Steam Up in Darwin Menu

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Nearby Sample Menus

Veal Parmigiana $27.00
- with creamy mash potato green vegetables and grilled lemon
kids steak with chips and salad $13.00
Cocchi $22.00
- with cherry tomato, spinach, and creamy pesto sauce
Caesar Salad $16.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
Fries with aioli and tomato sauce $8.50
Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
Seasonal garden salad $8.50
Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables

Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00
Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00

Vegetables Rice Noodles $22.00
Singapore Fried Noodles $24.00
Combination Bean Curd in a Clay Pot $27.00
Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
Chicken with Ginger and Shallots $27.00
Vegetables Fried Noodles $22.00
Lychees with Ice Cream $9.00
Chicken with Satay Sauce $27.00

Strawberry Fields Torte $30.95
Lemon Meringue $26.95
Tangy Lemon $25.95
Tropical Glazed $28.95
French Vanilla $23.95
Carrot Cake $26.95
Chocolate Dipped Strawberries $1.5
Continental Apple Cake $26.95

Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
Seafood Neptune $14.00
- pumpkin prawn squid fish
Ha-Gao 4 $14.00
- prawn dumplings
Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
Chicken with Salted fish fried rice $20.00
- egg lettuce spring onion
Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
Steamed jasmine Rice $4.00
Crispy Pok in plum sauce $26.00
- ribs onion plum sauce

Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
Mashed Potato $5.50
Tuna $5.00
- Add cheese $0.50
Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00

Briyani $14.00
Channs Masala (Regular / Large) $13.00 / $17.00
Kema Mainr (Regular / Large) $14.00 / $18.00
Raita (Regualr / Large) $2.50 / $5.00
Cheese Nan $4.00
Butter Chicken (Regular / Large) $13.00 / $17.00
Mixed Vegetables (Regular / Large) $10.00 / $14.00
Rice (Regular / Large) $4.00 / $6.00

Kids Ice Cream or Extra Scoop $2.50
Aussie - topped with crispy bacon & a fried egg Add $4.00
Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95

Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
Pizza Bacon Bacon, Onion & Mozzarella $28.00
Fanta Fanta $5.00

CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a

Oysters Natural doz $28.50
Onion Rings with Garlic Aioli $8.95
Peppercorn and Whiskey N/A
Rump 400g $31.50
Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
Side of Vegetables $7.95
Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95

Trio of house made dips with pita bread $17.5
Vegetarian omelette with mushrooms, spinach & tomato $17.0
Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
Toast – raisin, white or house baked with jam or vegemite $4.0
+ paprika fried potatoes +$4.0
Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5

FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
ONION RINGS Tossed in seasoned flour and lightly fried $6.00
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
POTATO WEDGES Served with sour cream and sweet chilli $8.00
CURRY OF THE DAY With Jasmine rice and a pappadum $18.50

MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00
Hand cut chips $6.00
SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00

PERi-PERi Mixed Nuts $3.95
2 Whole Chickens with 3 large sides* $52.25
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
4 Churrasco BBQ Thigh Pieces $8.95
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Mediterranean Salad Garden salad with feta & olives. $10.50

Steam Up

Darwin City > Darwin > Steam Up

Address

Smith Street, Shop 12/13, The VIC Hotel Courtyard, Darwin, Northern Territory 0800, Australia

Phone

0889818881

Email

delong-bodybar@hotmail.com

Opened hours

Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 3:00 PM, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: Closed