Stock Room in Melbourne Menu

None

Nearby Sample Menus

  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Quiche - classic Quiche Lorraine served with a garnish salad $11.90
  • Café Latte $4.20
  • add caramel, vanilla or hazelnut syrup add 80c
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Mocha, Strawberry Iced Latte $5.20
  • Par jeon $10.00
    • Korean style marinara pancake
  • Cold spicy noodle with fresh raw fish $16.00
  • Spicy squid BBQ $15.50
  • Prawn tempura $12.00
  • Spicy fish egg hot pot $16.00
  • Kimchi jeon $12.00
    • Fermented chinese cabbage pancake
  • Soft bean curd soup $5.50
  • Soy bean soup with tofu $5.50
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Extra Miso Soup $1.00
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Small $21.90
  • A bowl of steamed rice $2.50
  • Small $21.00
  • Soy Pork Scotch (250g)
    • Pork Scotch marinated in soy sauce
  • Kimchi fried rice $15.90
    • (Beef/Pork/Chicken/Tofu) Kimchi fried rice with creamy sauce
  • 21. Zzambbong gyeongol - Spicy seafood hot pot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • COMPLIMENTARY SIDE DISHES
  • 1 - CHOOSE YOUR SET
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • -Eggplant $24.00
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Original
    • Double smoked leg ham, napoli & cheese
  • Make your choice of either
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Steamed rice 3.00
  • Black sesame Brulee
  • Spicy tuna tataki
  • Den fried chicken
  • Sweet corn 'kaki-age'
  • Tofu 'Caprese' salad 12.00
  • Spicy tuna tataki
  • Kingfish sashimi, Asian dressing
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Chicken Spring Rolls $10.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • King Prawn (with Shell) with Vermicelli Baked in Hot Pot $32.00
  • Szechuan Scallop $36.00
  • Prawn & Vegetables with Fried Noodle $35.00
  • Sliced Fillet Mignon with Ginger & Shallots Baked in a Hot Pot $28.00
  • - Sauteed Minced Meat $8.00
  • Plain Vanilla Ice Cream $8.00
  • Scallop with Ginger & Shallot $36.00
  • King Prawns $36.00
    • With Chinese mushroom & greens
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • Home-Made Chocolates $16.50
  • Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
  • Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • Vegetable Pie N/A
  • Chicken Leek and potato Pie N/A
  • Vegetable Pastie N/A
  • Chicken and Mushroom Pie N/A
  • Steak and Mushroom Pie N/A
  • Steak and Kidney Pie N/A
  • Cracked pepper Pie N/A
  • Egg and Bacon Pie N/A
  • House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
  • Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
  • Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Pastiera Napoletana' with candied fruits & cumquat compote $17.00
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
  • Hot salami, tasty cheese, tomato & olive tapenade $7.00
  • Egg, Swiss cheese & parsley $8.00
  • Lemon Sugar ALL $6.00
  • Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
  • Hot salami, goats cheese, tomato, capsicum & olive tapenade $9.00
  • Roast beef, seeded mustard, tasty cheese & tomato $7.00
  • Jam
    • strawberry, raspberry, blueberry, mixed berry
  • 2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00
  • La Remi $11.00
    • Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
  • ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
  • Pain Au Chocolat $3.50
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • Le Croque Monsieur $10.00
    • Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • Additional Ingredients $2.50
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • Homemade dip served with grilled baguette $8.00
  • -Add smoked salmon $5.00
  • Continental roll served with tomato, choice of a cold cut & cheese $10.50
  • Winter fruit compote, yoghurt, honey & chia seeds $7.00
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • -Prosciutto & tomato $9.00
  • House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
  • -Smoked salmon $5.00
  • -150g clams $12.00
  • -150g mussels $12.00
  • Half doz (GF) $20.00
  • Bloody mary shooter (GF) $6.00
  • House baked cornbread $3.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
Stock Room

Stock Room

location

Address

567 Collins St, Melbourne VIC 3000, Australia

phone

Phone

0396201135

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Italian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Seating ,  Street Parking ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Wine and Beer

Location
567 Collins St, Melbourne VIC 3000, Australia