Address
61 York St, Sydney NSW 2000, Australia
Stitch in Sydney Menu
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Nearby Sample Menus
- Poached Dutch cream potatoes in kelp and parsley $15
- Creamed corn, tarragon and lime butter $15
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Mizuna leaves, citrus sesame dressing $15
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
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Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
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Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
- Rib Weight: Half Frack- Goog, Full Rack - 1Kg N/A
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Cobb Salad $28.50
- Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
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Wagyu $25.00
- Wagyu
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Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
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Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
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Mixed Salad $18.00
- Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
- Lightly battered tofu with mince Chinese sausages $23.80
- Zilver cooked live prawn in Chinese wine & herbs in hot glass pot Market Price
- Shark fins soup with crab roe (per person) $32.80
- Szechuan prawns $28.80
- Stir fried live mud crab with garlic, dried chilli and black beans Market Price
- Slow braised abalone with sea cucumber and dried scallop in claypot $98.00
- Roasted pigeon $29.80
- Pan fried shrimp in Szechuan style $28.80
- Mesculin, tomato, red onion $7
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Spiced chicken wings, hot sauce $13
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Classic margherita, buffalo mozzarella $19
- Grilled chorizo, sherry, lemon $10
- Valentine 3 N/A
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Cherry Ripe each: $2.50, dozen: $27.00
- Milk Chocolate each: $2.50, dozen: $27.00
- Chocolate Love $60
- Dark Chocolate each: $2.50, dozen: $27.00
- Lemon each: $2.50, dozen: $27.00
- Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Chips $3.50
- Sandwich (All on Display) $7.50
- Grilled or Beer Battered Fish -
- Brekky Wraps Bacon or Spinach $5.00
- Bacon and Egg Roll $4.00
- - Extra Hash Brown/Egg $1.00
- - Add Avocado/Cheese/Mushroom $1.00
- Natural 1/2 doz $14.20 / 1 doz $24.80
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Grilled Chicken w/ cream mushroom sauce $22.70
- Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
- Kefalotyri Saganaki Cheese $13.40
- Garlic, Herb $3.80
- Grilled Flounder (served with chips and garden salad) $24.00
- Greek Coffee glykis / metrios/ sketos $4.5
- Garlic & Herbs Toasted Slices $6
- Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
- Soft drinks $4
- Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4
- Rocket & Parmesan Salad $9.5
- Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
- Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
- Capsicum, fetta, herb arancini, tomato chutney $13
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Grilled chorizo, sherry, lemon $10
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Mesculin, tomato, red onion $7
- Pumpkin, caramelised onion, fetta, parmesan $22
- Classic margherita, buffalo mozzarella $19
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
- ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
- PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
- CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
- CHULETA Grilled T Bone Cutlet served with home made tomato sauce N/A
- CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
- Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
- CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
- Make your own filling, charge accordingly N/A
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
- Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
- Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
- Peached eggs, smoked salmon, spinach and toast $ 15.00
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Gyoza $7.50
- dumpling and vegetables
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Vegetarian udon $11.95
- noodle soup with vegetables
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
- - Turkish bread / foccacia $1.00
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- Extra: -
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- - bacon $1.00
- Steak Sandwich $7.50
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Egg Burger $6.50
- - ROASTED PUMPKIN 300 ML $4.00
- THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- - ROASTED TOMATO AND BASIL 300 ML $4.00
- VEGIE SNACKS $4.50
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- - WITH YOGHURT + MUESLI add $2.00
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Seasoned wedges with sour cream and sweet chili sauce $8.5
- Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
- Classic battered fish and chips with watercress and tartare $16
- Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
- Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
- Salami – with spanish onion, olives, chili, rocket and parmesan $16
- French fries with tomato sauce $7
Stitch
Inner Sydney > Sydney > Stitch
Phone
0292992719
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food
Features
Reservations , Bar Scene , Seating , Serves Alcohol , Full Bar , Waitstaff , Wine Bar , Bar
61 York St, Sydney NSW 2000, Australia
- Sydney Australian Menus
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