Beef Rendang Bite size pieces of beef cooked in curry spices till dry and topped with fried shredded coconut $20.80
Laksa Chicken or Vegetarian (take away only) $15.80
Otak Otak Fish fillets with fresh herbs steamed in spicy coconut custard. $14.80
Choon Piah - 2 Rolls Traditional Nonya spring rolls with a filling of pork, crab meat, onions, cabbage and water chestnuts. Deep friend and served with our chef's special dip $13.80
Nasi Lemak (beef rendang or curry chicken) $17.80
Sambal's sweet and sour fish Sweet and sour fish served with tomato, capsicum and onion $17.80
Penang char kway teow (mild, med, hot) Flat rice-noodles stir-fried with prawns, chicken, eggs, chives and bean sprouts $12.30
Sambal's chicken egg tofu Freshly made fried tofu with chicken minced $18.80
PRIME RIB (GF) 500g An outstanding example of Australian beef at its best, a superb rib-eye on the bone $47
CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
STEAK & FRIES $13
WAFFLE A light waffle served warm with fresh strawberries, topped with cream then finished with a decadent chocolate sauce $11
HERB OR GARLIC BAGUETTE $6
FARMERS SAUSAGE A traditional South African beef sausage (Boerewors) grilled in our unique basting. Served with pap and chakalaka sauce $12
All burgers are served medium-well with your choice of fries or baby potatoes and sour cream -
THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13