Stock Market Kitchen - ANZ Tower in Sydney Menu

None

Nearby Sample Menus

  • Champinones al Ajillo - Garlic Mushrooms $20.50
  • Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
  • Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
  • Filete con Pimienta - Pepper Steak $29.90
  • Calamares Fritos - Deep-fried squid $19.50
  • Ocean Perch $29.50
  • Garfish $29.50
  • Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
  • Stir Fried with Asparagus $73.00
  • Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
  • Vegetables with Oyster Sauce $19.80
  • Stir Fried Spinach with Garlic $19.80
  • Beef and Egg Flower Chow Hor $25.80
  • Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
  • Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
  • Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
  • Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
  • Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
  • Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
  • Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
  • Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
  • Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
  • Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
  • Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
  • Peppermint each: $2.50, dozen: $27.00
  • Raspberry $50
  • Tramisu $55
  • Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
  • Cherry Ripe each: $2.50, dozen: $27.00
  • Mango & Coconut each: $2.50, dozen: $27.00
  • Cookies & Cream $50
  • Carrot each: $2.50, dozen: $27.00
  • Spaghetti with Napoli sauce $12
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • Garlic Butter $4
  • Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
  • Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
  • Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
  • Red Wine Jus $4
  • Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
  • Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
  • Pain au Chocolat $4.95
  • Oak Bank Pilsner $7.00
  • Soup of the Day with salad cup $10.95
  • Chocolate Caramel Salted Tart $6.50
  • Lindauer 750ml $35.00
  • Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
  • Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • Benedict Roll $5.00
  • - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
  • Salad $6.00 (Small) / $8.00 (Large)
  • Crumb Calamari -
  • - Extra Egg White $2.00
  • Wraps $5.00 (Half) / $7.50 (Full)
  • Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Brie Cheese Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Salted Pretzel $3.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Mesculin, tomato, red onion $7
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • With lavosh, fruit compote, apple $14.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Grilled chorizo, sherry, lemon $10
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • The garden’s baked mac and cheese $9.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
  • Thick Cut Chips w/ aioli $7.00
  • Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
  • Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
  • Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
  • Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
  • Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
  • Gratin potato $8
  • Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
  • ORDINARY (2 eggs) $11.00
  • Mixed salad $7
  • Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
  • Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
  • BASQUE - Sausage & Tomato -
  • Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
  • Spiced chicken wings, hot sauce $13
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Brocollini, pickled red onion $8
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Mesculin, tomato, red onion $7
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Mesculin, tomato, red onion $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • The garden’s baked mac and cheese $9.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Stock Market Kitchen - ANZ Tower

Stock Market Kitchen - ANZ Tower

location

Address

Shop 7, ANZ Tower, 242 Pitt Street, CBD, Sydney

phone

Phone

0283180362

email

Email

None

clock

Opened hours

7 AM to 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Location
Shop 7, ANZ Tower, 242 Pitt Street, CBD, Sydney
Similar Restaurants based on Cuisines