Sticks Restaurant in Brisbane Menu

None

Nearby Sample Menus

  • Avocado Roll $6
  • Beef Tataki Very Rare Sliced Beef, served with Sauce $12
  • Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
  • Deep Fried Oyster (Kaki Fry) (3pcs) $10
  • Aburi Salmon $8
  • Prawn Avocado Roll $9
  • Koebi Karage Fried Baby shrimp $9
  • Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
  • Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
  • Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
  • Pumpkin and Vegetable (Veg) $5.70
  • Cappuccino N/A
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Bread Rolls $1.00
  • Pasta Dura $2.40
  • Homemade Jumbo Sausage Rolls $4.40
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Lamb Salad $12.50
  • H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
  • Toast (2 slice) - gf bread $3.50
  • Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
  • Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
  • B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • - Includes your choice of a small orange juice OR black/white coffee. -
  • Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
  • Vegetable Crepe A medley of fresh vegetables wrapped in two crepes, served with our special tomato sauce with herbs and feta cheese. Crisp garden salad served on the side. $21.95
  • - With cream and ice cream add $2.00
  • Greek Salad With lettuce, feta cheese and olives. $12.95
  • Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
  • Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
  • Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
  • - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
  • Garlic, parmesan and oregano pizza bread $10
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • Gluten free base available on request Add $3
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • Gourmet Pizzas -
  • BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
  • - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
  • BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
  • CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
  • - PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
  • PATATE creamed potato mash $6.00
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Garlic Cream Sauce $2.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Lobster Salad $3.00
  • Japanese Egg Omelette $2.80
  • Avocado Roll $3.00
  • Vegetarian Roll $2.80
  • Mushroom and Tofu $2.80
  • Crispy Chicken $2.80
  • Sweet Chilli Prawn $4.00
  • Fresh Salmon $2.80
  • Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
  • Trio of Sorbets N/A
  • Crepes Suzette - Classic caramel orange sauce with brandy cream $20
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
  • Poached Apple $20
  • Pomme mousseline - Mashed potato $12
  • Steamed rice $12
  • Weekday Interactive Lunch Experience $59
  • Pancakes (4) $6.00
  • Mayo spicy n/c
  • Feta cheese $3.00
  • Roma $9.00
    • Fresh strawberries / ice cream
  • Dalby $16.00
    • Rump steak (200g) top with creamy mushroom sauce / fries / seasonal vegetables
  • Ann St $4.00 / $7.00
    • Garlic bread with melted cheese
  • Sticky wicket $12.00
    • Potato waffled fries top with mince beef / melted cheese
  • Lesley $13.00
    • Toasted turkish open sandwich mash avocado / cream cheese / smoke salmon
  • Ice chocolat $5.9
  • Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
  • Antioxidant - Goji-berry green tea $7.5
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Banana $8
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Ice coffee $5.9
  • Add a drink to your meal - Mount Franklin $2.00
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Fish Ball Noodle Soup $10.90
  • Vietnamese Lemon Grass Chicken with Vermicelli Salad $11.90
  • Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
  • Hainanese Chicken Rice $10.90
  • Char Kuey Teow $12.90
  • Mixed Vegetables Laksa $10.90
  • Deep Fried Garlic Calamari $8.90
  • Satay Beef or Chicken with Rice $10.90
Sticks Restaurant

Sticks Restaurant

location

Address

735 Stanley St, Chalk hotel, Brisbane, Queensland 4151, Australia

phone

Phone

38966520

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Fusion

features

Features

Romantic ,  Business meetings ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
735 Stanley St, Chalk hotel, Brisbane, Queensland 4151, Australia
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