Sticks Restaurant in Brisbane Menu

None

Nearby Sample Menus

  • Frappes - Flavours: Vanilla, Caramel N/A
  • Espresso - Short / Long Black N/A
  • Chai Latte N/A
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Family Pies Available on Order N/A
  • Vegetable $2.40
  • Spinach and Cheese Rolls (Veg) $5.70
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Patate Fritte - Crispy potato chips $9.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
  • Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
  • Bacon $2.00
  • Cheese $1.00
  • B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
  • Raisin Toast - two pieces of raisin toast with butter $3.50
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Hawaiian Macon and Pineapple $14.90
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • Grilled chorizo & haloumi w red pepper pesto $14
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • Gluten free base available on request Add $3
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Spanish meatballs w tomato chutney $12
  • STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
  • LASAGNE -
  • GNOCCHI -
  • GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
  • CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
  • SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00
  • MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
  • - PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
  • Toasted Turkish Bread with House Made Dips $9.5
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
  • Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
  • Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
  • Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
  • Ice Cream & Your Choice of Topping $3.95
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Crispy Chicken $2.80
  • Vegetarian Roll $2.80
  • Lobster Salad $3.00
  • Japanese Egg Omelette $2.80
  • Fresh Salmon $2.80
  • Mushroom and Tofu $2.80
  • Edamame $3.50
  • Sweet Chilli Prawn $4.00
  • Crème brulee of the day - Traditional French custard $20
  • Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
  • Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
  • Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
  • Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
  • 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
  • Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
  • Selection of ice cream - Vanilla, strawberry & chocolate $16
  • Yoghurt Greek $1.00
  • Lamb shoulder $6.00
  • Coronation $9.00
    • Chocolate pudding top with hot chocolate sauce / ice cream / garnish strawberry
  • Fries rustic $3.00
  • Romney marsh $24.00
    • Slow cooked lamb shoulder (200g) / rustic fries / grilled mushrooms / seasonal vegetables & gravy
  • Misty $6.00
    • Carrot cake / berry compote / garnish strawberry
  • Grumpy $5.00
    • Ice cream (2) top with the choice of chocolate / strawberry / caramel / banana / vanilla
  • Pork belly roast (3) $12.00
  • PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
  • CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
  • PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
  • SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
  • POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Ipoh Chicken Rice Noodle Soup $10.90
  • Hokkien Style Combination Fried Noodle $12.90
  • Wonton BBQ Pork Noodle Soup $9.90
  • Char Kuey Teow $12.90
  • Bak Kut Teh with Rice $12.90
  • Crispy Chicken with Rice $10.90
  • - Meat $3.00
  • Coconut Rice $2.50
Sticks Restaurant

Sticks Restaurant

location

Address

735 Stanley St, Chalk hotel, Brisbane, Queensland 4151, Australia

phone

Phone

38966520

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Fusion

features

Features

Romantic ,  Business meetings ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
735 Stanley St, Chalk hotel, Brisbane, Queensland 4151, Australia
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