State of Grace in Melbourne Menu

None

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • -Miso soup $1.50
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Ramens Soups
  • Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
  • Yasai Gyoza ?deep-fried vegetable dumplings $6.10
  • 1783 Agrum Collection Blood Orange 300ml bottle $3.90
  • Wok Rice Dishes
  • Yasai Yaki Soba t?eppan-fried wholemeal soba noodles with vegetables $15.80
  • Pepsi 300ml 300ml bottle $3.90
  • Wok Tossed Asian Greens wok tossed seasonal asian greens $8.60
  • $5.50 (2 Rolls)
  • Roast Pork
  • Vegetarian Mixed Vegetables
  • Curry Laksa
  • Standard $10.00
  • Seafood $13.00
    • (Calamari, Prawn, Scallop & Fish)
  • Fried Rice or Noodle Only
  • Satay (Peanut)
  • Live Fish: Coral Trout - Steamed in Black Bean Sauce Seasonal
  • Choice of Vegetables with Fresh Crab Meat - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $36.00
  • Live Fish: Morwong - Steamed with Ginger & Spring Onion Seasonal
  • Glutinous Ball coated with Peanut Crumbs $8.00
  • Beef Julienne Fried Flat Noodle in XO Sauce $28.00
  • Live Prawns: Steamed with Egg White & Chinese Wine Seasonal
  • SPIRITS & APERITIFS: Gordon Gin $9.00
  • Live Prawns: Prawns Porridge Chao Zhow Style Seasonal
  • Roast crackling skin pork 9.00
  • Chicken Vegetables 16.00
  • Small 8.50
  • Roast Pork & Vegetables in Teriyaki Sauce 14.80
  • BBQ Pork Tenderloin 8.00
  • King Prawn Dumplings & Tomato Wedges in Clear Soup 8.00
  • Chilli Beef 14.80
  • Beef Fillet Wasabi Teriyaki Sauce 24.00
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • -Add chorizo $4.00
  • Greens, chilli, lime and ginger $8.00
  • Free range eggs on sourdough toast $9.50
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Northern indian beef curry with basmati rice $24.00
  • Pasta of the day $22.00
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • -Add bacon $3.50
  • -Egg custard bao
    • Sweet egg custard bun
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • Bowl
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
  • Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Amaretti & pavesini tiramisu $16.50
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • 37. Special riled Rice $11.50
    • Com chien
  • 80. Beef roll with enoki mushroom with vermicelli or rice $11.50
    • Com/Bun bo cuan nam kim cham
  • 50. Combination Stir-fried Rice Noodle (or you can choose beef only) $12.50
  • 83. A piece of Grill Pork $4.50
  • 18. Bun Moc rice vermicelli noodles $12.00
    • Bun Moc
  • 1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
    • Pho bo dac
  • 81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
    • Com/Bun cha ca La Vong
  • 32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
    • Com suon
  • ALL $9.00
  • Bacon $2.00
  • Delicious mouth watering baguettes made fresh for you*
  • Lemon Sugar ALL $6.00
  • Soup of The Day (*WINTER ONLY) $9.50
    • with garlic, herb or plain baguette
  • Toasted Apricot Loaf w/ hot drink OR juice* $7.00
  • Banana & nutella $8.00
  • Ham, Swiss cheese & tomato $9.00
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Tuscan vegetable & bean soup $13
  • Marinated olives, baba ghanoush & sourdough $10
  • Housemade granola with mixed berries & shultz organic yoghurt $10
  • Two courses and a glass of house wine $35
  • 250g victorian grassfed scotch filet $41
  • Bordeloise N/A
  • Roma tomato risotto with zucchini chili & basil $20/$27
  • Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Porridge
  • All soups served with a Crusty Baguette
  • Toppings: Banana & Brown Sugar
  • Extra bread 0.50
  • L $6.20
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
State of Grace

State of Grace

location

Address

477 Collins St, Melbourne, Victoria 3000, Australia

phone

Phone

0386447110

clock

Opened hours

Monday 08:00 - 22:00 Tuesday 08:00 - 22:00 Wednesday 08:00 - 22:00 Thursday 08:00 - 23:00 Friday 08:00 - 03:00 Saturday 17:00 - 03:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free

features

Features

Visa ,  Mastercard ,  American Express ,  Romantic ,  Reservations ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Groups

Location
477 Collins St, Melbourne, Victoria 3000, Australia
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