Thai Beef Salad In lemon grass, chilli and lime dressing with vermicelli noodles, crisp salad & roasted peanuts. $16 / $24
  • Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
  • Garden salad with seeded mustard dressing $4
  • Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge $12.90
  • Aged grain-fed Scotch Fillet 300gms $33
  • Toast - Gluten free, raisin or rye $4.50
  • Seafood Feast - 1 fillet battered butterfish, 4 prawns & salt 'n' pepper calamari, served with salad and chips $19.00
  • Caesar Salad - crisp cos lettuce, grilled bacon, shaved parmesan, croutons, a poached egg with light caesar dressing $15.00
  • BEG - bacon & egg toasted sandwich $8.50
  • Salami, cheese, tomato & lettuce - served with salad or chips $13.50
  • Rye & Tomato - rye toast with fresh tomato, parsley & cracked pepper $8.50
  • Baked vine ripened tomatoes $2.00
  • Sauteed mushrooms $4.00
  • - Oven roasted herb tomato $3.00
  • - Lemon and sugar $8.50
  • Fresh Fruit Salad served with a side of greek style yoghurt $7.50
  • - Meat fillings $1.50
  • - Why not add greek style yoghurt $2.00
  • Wholemeal Bagel, Blueberry or Cinnamon Raisin Bagel, Turkish Bread or Gluten Free Bread toasted and served with butter or cream cheese $4.90
  • - Pesto, marinated mushrooms & capsicums, cheese - toasted! $8.90
  • - Jam and cream $8.50
  • Steamed Greens $13.90
  • Dips & kalamata olives served with warm pita $18.90
  • Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange $16.90
  • Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato $19.90
  • Greek Salad $10.90
  • Liquer Coffee of Your Choice $16.90
  • Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer $16.90
  • Fish and chips - Beer battered flathead fillet served with salad and chips $28.90
  • Margherita Mozzarella, fresh tomato, herbs $12.5 / $18.5 / $25
  • Calzone Pollo Pastry filled with chicken, mushroom, mozzarella, capsicum, tomato, napoletana sauce $18.9
  • Salt & Pepper Prawns (GF, V) Served with chips & salad $26.5
  • Oysters (GF) Natural (minimum of 3) each $2.2
  • Mamma’s Bacon Frenzy Eggs & bacon rashers (2), grilled tomato & 2 slices of toast $12.9
  • Cheese & Spinach Cannelloni Pasta tubes filled with spinach & ricotta cheese. Served with a napoletana sauce & side salad $15.9
  • Steak with gravy $31
  • Saltimbocca Alla Romana Tender veal wrapped around panacetta & mozzarella cheese, crumbed & fried with napoletana sauce $23.9
  • Oysters Darleyfella spinach mornay $17 / $28
  • Cheese Board sml $15 / lge $19
  • Prawn Twisters with aioli (6) $12 / (12) $18
  • Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
  • Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
  • Chorizo Plate with olives, feta & pitta $15
  • Oysters Kilpatrick (GFO) $15 / $26
  • Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
  • EUROPA ROASTED PUMPKIN, ROASTED CAPSICUMS, CHAR GRILLED EGGPLANT, CARAMELIZED ONIONS, FETTA CHEESE & WILD ROCKET $17 / $24 / $30
  • CIABBATA SERVED WITH EXTRA VIRGIN OLIVE OIL AND BALSAMIC VINEGAR $4.9
  • POLLO EUROPA PAN FRIED CHICKEN FILLED WITH SPINACH AND RICOTTA SERVED ON FAGIOLO RAGU AND GREEN OLIVE GREMONLATA. $29
  • CAESAR CON POLLO CHAR GRILLED CHICKEN TENDERLOINS WITH BABY COS LETTUCE, BACON, CROUTONS, EGG, PARMESAN & EUROPA MAYONNAISE. $22
  • PENNE AL’ RAGU TENDER PIECES OF BRAISED BEEF WITH CHILLI, TOMATO, AND MUSHROOMS $24
  • SIDE DISHES -
  • SPAGHETTI ALLA PUTTANESCA CAPERS, OLIVES, HERBS, ANCHOVIES, GARLIC, CHILLI AND TOMATO $22
  • PANE CON PATATE E TALEGGIO THIN PIZZA BASE TOPPED WITH FINELY SLICED POTATOES, ROSEMARY, TRUFFLE OIL AND TALEGGIO CHEESE $16 / $22
  • SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic ½ Doz: $19, Doz: $27
  • Linguine, Atlantic Salmon, Bacon, Basil Cream & Capers $30.0
  • Rhubarb Tart, Crumble, Glazed Strawberry & Vanilla Galliano Cream $14.0
  • Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0
  • Aust. Gulf Prawns (Crumbed) $29.0
  • SA Garfish $29.0
  • Carnaroli Rice, Braised Duck Leg, Smoked Pork Belly, Parsnip, Cream & Fennel $32.0
  • Chocolate & Hazelnut Semifreddo, Pistachio Praline & Honey $14.0
  • Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
  • Bowl of crispy fries $7
  • Ice-cream-accino [w chocolate, strawberry or caramel] $4.5
  • Mushrooms, roasted & stuffed w bread, herbs & cheese w rocket pesto & toast $18
  • Spaghetti strands w ragu $14
  • Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20
  • Fish of the day $POA
  • Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
  • Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
  • Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
  • Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
  • Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
  • Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
  • Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
  • Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
  • Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
  • Spicy Hot Snack Twister $3.75
  • Popcorn Chicken Maxi $7.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Dinner Roll $0.90
  • Chocolate Mousse $2.50
  • Hash Brown - 1 x Hash Brown $1.00
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Grilled Strip Salad $7.95
  • MERLUZZO (K.G.WHITING) Grilled or crumbed. $23.50 / $33.50
  • SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
  • CAPRICCIO’S OWN GARFISH Marinated gar?sh with smoked salmon & caviar (served cold). $27.50
  • MAZZANCOLLE MILANESE Crumbed local Prawns. $25.50 / $35.50
  • ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
  • PENNE PUTTANESCA Garlic, Olive oil, capers, black olives, Anchovies parsley, chilli & fresh tomatoes. $22.00
  • PENNE CON POLLO Tender Chicken pieces sautéed with Capsicum, spring onion and mushrooms in a napoletana sauce. $24.50
  • FRITTURA DI MARE Combination of local crumbed seafood. - / $39.50
  • Ala Panna ham, cream, parmesan cheese $18.9
  • Scotch Fillet 300g Scotch Fillet grilled to your liking, served with three sauces, Chimmi Churri, BBQ and Sambal with crispy La Ratte Potatoes $29.9
  • BBQ Meatlovers Tomato, Cured Meats, Oregano $20.9
  • Salt and Pepper Squid spicy coated Squid with Garlic Aioli, Chips, Lemon and Dressed Lettuce $20.9
  • Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
  • Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
  • Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
  • Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
  • Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
  • Buffalo wedges $9.0
  • Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
  • Crumbed calamari with aioli & salad $13.5
  • Crispy garlic Buffalo bread $7.0
  • Chick pea curry with rice, salad & raita $18.0
  • Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
  • Soup of the day served with crusty bread $7.0
  • Omelette Loraine - fresh grilled tomato, sauteed baby spinach and gourmet black forest ham, w/ sourdough toast n/a
  • Peanut Butter & Chocolate Waffle - a warm Belgian, drizzled with maple syrup, topped with peanut butter, drizzled with pure melted milk chocolate and topped with milk chocolate buttons, served with na $13.90
  • French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
  • The Royal Chic Burger - lemon pepper chicken breast, roma tomatoes, cos leaf, red onion and cheddar cheese with smashed avocado, served with salad & chips n/a
  • Brekkie Smoothie - your choice of frozen yoghurt blended with our toasted muesli, fresh banana, honey and milk $6.90
  • The One Hander - 2 fried eggs, Hahndorf gourmet wood smoked bacon, cheddar cheese and tomato relish with salad and chips n/a
  • The Royal Beef Burger - garlic & rosemary wagyu pattie, cheddar cheese, caramelised onion, cos leaf with aioli tomato relish, served with salad and chips n/a
  • Smoked Ham Ciabatta Bread - smoked leg ham, cos lettuce, cheddar cheese, tomato & aioli in a herbed ciabatta bun n/a
Stamford Grand Adelaide - The Promenade Restaurant

Stamford Grand Adelaide - The Promenade Restaurant

location

Address

Stamford Grand Adelaide, 2 Jetty Road, Glenelg, Adelaide

phone

Phone

0883761222

email

Email

None

clock

Opened hours

11 AM to 12 Midnight (Mon-Fri), 11 AM to 9 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bar Food , Burger , Modern Australian , Pizza , Seafood

features

Features

Bar

Location
Stamford Grand Adelaide, 2 Jetty Road, Glenelg, Adelaide