Address
35 Argyle St, Parramatta NSW 2150, Australia
Steaming Mug in Parramatta Menu
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Nearby Sample Menus
- Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
- Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
- Chicken Katsu Salad $9.50
- Soft Shell Crab (4pcs) $9.00
- Steam Brown Rice $3.00
- Ebi (Prawn) Katsu Don $12.00
- Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
- Family (20 nigiri, 12 sashimi & 8 roll) $49.00
- Flat White $3.70
- Mocha $4.50
- Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
- - Extra Shot Espresso $1.10
- Long Black $3.70
- Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
- Bobby Basic Burger - beef pattie, lettuce, tomato, beetroot with BBQ sauce $9.50
- Potato Wedges - with sour cream and sweet chilli sauce $8.70
- Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
- Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
- Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
- Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
- King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
- Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
- Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
- Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
- Teriyaki Chicken + Sashimi $13.50
- Tempura Udon $9.50
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- Japanese Tea (Ocha) n/a
- Tem Ichi Set (Special Set) $55 per person
- Teriyaki Chicken $19.50
- Tooheys Extra Dry $5.00
- Large Jar $13.00
- Tom Yum Noodle Seafood $14.90
- Garlic Duck $15.90
- marinated octopus $13.90
- Pad See Ew chicken $13.90
- House Combo $16.90
- Roti with Ice cream $7.90
- Thai Style Mussel Pancake $14.90
- Cockie $9.90
- Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
- Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
- Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
- Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
- Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
- Salt and Pepper Squid $17.80
- Flour Tendons with Chinese Mushrooms $15.80
- Assorted Seafood with Rice Crust $19.80
- Minced Beef Fried Rice $7.80
- Capsicum with Chicken $13.80
- Assorted Seafood with Veggies $18.80
- King Prawns with Garlic Sauce $18.80
- Butter & Black Pepper King Prawns $18.80
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
- BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
- Bacon & Egg Roll $3.95
- Wicked Wings 10 pieces $9.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Double Crunch Burger $4.95
- Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
- Wok roasted red lion's head (minced pork ball) $23.80
- Satay pork slices $19.80
- Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
- A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
- Pork rib deep fried with honey mingled with black pepper sauces $21.80
- Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
- Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
- Crab meat and creamy sweet corn soup $7.80
- Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
- French Fries w Aioli $8
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Vegetarian Spring Rolls (6) $8
- Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
- Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
- Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
- LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
- Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
- Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
- Yoghurt Labne Fresh home-made yoghurt $9
- Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
- Chickeb, coriander & sweet chilli $19.00
- - Bumper Special $5.70
- Grilled Banana Pancakes 2 Buttermilk pancakes topped with grilled banana, cinnamon sugar, maple syrup & ice cream (Can be served with 3 crepes instead) $16.50
- Choc Brownie Ice Cream Sandwich Sugar & spice dusted warm croissant stuffed with chocolate brownie ie cream & fudge sauce sauce $10.80
- Garlic Prawns NEW Bowl of prawns cooked in sizzling oil with a hint of tomato and with garlic bread for dipping $18.50
- - Eye Fillet 250gm prime eye fillet $32.00
- Minestrone Like Italian mamas still make. A meal in itself - rich with bacon, a medley of vegetables, herbs, pasta and all the joys of an Italian kitchen. Topped with Parmesan cheese. Includes our cr $13.40
- - Bacon add $2.90
- Steak Sandwich with roasted mushroom, lettuce, tomato, onion jam & beetroot served with chips $17.50
- Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
- Soup of the day served with sourdough toast $9.50
- Poached Egg $3.00
- Hollandaise Sauce $1.00
- Gluten Free Toast served with apple, rhubarb & berry jam $5.00
- Chicken $5.50
- Warm Hot Chocolate $3.30
- Vegetarian lasagne- char grilled eggplant, capsicum, sun dried tomatoes and mushrooms in a napolitana sauce, topped with cheese and served with chips and salad $ 18.00
- Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
- Raisin toast/ cinnamon toast $ 4.50
- Extra sausage, bacon, mushrooms $ 4.00
- Ranch style pancakes- bacon, egg, tomato, sausage and whipped butter $ 18.00
- Extra cream, ice cream, mayonnaise (each) $ 1.00
- Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00
- Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
- Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
- Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
- Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
- Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
- Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
Steaming Mug
Phone
0405283330
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
35 Argyle St, Parramatta NSW 2150, Australia
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