Address
61 York St, Sydney NSW 2000, Australia
Stitch in Sydney Menu
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Nearby Sample Menus
- Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
- - 300g Rump Steak -
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- Potato Wedges with sour cream and sweet chilli $6.00
- - -
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- Check the desserts board for daily specials N/A
- Cheesecake $11.00
- Jamon Serrano - Spanish ham $17.50
- Chorizo a la Plancha - Grilled Spanish sausage $19.50
- Tortilla de Gambas - Prawn omelette $21.90
- Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
- Cafe Cortado $4.50
- Whiting $29.50
- Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
- WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
- AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- - Tasmanian smoked salmon / sausages / bacon $4.50
- BREAKFAST SIDES -
- TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
- HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
- - Add beer battered chips + $3.50
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- Chilled seaweed salad $8.00
- Braised fish maw and sea cucumber topped with prawn roe $68.00
- Additional vermicelli or noodles $15.00
- Zilver cooked live fish with preserved vegetables in hot glass pot Market Price
- Zilver cooked live abalone with loofah in hot glass pot Market Price
- Roast suckling pig served with hoisin sauce $36.80
- Sizzling Mongolian lamb $23.80
- Zilver braised live mud crab with Chinese Hua Diao wine in claypot Market Price
- Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
- Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
- Daging Rendang Stewed Diced Chuck Beef with Herbs, Chilli and Coconut Cream $22.80
- Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
- Chicken with Mixed Vegetable $23.80
- Stir Fried with Soy Bean Sauce $73.00
- Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80
- Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
- Create your Own Sandwich start from $5.50
- Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
- Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Burger Meat/Grilled Chicken/Schnitzel/Fish -
- Extra Gravy/Cheese/Bacon/Egg $1.00
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- Grilled or Beer Battered Fish -
- Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
- Home Made Spanakopitas $9.10
- Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
- White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
- Imported Bulgarian Fetta $10.30
- Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
- Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
- Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
- MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
- KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
- MINESTRONE ~ $ 6.00
- TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
- FISH SOUP ~ $ 6.00
- ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
- GARLIC & HERB BREAD ~ $ 3.00
- Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
- Toasted Muesli with greek yoghurt & honey $10
- Chai Latte $4.5
- Wagyu Beef Burger with cheese & tomato relish served with chips $18
- Open Steak Sandwich with cheese & onion jam, served with chips $18
- Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
- Chicken Schnitzel with mash & gravy $18
- Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- Deluxe Burger $8.00
- - Toasted $0.20
- Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- - egg / cheese / pineapple $0.50
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Extra: -
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- FINES HERBS - Parsley -
- Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
- Mixed salad $7
- LYONNAISE - Onion & Potato -
- SAVOYARDE - Cheese & Potato -
- Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
- Bread $2.00
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pumpkin, caramelised onion, fetta, parmesan $22
- Classic margherita, buffalo mozzarella $19
- Italian sopressa, salami, black olive, artichoke $23
- Grilled chorizo, sherry, lemon $10
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Capsicum, fetta, herb arancini, tomato chutney $13
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- The garden’s baked mac and cheese $9.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pumpkin, caramelised onion, fetta, parmesan $22
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
- Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
- Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19
- Queso Blue Cheese · Shallots · Cream $14
- Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
- Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
- Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
- Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
Stitch
Inner Sydney > Sydney > Stitch
Phone
0292992719
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food
Features
Reservations , Bar Scene , Seating , Serves Alcohol , Full Bar , Waitstaff , Wine Bar , Bar
61 York St, Sydney NSW 2000, Australia
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