Standing Room Only in Perth Menu

None

Nearby Sample Menus

Pickles $0.50
Japanese Mayo $0.50
Miso Sauce $1.00
Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Ginger $0.50

Pho nam $11.00
- Cooked beef hofan soup
Ton nuong toi ( 2 per serve) $9.00
- Grilled king prawn marinated with garlic sauce
Pho dac bict $12.90
- Combination beef hofan soup
Mi ga don $14.90
- Crispy chicken egg noodle (dry or soup)
Skippy mussels $21.90
- Deep fried, lighty battered mussels in a half shell tossed i a tasty sauce
Chao tom cuon (2 per serve) $8.80
- Rice paper rolls with grilled sugar-cane prawn, min & salad
Mi vit tiem $14.90
- Braised duck egg noodle soup
Sup ta ju do bien $9.80
- Seafood with bean curd soup

Salmon, Chorizo and Marinated Bocconcini Salad $20
Truffle and Parmesan Fries $10
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
250g Porterhouse Steak with chips, salad and choice of sauce $25
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20

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Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
Garlic bread (2) $5.50
Baked beans and toasts $6.50
- Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
- Fresh bread $4.00

Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Roast Chicken No fowl play here $12.90
Toasted Muesli with compote & natural yoghurt $11.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Pleased to Meat You Barnyard in a bun $12.90
BLT Bagel Best BLT Bagel in Perth! $11.90

El Pinsapo Pedro Ximenez (hard)-Sweet and nutty with a deep flavour of goat's milk.(30gm/60gm) $8.50/$17.00
Vodka - Chopin Wheat $12.00
Canadian Club 12yo $20.00
Gin - Martin Miller's $12.00
Seppeltsfield Solero DP38 Oloroso Barossa Valley, AUS $10.00
Aperol $9.00
Manincor 'Reserve della Contessa' '12, Trentino-Alto Adige, ITA $17.00/$90.00
Jamon Serrano -Meaning ‘mountain ham’ this is a dry cured, traditional Spanish ham. (30gm/60gm) $10.00/$18.00

Pad Thai $28.00
- Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
Individual cheeses $9.00
-Australia $8.50
- Victoria jensen´s red tarago river
Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
All accompanied with quince paste, muscatel, dried fruit and water crackers
Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
Linguini $28.00
- Tossed with green prawns, squid, snapper, tomato sauce, basil and capers

Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00
Salada (garden fresh salad) $5.50
Gohan (steam rice) $2.00
Mixed Sashimi (small) $20.00
Magoro - Temaki - Tuna - cones $10.00
Tekka-maki - Tuna roll $9.00
Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00

- Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95
PRAWNS -
Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
Han's Beef Fried Rice $13.95

Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50

A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Seasonal Market Vegetables - With butter, sea salt & garlic $6.95