Stand Up Cafe in Melbourne Menu

TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
HOT JAM 6 for $6.00
JAM FILLED 3.20 EA
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?

Stir fried korean potato noodle with beef and vegetables $14.00
Seasonal fruit platter $6.50
Sliced raw fish and vegetable on rice $16.00
Seaweed soup $5.50
Korean wonton soup $5.50
Spare rib soup $14.00
Goon man doo $7.00
- Fried dumpling
Steamed rice

29. BEEF STIR FRIED NOODLE 10.00
15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies
35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup
MON—FRI (11:30AM - 2:30PM)
4. TANGSUYUK 11.00
- Deep fried pork in sweet & sour sauce
7. PORK BULGOGI 12.00
- Pork marinated in spicy soy sauce with vegies
16. BEEF BIBIMBAB 11.00
- Mixed vegies with beef on rice

Deep fried tofu in spicy garlic sauce $15.80
Chicken & prawn wonton short soup (3pcs) $6.80
Pork & chives Dumplings (Pan fried-10 pcs) $11.80
Beef slices noodle soup $11.80
Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80
Sichuan style chilli dan dan noodle with minced pork $11.80
Steamed custard buns (2pcs) $5.20
Steamed pork & prawn shao mai (4pcs) $6.80

Yaki Udon - Combination fried noodles $ 11.90
Niku Udon $ 9.10
Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
Tsukemono - Japanese pickles $ 4.30
Nabeyaki Ramen $ 14.50

Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
Mixed leaf salad $6.00
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
hollandaise, mushrooms $3.00
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese

Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte $29.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00

Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
Yenda Pale Ale, Schooner $ 8.40
Truffle Mushroom Gnocchi $ 26
- House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
Oysters
Garlic Bread(4)/ Bruschetta(3) $ 10
- Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap

Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Banana bread $9.00
- Served with mascarpone, fresh bananas

Warm Flat Pita Bread
RICH BREAKFAST 16.00
- smoked sausages and two fried eggs, served with crisp lettuce, fresh tomatoes & toast
GRILLED LEAN GREEK BURGER 14.50
- Greek style spiced beef patie in pita
PORTERHOUSE STEAK 38.00
- 350g prime cut, chargrilled to your liking served with Greek salad & chips
for two 28.00
VEGETARIAN SOUVLAKI (V) 12.00
- lettuce, tomato, onion, feta cheese, carrot, cucumber and homemade tzatziki
MIXED GIRO 29.50
- marinated boneless chicken and lamb from the spit, served with Greek salad & chips
FILLET SKEWER 8.00
- lamb or chicken

Butternut pumpkin, goats cheese and beetroot ritter $17.50
450 grams grass fed black angus rib eye on the bone $46.00
Wok seared seasonal vegetables $7.50
Chancellor tasting plate $18.50
- green pea and parmesan croquette
-Steamed scallop dumpling served in a banana leaf $18.50
-Pan seared scallops with mango salsa $18.50
Mushroom jus $1.50
Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella

202. Chargrilled Pork Chop $11.50
17. Beef & Chicken Special M $12.50
- (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
M $12.50
305. Tofu & Vegetables
13. Beef & Tripe (GF)
S $11.50
S $11.50
1. Chicken Special
- (drumstick, giblet, liver, heart, pork blood jelly) (GF)

11. Rare Beef with Sliced Chicken
- Pho tai ga
39. Nasi Goreng Fried Rice $11.50
- Com Chien kieu Indo
29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
- Com/ Bun tom thit nuong
74. Calamari Skewers $8.00
- Muc Ghim
3. Sliced Rare Beef with Beef Ball & Brisket
- Pho tai nam vien
69. Fried Spring roll with
24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
- Bun ga nuong
64. Stir Fried Mix Vegetables $11.00
- Rau cai xao

●Step 2
-Extra udon noodle $5.00
Mild pork bulgoki $15.00
- Stir-fried thinly sliced pork belly with sweet soy sauce
Spicy seafood $39.00
Beef japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef
Spicy rice cake Ddoeok bok gi $18.00
- Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling
Teriyaki chicken $15.00
- Stir-fried chicken thigh with teriyaki sauce
Beef bibimbam $12.00

Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
Eggs royale, beetroot cured salmon, sauteed spinach, pached eggs, ciabatta, hollandaise sauce (GFO) $19.00
Lunch & dinner menu-monday-friday 12-3pm / monday - saturday 5.30 - 9Pm
Lamb, salsa verde, fior di latte, feta, roast onion, pine nuts $22.00
Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00
Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
Weekend brunch- saturday & sunday 12-3

Stand Up Cafe in Melbourne Menu

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Stand Up Cafe

Inner Melbourne > Melbourne > Stand Up Cafe

Address

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524 Flinders Street (Rear Of Building), Flinders Street, Melbourne

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