Stella Rossa in Mackay Menu

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Nearby Sample Menus

Small Dim Sim $1.80
Single Pack $13.50
- Fish, 1 Potato Scallop, Small Chips & 375ml can of Soft Drink
All Works Burgers include Bacon, Egg, Lettuce, Tomato, Beetroot, Carrot, Onion, Cheese and Pineapple
•Extras
Chicken Alfredo, Chicken Fillet $9.50
Toasted Ham or Chicken from $4.00
Lasagne Topper $3.80
Battered, Crumbed or Grilled

Char siew $16.80
- House pork fillet in our special sauce with mixed vegetables
-King prawns $22.80
-Vegetables $12.80
Sambal (traditional)
- Calamari or king prawns cooked in a spicy sambal sauce with okra, tomatoes and onions
-Lamb $20.80
Massaman beef $17.80
- Slow cooked beef pieces in mild massaman curry with roasted desiree potatoes
Spring roll $5.80
- (3 pieces) mixed vegetables in crispy pastry served with sweet and sour sauce
-Lamb (chilli) $18.80

Sauce - Sweet Chilli N/A
Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Wicked Wings 3 pieces $3.50
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
BLT Twister - $6.95
BLT Snack Twister $2.95

Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Icecream with your choice of topping $7.50
Potato Wedges with Chipole’ sour cream - to share $7.50
350gm Rib Eye Steak, Darling Downs $29.50
Chef’s Pie of the Day - Please ask for todays special $16.50
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
Chicken Schnitzel - served with salad and chips $16.50

Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel $9.20
Chocolate Mud Cake - chocolate crumbs, strawberries, anglaise, raspberry caviar, vanilla bean ice cream $11.90
Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
Wagyu Rost Biff - 350 day grain longreach (300g) $34.60

Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Side serve of salad or vegetables $3.50
Steak Sandwich $22.00
Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
250g Pasture-Fed Local Scotch Fillet $27.00
Chicken Kiev $25.00
Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50

Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Creamy Mushroom Sauce (LG) $1.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95

Austral Beef Burger - succulent 200gr angus beef pattie, topped with cheese, crispy bacon, cos lettuce, tomato chilli jam, fresh tomato slices & red onion served with chips $16.00
Chicken Schnitzel - chicken breast fillet, lightly crumbed, cooked until golden brown & served with chips, salad & garnished with a lemon wedge $16.50
Oysters - Natural (each/dozen) $2.80/$26.90
Pork Belly - oven baked pork belly finished with a creamy balsamic caramel sauce topped with pecan nuts $25.50
Chicken Wrapped in Bacon with Mushroom Sauce - breast of chicken filled with cream cheese, onion & chives, bacon & parmesan cheese $25.90
Lamb Shanks with Bacon & Mushroom - meltingly tender lamb shanks served on mash tapped with a rich red wine gravy with rosemary, celery, bacon, mushrooms, diced tomato & spanish leaves $24.90
Pork Cutlet with Sweet & Sour Peppers - char grilled barkers creek pork cutlet served on mash, topped with a julienne of red capsicum, spanish onion & basil tossed with a little olive oil, sugar & red $26.50
Vegetarian Risotto - roasted eggplant, red capsicum, zucchini & spanish onion finished with shaved parmesan $19.90

Prawn $16.50
Special Fried Rice - (Small / Large) $6.90 / $12.90
Satay Chicken $14.90
Vegetarian Fried Rice $12.90
Hokien Noodles Beef, Chicken or Pork $13.90
Combination of Long and Short $12.90
Prawns in Spicy Salt $16.90
Chinese Sausages(each) $1.90

Espresso, Long Black, Flat White, Latte, Cappuccino, Mocha, Hot Chocolate $4.00
- Poached chicken and waldorf salad in bread ring $18.00
Oysters - fresh, live and opened each day 3 oysters $14.50 / 1/2 doz $26.00 / 1 doz $38.00
- Tempura zucchini flowers stuffed with three cheeses, semi roasted tomatoes, heirloom beets and caramelised white balsamic $27.00
9 Rainwater 700ml ~ Still, Sparkling $8.50
- Manuka smoked salmon with lime crème fraiche and spring onion -
Bittersweet chocolate fondant with vanilla bean ice cream $20.00
- Turkey and pork belly toasted sandwich with bacon aioli $22.00

Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Babychino / with marshmallows $1.00 / add 70c
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
Royal - chicken, swiss cheese and avocado $9.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Spiders from$5.70
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70

Sweet & Sour Pork $10.50
Combination Wonton Noodles Soup $10.50
Teriyaki Chicken or Honey Soy Sauce Chicken $10.50
Basil Chicken or Beef $10.50
Lamb or Beef in Mongolian Sauce $10.50
Chicken with Vegetables $10.50
Fish Fillet in Sweet & Sour Sauce $10.50
Beef Dry Stir Fried Noodle $10.50

GOLDEN CHICKEN Half crispy skin chicken served with Hoi Sin sauce and sweet chilli sauce. $25.00
DEEP FRIED SPRING ROLL Spring roll served with plum sauce (3 pieces per order). $8.50
MALAY STYLE SAMBAL KING PRAWNS King prawns tossed in spicy homemade sambal sauce. $29.50
CANTONESE STYLE LAMB Quick stir fried sliced lamb with ginger, shallots and sauce. $25.00
FIVE SPICES CALAMARI AND PRAWNS Lightly battered calamari and prawns, deep fried, tossed with Chinese five spices, shallots and garlic. $28.00
NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. $25.00
MALAY STYLE SAMBAL BEEF Sliced beef tossed in spicy homemade sambal sauce. $25.00
PEKING DUCK (2 course - Please allow 30 minutes cooked time) $82.00

Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon served with crunchy chips $17.90
Salt & Pepper tempura crocodile with a lemon myrtle and sumac spiced aioli $12.90
Famous chilli crab, wok tossed in a Thai chilli marinade on steamed jasmine rice MP
½ dozen Premium pacific oysters w/ lemon $16.60
Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
Fish D’vines famous beer battered fish & chips $19.90
Fish & chips $9.90
Cajun blackened spanish mackerel (QLD) with creamy lime, dill & corn hollandaise served with crunchy chips $26.50