Station 82 in Brisbane Menu

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Nearby Sample Menus

Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50

Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
Espresso - Short / Long Black N/A
Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
Homemade Jumbo Sausage Rolls $4.40
Latte N/A
Cappuccino N/A
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
Chai Latte N/A

Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Oysters - Natural, French cider vinegar, shallot, lemon $29.50

Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
Focaccia $4.50
Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00

Pumpkin Salad $7.50
Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
Bacon $2.00
Soup of the Day (Seasonal) $8.50
H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00

- Followed by a single pancake with ice cream & special maple syrup. -
Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
- Upgrade for a fresh side salad only $2.50
Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
Greek Salad With lettuce, feta cheese and olives. $12.95
- First black / white coffee or soft drink only $1.50

Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
- Pepperoni - pepperoni & mozzarella $16 / $20
Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
Garlic, parmesan and oregano pizza bread $10
- Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
Vegetarian risotto balls w aioli $12
- Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26

BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
FERRARA mozzarella, smoked chicken, pancetta, pistachio kernels, rocket & cashew nut $23.00
GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00

Crusty Garlic Baguette $7.5
Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15

Ice Cream & Your Choice of Topping $3.95
Artisan Bread of the Day - with butter $6.95
Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
Fish with Chips & Salad $8.95
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50

Lobster Salad $3.00
Edamame $3.50
Avocado Roll $3.00
Mushroom and Tofu $2.80
Sweet Chilli Prawn $4.00
Vegetarian Roll $2.80
Japanese Egg Omelette $2.80
Fresh Salmon $2.80

Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
Fruit - fresh seasonal sliced fruit $19
Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
Saturday & Sunday Interactive Lunch Experience $76

Tasman sea $20.00
- Fish and chips tempura battered NZ whiting / prawns / fries / tartare sauce
Buck shelford small $3.00
- (1 handful) Fries or rustic fries or waffled fries / aioli
Queenie $6.00 / $9.00
- Pumpkin soup / turkish bread
Toast gluten free (2) $3.00
Professor $5.00
- Brownie / garnish strawberry
Ann St $4.00 / $7.00
- Garlic bread with melted cheese
Tomatoes grilled $3.00
Peter snell salad $12.00 / $18.00
- Haloumi (4) / green leaves / coleslaw / cherry tomatoes top with italian dressing / mash avocado / fresh chilli / roasted macadamia nuts

Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
House Wines - waikerie, sa $5.00 / $22.00
Opawa Pinot Noir - marlborough, nz $49.90
Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90