Address
U 4 1 Clyde St, Batemans Bay, New South Wales 2536, Australia
Stingrays Ocean Grill in Batemans Bay Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Wicked Wings 6 pieces $5.95
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Sauce - Sweet & Sour N/A
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Wicked Wings 3 pieces $3.50
- Spicy Hot Snack Twister $3.75
- CIABATTA grilled, w dukkah + balsamic $6
- TOASTED HAM double smoked ham on turkish bread, toasted w cheddar, fresh tomato + seeded mustard $9
- CHICKEN SANDWICH house smoked chicken, avocado, pesto, mixed leaves + mayo on country grain $8
- Affogato $5
- EGGS two free range eggs, poached or scrambled w high top toast $9
- Double espresso, chai latte $4
- - natural 1/2 dozen $13 / dozen $24
- TOASTED HAM double smoked ham on turkish bread, toasted w cheddar, fresh tomato and seeded mustard $9
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- Mayo N/A
- Old English N/A
- Spinach N/A
- White Choc Macadamia N/A
- Coke - 390ml N/A
- Italian Herbs & Cheese N/A
- Mount Franklin Water 600ml N/A
- Double Choc Chip N/A
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- NEW Garlic Aioli $1.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Fried Egg (LG) $1.95
- Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. N/A
- Chipolata sausages N/A
- Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
- Smoked salmon N/A
- Grilled chicken wrap with chips or salad Made with lettuce, cheese and mayonnaise. N/A
- Egg on toast N/A
- Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. N/A
- Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. N/A
Stingrays Ocean Grill
Phone
0244723669
Opened hours
Monday: 10:00 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: Closed, Wednesday: 10:00 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 10:00 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 10:00 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 10:00 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 10:00 AM – 2:30 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Seafood , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , View , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Television , Groups
U 4 1 Clyde St, Batemans Bay, New South Wales 2536, Australia
- Batemans Bay Australian Menus
- Batemans Bay Gluten Free Menus
- Batemans Bay Seafood Menus
- Batemans Bay Vegetarian Menus
- Lower South Coast Australian Menus
- Lower South Coast Gluten Free Menus
- Lower South Coast Seafood Menus
- Lower South Coast Vegetarian Menus