Stellarossa Mackay in Mackay Menu

None

Nearby Sample Menus

  • Corn Jack $3.00
  • Vella’s Basket $18.95
    • Fish, 1 Sea Scallop, 2 Squid Rings, 1 Seafood Stick, 1 Prawn Cutlet, Chips, Lemop & Tartare, (No salad)
  • Fish Bites (Battered / Crumbed / Lemon Pepper) $1.50 each or 4 for $4.90
  • Fish & Chips Combo $12.90
    • 1 pc Fish, Small Chips & 600ml Soft Drink
  • Crab Claws $2.00 each or 3 for $5.00
  • Ham / Chicken & Salad $6.50
  • Prawn Twisters $1.50 each or 4 for $5.00
  • Small Spring Roll $1.80
  • Soft shell crab $22.80
    • Crispy soft shell crab in a spicy salt and pepper mix
  • Malaysian style curry
    • Chicken, beef or lamb cooked in a creamy malaysian curry with roasted desiree potatoes
  • -Beef $15.80
  • -Prawn $10.80
  • -Chicken $15.80
  • Silken tofu with minced chicken $17.80
    • Handmade silken tofu served with seasonal vegetables. This is a malaysia house original dish, vegetarian option available
  • -Fish $20.80
  • -Beef $15.80
  • Salami, Ham, Cheese with Asparagus and Tomato $15.50
  • Fresh Strawberries with Chocolate (in season) $10.50
  • Chicken with Cheese and Mushrooms in White Sauce $15.00
  • Blueberry and Banana $10.50
  • Chicken with Cheese and Tomato $15.00
  • Creperie Savoury Minced Beef with Cheese and Pineapple $14.90
  • Cheese with Asparagus $13.50
  • Banana Split $9.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Sweet potato chips - with house-made aioli $8.50
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Icecream with your choice of topping $7.50
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
  • Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel $9.20
  • Moreton Bay Bugs - caramelised yoghurt, wakame salad, salted butter, kaffir lime leaves, fried garlic $21.90
  • Grilled Local Fish - corn salsa, blistered trussed tomatoes, grilled salted lemon, buttered celery, leek, confit garlic, parmesan crumbs $32.20
  • Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
  • Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
  • Local Prawns - garlic, chilli, coriander, maple syrup, pickled asian, vegetables, wild rice $39.80
  • Duck Spring Rolls - vermicelli noodles, bean shoots, herb salad, house made sweet chilli $17.40
  • Fruit Flan $28.95
  • True Love Kiss $249
  • Lollipop Cake $209
  • The Chelsea $249
  • Enchanted Forest $40.95
  • Chocolate Chip $25.95
  • Chocolate Dipped Strawberries $1.5
  • French Vanilla $23.95
  • Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
  • Warm Chicken Salad $18.00
  • Garlic Bread $6.50
  • Trio of Dips $14.00
  • Mushroom Risotto $17.00
  • Braised Lamb Shank $23.00
  • Salt & Pepper Calamari $22.50
  • 250g Pasture-Fed Local Scotch Fillet $27.00
  • Vegetarian Risotto - roasted eggplant, red capsicum, zucchini & spanish onion finished with shaved parmesan $19.90
  • Austral Teriyaki Rumo 300gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $25.00
  • Steak Burger - succulent rib fillet, baby spinach, tamarind relish, fried onion, topped with tomato sauce & served with chips $16.00
  • Mini Schnitzel - crumbed chicken breast lightly fried $9.00
  • Graziers T-Bone 450gr - specialty cut of beef has two components, the meat on the larger side of the bone is known as the sirloin & the smaller is the eye fillet, with the flavour of the bone you can $38.00
  • Salt N Pepper Calamari $7.50
  • Austral Salad $5.50
  • Mushroom, Pepper, Dianne, Chilli, Bearnaise, Creamy Garlic $2.00
  • Fried Duck in Plum $16.90
  • 1 Ltr Juice $4.90
  • Sharks Fin and Crab $7.90
  • Deep Fried Ice Cream $4.90
  • Vegetarian Hokien Noodles $12.90
  • 4 Chocolate Spring Rolls $6.90
  • Sweet & Sour Combination $14.90
  • Satay Combination $14.90
  • Fried gow gee (2) $4.50
  • -Entree
    • Spring roll, curry puff, chicken satay skewer
  • Steamed dim sim (2) $3.50
  • Emperor's chicken $10.50
  • Larb gai chicken salad $12.90
  • Yellow bean beef $9.50
  • Banquet E $42.99 per person
    • Minimum 6 people
  • -Entree
    • Spring roll, curry puff, coconut prawn, tom yum chicken soup
  • Bacon and Mushroom Linguini Button mushrooms and smokey bacon tossed through al dente linguini pasta finished with a white wine and creamy garlic sauce $18.5
  • Turkish Bread Toasted Turkish bread served with trio of chef's house made dips. Ask our friendly staff for today's selection $9.0
  • Steamed seasonal vegetables $7.5
  • Steak Sandwich Deliciously tender grilled rib fillet topped with caramelised spanish onion, lettuce, tomato, cheese and bbq sauce, served with golden fries. $18
  • Rib Fillet 200g 200g rib fillet cooked medium, accompanied with MCG garden salad, golden fries and choice of mushroom, diane or pepper sauce $19.5
  • Cake of the Day Garnished with fresh strawberry, mint and cream. $8.5
  • Seafood Risotto Lemon and dill scented risotto tossed with a medley of prawns, calamari, mussels, scallops and fish. Finished with shaved parmesan cheese. $28.5
  • 100g Rib Fillet and Gravy $13.5
  • Bbq pork $10.50
    • Thin egg noodles with roast pork and fresh vegetables, wok tossed in chinese bbq sauce
  • Xo fried rice $13.50
    • Fried rice with combination seafood onion, carrot, spring onion and peas in xo abalone sauce
  • Cashew chicken $12.50
    • Thick egg noodles with chicken, cashew nuts and fresh vegetables, wok tossed in light oyster sauce
  • Sweet box $10.50
    • Thin egg noodles with roast pork, lean beef, chicken and market fresh veg, wok tossed in special sweet sauce
  • Nasi goreng $10.50
    • Malaysian style rice with roast pork, onion, carrot, spring onion and peas
  • Sushi platter $49.00
    • Small
  • Honey chicken $13.50
    • Crispy battered chicken in 100% pure australian honey
  • Curry laksa $12.50
    • Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
  • CHINESE VEGETABLES Stir fried Chinese vegetables topped with crispy garlic. $16.00
  • MORETON BAY BUGS Market Price
  • TOFFEE APPLE (for two persons) $9.00
  • CANTONESE STYLE BLACK BEAN BEEF Quick stir fried sliced beef, with chef's special black bean sauce. $25.00
  • SEASONAL VEGETABLES Stir fried mixed vegetables with garlic and oyster sauce. $14.00
  • CANTONESE FRIED RICE Chef's special fried rice with shredded chicken. $12.00
  • SWEET AND SOUR PORK Bite size pork loin deep fried till crispy, tossed in sweet and sour sauce. $25.00
  • SINGAPORE SPICY NOODLES Fried vermicelli Singapore style. $18.00
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
  • New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • 41. FRIED RICE VEGETARIAN 12.90
  • 49. FRIED KWAY TEOW 12.90
    • Chicken or beef
  • Prawn or seafood 17.90
  • 19. SIZZLING SAUCE
    • Your choice of stir fried meat combined with vegetables.
  • Chicken, beef, pork 14.90
  • 59. BLACK BEAN BEEF 14.90
  • Lamb 15.90
  • 101. KONG PO CHICKEN 14.90
    • (Cook with sweet soy sauce, peanut and dry chilli)
Stellarossa Mackay

Stellarossa Mackay

location

Address

Shop 2440 2441 Caneland Central, Mackay, Queensland 4740, Australia

phone

Phone

0749535349

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 9:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 6:30 AM – 6:00 PM, Sunday: 6:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free

features

Features

Wheelchair accessible ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff

Location
Shop 2440 2441 Caneland Central, Mackay, Queensland 4740, Australia
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