Station Street Trading Co in Port Melbourne Menu

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Nearby Sample Menus

Fish Cake $2.90
Old Salt $12.80
- double beef double cheese egg bacon lettuce tomato onion pineapple sauce
Scallop $2.20
Prawn $3.00
Plain $6.00
- beef lettuce sauce
Pineapple Fritter 42.90
Plain $7.00
- scotch fillet lettuce and sauce
Lovers $20.00
- 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce

-Add bacon $5.00
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
-Add smoked salmon $5.00
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
-Add bacon $5.00
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast

300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
Chicken liver pate, madeira jelly with toast $12.00
Soft shell crab steam bun, wombok salad, chilli mayo $12.00
Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
The Graham house made sorbet & ice-cream selection $3.50/scoop
La luna goats cheese & zucchini flower omelette $15.00
Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00

Vegetarian Dish of the Day (see blackboard)
Snapper Croquettes (4) $14
Duck de la orange - with sauteed spinach $34
Intense Chocolate Tart - with icecream & strawberry coulis $13
Whole Roasted Scampi with garlic & herb butter $24
Garlic Tiger Prawns (3) $27
450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus $42
Prawn & Pork Dumplings (6) $15

Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Smoked Salmon $6.00
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese

MONDAY $5.00
- Buy one get the second meal for $5 from our main menu when you purchase two drinks.
THURSDAY $12.00
- $12 Rump Steak or $18 Porterhouse
-Sauces $2.00
- Garlic butter, Pepper, Mushroom, Gravy, Mustard
-RACING SYNDICATE
-Chicken wrap w/ chips $14.00
-Paella served in a sizzling pan (Add Seafood $5) $25.00
-Herb & cheese bread (2) $4.50
-South Melbourne dim Sims (3) $9.00

Calendar Farm House Cheddar
- This is one of the only traditional Cheddars still made in Devon. It is made from selected summer or autumn milk and matured for 18 months. It has distinctive grassy flavors on the cloth with a creamy texture. The ageing process develops an intense lingering full-rounded flavor that is not too acidic, but defiantly has bite.
Grilled field mushrooms with parmesan and truffle oil $10.00
Yellow Thai Vegetable and Tofu Curry $23.00
- Coconut lemongrass rice, roti bread and a chilli pickle and cucumber salad
Trio of Home-Made Ice Creams
- Pistachio praline and chocolate centered wafers
Maple roasted carrots with tahini labneh and dukkah $10.00
Natural 1/2doz $20 doz $35
Apple and Rhubarb Crumble
- Cinnamon ice cream and vanilla custard
Brandy Cream Peppercorn $3.50

Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Shoe String fries $7
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Truffle Potato Puree $9
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18

-Chocolate
-Strawberry
-Raunbow
-Homemaade sausage rollos $5.00
-Bacio-hazelnut
2 scoop $6.50
Freshly baked roas daily
-Toasted sanwich $6.00

Caviar $4.50
Small $3.50
Hummus $4.50
Falafel Meal $14.00
- Salad, chips, pita, rice, garlic sauce
Meat Trays
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Plain $4.50
Mixed Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce

Roast Sweet Potato $10.00
- baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
Vanilla Pannacotta $15.00
- w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon
Morcilla 5.00 pp
Tequila & Lime Mussels $22.00
- Steamed w/ coriander & garlic, served w/ charred sourdough
Dessert Selection 10.00 pp
Roast Celeriac 12.00
- pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
Rocket, Radish & Walnut $10.00
- w/ mustard pearls,pickled cucumber
Vegetable Garden $30.00
- brussel sprouts, cauliflower, parsnip, Jerusalem artichokes & caramelised shallots in a bed of pulses w/ leche verde, chilli jam & whey gel

Schnitzel burger & pot chips $11.00
Bowl wedges with sour cream $6.50
Parma & pot $11.00
- Chips & salad
Nachos $6.50
Bowl chips $5.00
Angus beef burger & pot chips $11.00
Schnitzel & pot $11.00
- Chips & salad
Fish & chips & pot $11.00

-Small $3.20
Soup sensations….mmmm, lightly specials with, lemongrass & lime, the perfect start or a destination of in own
-Seafood $16.50
Thai tofu salad with satay sauce $11.00
Fried rice with vegetables
Brown rice
Egg noodles with vegetables in our secret sauce
Cashew nuts with vegetables & light chilli sauce

-Ham, cheese and tomato omelette on toast $12.50
Till 2pm
Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad
Egg on toast $9.50
- Any style
Chicken schnitzel parmigiano and chips $9.90
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach

Dim Sim N/A
Chicken Nugget N/A
Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
Pineapple Fritter N/A
Salads (Made Fresh Daily) SmalL / Large N/A
Spring Roll N/A
Corn Jack N/A
Apple Turnover N/A

Station Street Trading Co

Inner Melbourne > Port Melbourne > Station Street Trading Co

Address

166 Station St, Port Melbourne VIC 3207, Australia

Phone

0396466663

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM