RESHMI KEBAB (4 Pieces) Chicken Fillets marinated in cashew nut paste, cream, fresh herbs and spices and then gently cooked in the tandoor. $10.90
INDIAN CUT MIX Onions, tomatoes and chillies cut Indian style $4.90
MIXED SEAFOOD CURRY Combination of Prawn, Fish and scallops in chef’s special coconut base mild gravy. $18.90
CHICKEN CHETTINAD Casserole of chicken cooked with mustard seeds, sesame seeds, coconut milk and fresh curry leaves. (Medium to hot) $15.90
PANEER CROQUETTE (4 Pieces) Homemade cottage cheese, ricotta cheese and cedar cheese flavoured with onion, fresh coriander and mild spices rolled in bread crumbs and deep fried. $9.90
PALAK PATTA CHAT Crispy spinach fritters topped with chick peas and potatoes napped with seasoned yogurt and laced with three different sauces. $9.90
ONION BHAJIA (4 Pieces) Sliced onion and English spinach mixed with chickpeas flour, lightly spiced and gently fried. $6.90