Stock Room in Melbourne Menu

None

Nearby Sample Menus

  • Mocha, Strawberry Iced Latte $5.20
  • Iced Long Black $4.90
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Iced Long Black $4.90
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Matcha Green Tea Latte $4.50
  • Royal - chicken, swiss cheese and avocado $9.90
  • Short $3.60
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • add cream add$1.00
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Fish with Ginger & Spring Onion Congee $15.00
  • Choice of Vegetables in Preserved Bean Curd Broth - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
  • Crystal Jade Pot of Jewel (with Sea Cucumber, Mushroom, Bamboo Pith, Fungus & Dried Scallop $78.00
  • Seafood & Tofu in Claypot $35.00
  • Deep Fried Salt & Spicy Boneless Quail (each) $15.00
  • Baby Spinach with Sauteed Minced Pork - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
  • Fried Lobster in Foie Gras Pate Seasonal
  • Head & Claw Fried with Garlic & Dried Onion Seasonal
  • HP12. Sze Chuan Fried Fish Fillet & Tofu Hotpot
  • Dish no rice $18.00
  • Mixed Vegetables w/ Tofu $16.00
  • Single w/ rice $9.50
  • R39. Pork w/ Pineapple on Rice
  • Dish no rice $17.00
  • Noodles $12.00
  • R29. Unagi w/ Fried Eggs on Rice
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Grilled Chicken Caesar Salad n/a
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Turkey - cheese, cranberry sauce, tomato, spinach $10.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Crusty Toasted Bread, jam or vegemite $5.50
  • SIDES
  • Sorbetti and Gelato 16.00
    • Selection of‏ house made flavours
  • Tiramisu 13.00
  • Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
  • Smoked Ocean Trout Carpaccio 26.00
    • Horseradish creme fraiche, pickled cucumber, quail egg, caperberries
  • Soup of the Day 22.00
  • Black Angus Beef Sirloin 44.00
    • Mushroom puree, hand-cut chips and madeira jus
  • Chips 8.00
  • Sticky Date Pudding $ 13
    • Butterscotch Sauce And Vanilla Ice Cream
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Yenda Pale Ale, Schooner $ 8.40
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • Eggs Benedict $12.00
  • Fruit Salad $5.50
  • Toast $5.00
  • Toaster Muesli $6.50
  • Fruit Toast $5.50
  • Avo Mash $14.00
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Chicken $10.90
  • Seafood Combo $13.90
  • Braised Spare Ribs Noodle $11.90
  • Crispy Chicken $12.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Combination $13.90
  • Guilin Beef Noodle $11.90
  • Beef & Wonton $11.90
  • - Fish Fillet $13.90
  • - Seafood $13.90
  • 178. Mongolian Homestyle Vegetable Stir Fry Rice $12.90
  • - Fish Fillet $13.90
  • 143. Satay Rice Noodle
  • 55. Crispy Fried Squid $8.00
    • Crispy Flavour, Salt & Pepper
  • 146. Spaghetti with/ Garlic Cream Sauce
  • 71. Larb $10.90
    • Minced Beef
  • La Belle Helene $9.50
    • Pear, Melted Chocolate & Vanilla Ice Cream
  • Le Vegetarien $9.50
    • Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • Les Classiques $5.00
    • Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
  • ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
  • KID SIZE GALETTES & CREPES
  • Additional Prosciutto $3.00
  • Eggs
  • La Suzette $13.00
    • Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
  • Chicken shark fin soup $12.00
  • Steamed pork dumpling (12pcs) $10.00
  • Won ton noodle soup $9.80
  • Smoked Eel fried rice $12.00
  • Prawn dumplings noodle soup $9.80
  • Combination seafood noodle soup $12.80
  • Calamari with black bean sauce with rice $10.80
  • Combination meat and vegetables with rice $10.80
Stock Room

Stock Room

location

Address

567 Collins St, Melbourne VIC 3000, Australia

phone

Phone

0396201135

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Italian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Seating ,  Street Parking ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Wine and Beer

Location
567 Collins St, Melbourne VIC 3000, Australia