Star Hotel Newcastle in Newcastle Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Bowl of Fries GF $8
SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- 3 Ways 1/2 $22 / doz $44
CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18

Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
Sun-Dried Tomato & Parmesan Sourdough $7
Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
- Add Chicken $4
Gravy $2.5
Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13

Sautéed Mushrooms $4.00
Plain Toast (2) $3.00
Spinach $3.00
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
Lamb Chipolata (2) $3.00
Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90

Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
Banana brulee w/ scorched banana and salted caramel $14
Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14

- Roasted garlic and parmesan $10
HANDCUT CHIPS with aioli $8
CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
GRILLED SOURDOUGH -
ROCKET & PARMESAN SALAD $8
FRIES with aioli $8
SPICY FRIED CHICKEN WINGS $12

Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Dianne Sauce (LG) $1.95
Pepper Sauce (LG) $1.95
Crispy Bacon Rashers $3.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90

Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
- Chat potatoes $5
Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
- Gravy, mushroom, dianne, pepper, salsa verde $3
Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
Twice Cooked Chicken Wings Marinated then fried and served with house made bourbon BBQ sauce or ranch dressing $12.9
Rump 300g flavour packed, an old favourite $24
Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24

Brussel Sprouts, apple & bacon $5.00
Eton Mess- Meringue, strawberry & cream $10.00
Garlic bread $5.00
Almond butter greens $5.00
Beer battered dory, chips, salad and tartare $16.00
Chicken schnitzel with chips & garden salad $16.00
Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00

Roast duck salad $22.90
- Roasted duck with mixed salad and house made salad dressing
-Vegetables $16.00
-King prawns or mixed seafood $24.90
All soups base on fresh chicken stock soup
Mixed entree (4) $10.00
- Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing
Ga lee bup (4) $9.00
- Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing
Tod mun plat (4) $10.00
- Thai fish cake served with cucumber & sweet vinegar dressing
-King prawns or mixed seafood $24.90

Salt and chilli tofu $13.90
BBQ Hot Plate with Marinated Beef (Cooked at the table) $26.90
Stir fried with vegetables, chilli and basil -
Chicken or beef or pork with mushroom, vermicelli, bamboo shoots in curry sauce $15.90
Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
Steamboat fresh prawns, rare beef, chicken, scallops and vegetables in either sour, chicken or satay stock (cook at the table) Small $39.90 / Large $44.90
Stir fried with carrot, onion and peanut sauce -
Sour prawn soup (mild or spicy) $6.90

Tom rang muoi-garlic and chilli king prawn- king prawns pan fried with garlic and chilli $19.90
Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots $16.90
Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
Tom/do bien satay-satay prawn or seafood- your choice of prawn or seafood in the house's a special satay sauce $19.90
Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream $16.90
Com chien-special fried rice small serve; large serve $8.90; $9.90
Cha cua-crabmeat pate -combination of crabmeat and pork steamed with an egg dorure,served with prawn carackers $9.90

BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a

Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A

Star Hotel Newcastle

City of Newcastle > Newcastle > Star Hotel Newcastle

Address

410 King Street, Newcastle, New South Wales 2300, Australia

Phone

0240238249

Email

None

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM