Stand Up Cafe in Melbourne Menu

None

Nearby Sample Menus

  • Xiao long bao $9.80
  • Stir-fried green beans $18.80
  • Cumin pork $24.80
  • Stir-fried green beans $18.80
  • Sichuan boiled fish fillets $28.00
  • Cumin pork ribs $24.80
  • Spicy mud crab tower $39.80
  • Prawn balls in duck in duck yolk sauce $28.80
  • Silk tofu and seafood soup $7.50
  • Eggplant & minced pork in spicy ginger garlic sauce $20.80
  • Thinly sliced beef, enoki mushroom & potato vermicelli stewed in chilli broth $24.80
  • Stir fried chinese broccoli (plain / oyster sauce / garlic sauce) $15.80
  • Special fried rice with shrimp & BBQ pork $11.80
  • Chicken & prawn Dumplings (Pan fried-10 pcs) $11.80
  • Deep fried tofu in spicy garlic sauce $15.80
  • Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
  • 70. Wasabi Octopus $5.80
  • 65. Softshell Crab Handroll Sakura Style (soybean sheet) $5.80
  • 58. Tobikko (flying fish) Ship (GF) $6.80
  • 30. Calamari Special $5.80
  • 135. Fluke Fin with Wasabi $5.80
  • 95. Tempura Prawn Udon $13.60
  • 79. Duck Spring Roll $5.80
  • 25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
  • -3 $8.50
  • -3 $9.00
  • Croque monsieur $17.50
    • With shaved leg ham, dijon mustard & bechamel
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • Truffled duck liver parfait, pear chutney & toasted brioche $15.50
  • Warm baileys chocolate brownie $15.00
  • 9 score wagyu bresaola (50g) $18.00
  • Spice roasted nuts $8.50
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • -Add bacon $3.50
  • Char siu bao
    • BBQ pork bun
  • -Egg custard bao
    • Sweet egg custard bun
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • -3x Har gao
    • Prawn & bamboo
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Sauces(GF)
    • Mushroom, peppercorn, gravy, garlic butter
  • Margherita (V) $18.00
    • Buffalo mozzarella, basil, fresh tomato, oregano & napoli
  • Winter soup $12.00
    • Selections vary, please check with staff
  • Cheesy garlic bread (V) $12.00
  • Chicken $22.00
    • Southern fried chicken, cheese, bacon & sweet chilli coleslaw
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Lamb $20.00
    • Marinated lamb, ricotta, fresh tomato, onion & mint
  • Chips (V) $10.00
    • Aioli
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Ezard dessert tasting plate to share $49
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Toast $5.00
  • Eggs On Toast $10.00
  • Fruit Salad $5.50
  • Fruit Toast $5.50
  • Toaster Muesli $6.50
  • Spanish Omellete $13.50
  • Avo Mash $14.00
  • Eggs Benedict $12.00
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Boiled pork ear slices with hot chilli sauce $8.00
  • Pork & cabbage dumplings $9.00
  • Braised pork and rice $10.80
  • Chicken & prawn wonton in noodle $9.50
  • Deep fried sweet potato $16.00
  • Sweet & sour spareribs on rice $11.50
  • Fermented soybean cartilage $19.00
  • Sweet and sour pork fillet $17.00
  • Combination $13.90
  • BBQ Pork $10.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Tofu & Vegetable $10.90
  • Prawn $12.90
  • Prawn & Chicken $13.90
  • Braised Spare Ribs Noodle $11.90
  • Crispy Chicken Noodle $12.90
  • Coffe (Regular / large) $3.00 / $3.50
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Spinach Cheese $4.00
  • House salad with lettuce, tomato, cucumber, feta and olives
    • Your choice of dressing: house balsamic, fat free Italian, ranch
  • The Little Kids Sandwich $5.90
    • Saucy pulled chicken or beef brisket and ketchup
  • Add to a platter or combo
  • Crunchy chips, lightly spiced
  • Regular $4.95
  • 200g Meats
  • 1/2 Rack $31.00
  • - upgrade a sandwich, wings or ribs to a combo including:
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
  • Toasted raisin bread $6.00
  • Baked beans on toast $8.00
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
  • Full breakfast $10.50
    • Fried eggs with bacon and sausage on toast
  • Ham, cheese and tomato $9.50
  • Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
  • Spanish omelette on toast $10.50
Stand Up Cafe

Stand Up Cafe

location

Address

524 Flinders Street (Rear Of Building), Flinders Street, Melbourne

phone

Phone

0402790226

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Cafe

Location
524 Flinders Street (Rear Of Building), Flinders Street, Melbourne
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