Stellarossa Mackay in Mackay Menu

None

Nearby Sample Menus

  • Seafood Stick $2.00
  • Fish & Chips Combo $12.90
    • 1 pc Fish, Small Chips & 600ml Soft Drink
  • Note: Additional $3.00 per piece of fish if choosing Red Throat instead of Mackeral
  • Corn Jack $3.00
  • Seafood Bites $0.80 each or 6 for $4.00
  • Vella’s Basket $18.95
    • Fish, 1 Sea Scallop, 2 Squid Rings, 1 Seafood Stick, 1 Prawn Cutlet, Chips, Lemop & Tartare, (No salad)
  • Chicken Alfredo, Chicken Fillet $9.50
  • Chicken Alfredo $3.50
  • Coleslaw Regular $3.75
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • So Salad $4.95
  • Spicy Hot Snack Twister $3.75
  • Wicked Wing Go Bucket $3.75
  • Original Sin $38.95
  • Chocolate Chip $25.95
  • Enchanted Forest $40.95
  • Blueberry $25.95
  • Boston Mudcake $28.95
  • Passionfruit $25.95
  • Pretty In Pink $209
  • Caramel $25.95
  • 350g Pasture-Fed Porterhouse Fillet $29.50
  • Side of Mashed Potato $4.00
  • Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
  • Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
  • Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Braised Lamb Shank $23.00
  • Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
  • Housemade Vegetable Lasagne $18.00
  • Creamy Mushroom Sauce (LG) $1.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Traditional Caesar Salad - crisp bacon, turkish croutons, cos lettuce, shaved parmesan & poached egg with our own special dressing - anchovies optional $15.00
  • Lamb Wrap - grilled lamb rump, diced tomato, cucumber, lettuce with mint yoghurt dressing wrapped in a tortilla, served with chips $17.50
  • Graziers T-Bone 450gr - specialty cut of beef has two components, the meat on the larger side of the bone is known as the sirloin & the smaller is the eye fillet, with the flavour of the bone you can $38.00
  • Atlantic Salmon - flash fried served on mash & topped with a salsa of mango, pineapple, red capsicum, jalapeno, spanish onion & cilantro marinated in olive oil & lime juice $28.00
  • Creamy Fettuccine Marinara - a medley of fresh seafood tossed with garlic & basil, finished with white wine, cream & parmesan cheese $24.50
  • Fruit Salad with Berries & Whipped Cream $3.00
  • Chicken Parmi - crumbed chicken lightly fried tipped with napoli, ham & melted cheese $9.00
  • Creamy Garlic Prawns (4) $9.00
  • Emperor's chicken $10.50
  • Nang chow bao (2) $6.50
  • Thai beef salad $12.90
  • Fried gow gee (2) $4.50
  • -Main meal
    • Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
  • -Main meal
    • Larb gai chicken salad, massaman curry beef, salt & pepper calamari, sizzling garlic king prawns, fried duck with plum sauce, pad thai, phoenix special fried rice
  • -Main meal
    • Larb gai chicken salad, thai sweet & sour pork, sautéed steak with green vegetables, phoenix special fried rice
  • Chilli & basil beef $9.50
  • Coral Trout Herb and fetta crusted local coral trout fillet on a duo of mashed potato and green beans, served with a roasted red pepper essence. $35
  • Spinach and Ricotta Ravioli Pillows of pasta with a spinach and ricotta filling, tossed with sundried tomato, pine nuts, basil, and kalamata olives. $25.5
  • Prawn and Mango Salad King prawns presented atop of a crisp garden salad and finished with a tropical mango salsa. e $19.5 / m $25.5
  • Coral Trout Fillet of coral trout, lightly grilled accompanied with a lemon & garlic mayonnaise, crisp garden salad and golden fries $26
  • Side Orders Include - Golden fries $7.75
  • Reef and Beef A selection of prawns, scallops, fish, mussel and calamari sauteed with garlic butter, deglazed with white wine and finished with cream $10
  • Lamb Rack Oven roasted lamb rack caramelised in a plum sauce served with a crisp potato and leek rosti with steamed broccolini. $39
  • Add Pan Fried Eggs $4.5
  • Green/red thai curry chicken on rice $11.50
    • Chicken and fresh vegetables with green or red thai curry sauce on rice
  • Spring rolls $6.50
    • Large vegetarian stuffing with sweet chilli sauce (4 pieces)
  • Sushi rolls each. $2.8 / $3
  • Thai curry chicken $10.50
    • Thin rice noodles with chicken and fresh vegetables wok tossed in thai curry sauce
  • Special fried rice $10.50
    • Traditional rice dish comprising of shrimps, roast pork, onion, carrot spring onion and peas
  • Seafood nasi goreng $12.50
    • Malaysian style rice with combination seafood, onion, carrot, spring onion and peas
  • Sweet & sour pork on rice $10.50
    • Available on steamed or fried rice
  • Thai sweet chilli beef $10.50
    • Thin egg noodles with beef and fresh vegetables, wok tossed in thai sweet chilli sauce
  • Beef on Sambal Sauce (hot) $10.50
  • Chicken Fillet in Billy Kid Sauce (hot) $10.50
  • Beef Dry Stir Fried Noodle $10.50
  • Crispy BBQ Duck (for 2) (No single servings) $26.00
  • Salt & Pepper Squid with Rice $14.80
  • Curry Chicken or Prawns $10.50
  • Lamb or Beef in Mongolian Sauce $10.50
  • Peking Pork Chop (Chinese vinegar) $10.50
  • The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
  • Bourbon Chicken & Bacon - Grilled chicken breast, Bourbon BBQ sauce from Byron Bay Chilli Co., sizzling bacon, sliced mushrooms, Spanish onions, garlic, mozzarella &two Bourbon BBQ Chicken Wings. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95
  • Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
  • KING SALMON Pan-fried in lemon butter and served with steamed rice and an oven-dried tomato coulis $32
  • BEEF RIBS & FRIES $13
  • T-BONE (GF) 450g A mouth-watering feast of tender fillet and flavoursome sirloin $37
  • FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 280g $37
  • Pork ribs and lamb ribs plus a delicious: 400g Rump $55
  • All burgers are served medium-well with your choice of fries or baby potatoes and sour cream -
  • SEAFOOD PLATTER FOR ONE A succulent medley of seafood including beer battered Barramundi fillets, garlic prawns and fried calamari. Served on a platter with home-made tangy tartare sauce and fri $33
  • RIBS & RIBS & RIBS A mouth-watering combo of tender pork, meaty beef and juicy lamb ribs $55
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • Chicken, beef, pork 14.90
  • Chicken 7.90
  • 35. JUNGLE CURRY (Mild, Med or Hot)
    • Your choice of meat with traditional spicy red curry without coconut milk.
  • STEAMED COCONUT Small 3.00 Large 4.90
  • Calamari 17.90
  • CHICKEN & PINEAPPLE FRIED RICE 12.90
  • PACK A (1 person) $20.00
    • Roll (1pc), Curry Puff (1pc), Red Curry Beef or Chicken & Small Steamed Rice
  • 19. SIZZLING SAUCE
    • Your choice of stir fried meat combined with vegetables.
  • Pan seared fresh Atlantic Salmon fillet (TAS) with a warm potato, black olive & green bean salad and a Greek style garlic & yoghurt dressing $28.50
  • Fresh local Mud Crab MP
  • Selection of home-made ice creams (ask at counter) $6.50
  • Crispy prawn won tons with asian dipping sauces $10.90
  • Regular crunchy chips w/ Roasted garlic butter & parmesan $6.50
  • Crusty garlic bread filled with slow roasted garlic butter $6.90
  • Local King Threadfin (QLD) oven baked in our own thai style curry sauce served with steamed jasmine rice $28.50
  • Regular crunchy chips w/ Garlic aioli $5.50
Stellarossa Mackay

Stellarossa Mackay

location

Address

Shop 2440 2441 Caneland Central, Mackay, Queensland 4740, Australia

phone

Phone

0749535349

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 9:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 6:30 AM – 6:00 PM, Sunday: 6:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free

features

Features

Wheelchair accessible ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff

Location
Shop 2440 2441 Caneland Central, Mackay, Queensland 4740, Australia
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