Address
399 Victoria Ave, Chatswood NSW 2067, Australia
Star Capital Seafood Restaurant in Chatswood Menu
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Nearby Sample Menus
- Baked Ricotta & Herbs w/ Fennel & Zucchini Salad, Preserved Lemon Dressing $16
- Char Grilled Squid w/ Chorizo, Corn, Pastachio $18 / $29
- Petit Four Plate $6
- Affogatto Natural/Frangelico $13 / $17
- Tarago White Mould Triple Cream - Victoria -
- Green Beans w/ Mint, Pickled Walnuts $9
- Berrys Creek Tarwin Blue - Victoria -
- Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
- Eggs Benedict - A choice of Ham, Smoked salmon or Spinach on toasted sourdough served with hash brown $13.50
- Scrambled eggs, mushroom, avocado on toast $10.90
- Baby Chino $1.50
- Carrot Cake $4.20
- Soup of the Day (Chicken, Sweet Corn or Pumpkin) - Served with Sourdough $11.90
- Ice Tea (Green Tea, Peach, Lemon) $3.80
- Hash Brown (each) $1.50
- Macchiato, Piccolo Latte $3.50
- Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
- Pork Spare - Smoky BBQ $28.50
- Rump Steak -400 g Rump Steak Grass -Fed $23
- Butcher's salad - Baby Cos, Sliced carrots, Cucumber, Capsicum, Spanish Onion, Tomato, Fresh herbs ,and Vinaigrette dressing $10
- Junior Pork Riblets - Served with Chips $14
- Served with Chips or Cabbage Salad / Butcher 'S Salad / Rocket Salad N/A
- Wagyu Patting - Premium Grain -Fed $15
- Pork Spare - Sticky Soy Chilli Peanut $28.50
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- Sauce - Creamy Aioli $0.50
- Sauce - Tomato N/A
- Grilled Taster Box $3.75
- Regular Twister - $6.95
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- Pork fillet with vegetables $ 13.80
- Crispy skin roast pork $ 15.80
- Roast duck laksa $ 11.80
- Szechuan style chicken $ 13.80
- Chicken with mushroom & egg bean curd hot pot $ 13.80
- Plain congee $ 3.00
- BBQ tenderloin pork $ 14.80
- Beef in fresh tomato sauce with rice $ 9.80
- SOFT SHELL CRAB Soft shell tempura crab with mixed baby leaves salad. Choice of sauce: Salt and garlic pepper / Tasty tamarind. $27.90
- CURRY PUFF Minced beef, potatoes and carrots mixed with Thai curry powder wrapped in puff pastry, deep fried and served with cucumber sauce. $11.90
- ICE CREAM(Vanilla/ Chocolate/ Strawberry) Served with your choice of Caramel/ Chocolate or Strawberry topping. $7.90
- BASIL CHICKEN or BEEF Spicy sauce with fresh beans, onions, capsicum, bamboo slice and basil leaves. $18.90
- GARLIC PRAWNS King Prawns marinated in garlic, pepper and herbs then fried and served with steam vegetables. $23.90
- GINGER CHICKEN Stir fried chicken with fresh ginger, mushroom, onions and shallots in a mild tasty sauce. $18.90
- COFFEE Flat White / Cappuccino / Short Black / Long Black / Latte $4.00
- SOFT DRINKS Coke/ Diet Coke/ Lemon Squash/ Fanta/ Lemonade/ Mineral Water/ Lemon Lime Bitters $3.90
- Caesar $15.00
- Steamed Green Vegetables GF & V $6.00
- French Fries & Aioli V $8.00
- Wagyu Beef Burger, Tasty Cheese, Tomato, Lettuce, Caramelised Onions, & Aioli $16.00
- Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF $15.00
- Twice Cooked Gruyere Soufflé, Hazelnut Crostini & Cress V $14.00
- Panko Crumbed Chicken Schnitzel with Fries & Salad $16.00
- Homemade Peking Duck Spring Rolls (4) with a Chilli & Soy Sauce $15.00
- Vegetable Pie $3.40
- Pork Roll N/A
- Sausage Rolls $2.40
- With sauce 30¢ extra
- Pastie $3.40
- Salad Roll $4.00
- Chicken Roll N/A
- Tomato, cheese 50¢ extra
- Yuk-hoe - Thinly sliced raw beef seasoned with gochujang and sliced pear $19.90
- An-dong Jjim-dak - Slow steamed marinated chicken in spicy soy sauce with potatoes, onions, carrots, etc. $34.80
- Sundubu Jji-Gae - tofu pot stew served chilli or non chilli $12.90
- Cha-dol-bak-e (Beef Brasket Fillet) $13.90
- DIY Rice Paper Roll Platters - DIY Rice Paper Roll Platters $25.00 p.p.
- Grilled Pork Belly Mu-chim - grilled pork belly, speckled with chilli powder, garlic and chives $26.90
- Beef and Mushroom Hot-pot - soban's beef stock with beef, mushroom, assorted vegetables and tofu served to boil on table $39.90
- Bibimbap - Choice of Bulgogi, Teri-Chicken, Fish roe, Pork, Yuk-hoe, Salmon, Mushroom topping $14.90
-
Baked Egg Pancakes $6.80
- One Sweet One Salted - 2 Pieces
-
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
-
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
-
Northern China Pork Dumplings $12.80
- 10 Pieces
-
Zhong Pork Dumplings $12.80
- Served With Sweet Chilli Oil
- Spicy And Sour Tofu Pudding $8.80
-
Spicy Cold Bean Jelly $6.80
- Served With Chilli Sauce
-
Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
- Smoked Salmon w/ asparagus & avocado $9.00
- The Ham - w/ lettuce, tomato, eggplant & cheese $8.50
- The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
- Salmon & Avocado Steak $15.90
- Egg Benedict From $9.50
- The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
- The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese $9.00
- Grilled Chicken - Sun-dried tomato, avocado, provolone, mushroom, rocket & pesto mayo $9.50
- Green Tea each: $2.50, dozen: $27.00
- Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
- Lemon Meringue $60
- Valentine 13 N/A
- Raspberry $50
- Mango & Coconut each: $2.50, dozen: $27.00
- Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
- Chocolate Love $60
- ANGUS STEAK WITH BLACK BEAN CHILLI - Mini cubes of Angus steak wok tossed in our fragrant black bean chilli sauce. $22.00
- MI GORENG - Stir-fried Nissin noodles wok-tossed with sambal chilli sauce, sweet soy, beef and mixed vegetables. (v) optional $14.00
- SALT AND PEPPER NASU (V) - Crispy on the outside and soft on the inside, deep fried eggplant tossed with our fresh chilli, star anise, our five spice mix and splashed with Shaoxing wine. $16.00
- HOT AND SOUR SOUP - A must try for those who love to tantalise their taste buds - this is a combination of king prawns, mook yi, tofu, BBQ pork and a touch of egg white. $7.00
- ASSORTED VEGETABLES - Stir fry seasonal vegetables with mini tofu. $14.00
- MONGOLIAN LAMB CUTLETS - Classic mongolian sauce drizzled over tender frenched lamb chops and stacked with crispy fried onion rings. $19.00
- DUCK PANCAKE 2pcs - Roasted duck parcels accompanied with fresh cucumber, shredded spring onions and a dollop of our Peking duck sauce. $8.00
- ROAST DUCK WONTON SOUP - Delicate wonton pastry filled with fragrant roast duck, mook yi, shitake mushrooms and fresh baby bok choy $8.00
Star Capital Seafood Restaurant
Phone
0294123888
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 10:30 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 10:30 AM – 3:00 PM, 5:30 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese , Seafood , Yum Cha
Features
399 Victoria Ave, Chatswood NSW 2067, Australia
- Chatswood Chinese Menus
- Chatswood Seafood Menus
- Chatswood Yum Cha Menus
- Lower North Shore Chinese Menus
- Lower North Shore Seafood Menus
- Lower North Shore Yum Cha Menus