Stock Room in Melbourne Menu

None

Nearby Sample Menus

  • Chorizo & peppers $14.00
  • Mascarpone parfait with textures of raspberry $15.00
  • Witlof, pear & pecorino $10.50
  • House Salumi: with pickles & grissini $32.00
  • Fresh Italian Buffalo Mozzarella (100g) $24.50
  • Nicoise salad, confit tuna $27.00
  • Witlof, pear & pecorino $10.50
  • Hollandaise $4.00
  • Cumin pork ribs $24.80
  • Xiao long bao $9.80
  • Cumin pork $24.80
  • Sichuan boiled fish fillets $28.00
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Lamb meat $2.00
  • Garlic taste $2.20
  • Seaweed strip
  • Chicken heart $1.80
  • BBQ Cucumber $2.50
  • Chilli spicy $2.20
  • Ham & enoki mushroom $2.00
  • Vegetable salad with sauce
  • Small 8.50
  • Sweet & Sour battered Chicken 16.00
  • San Choi Bow per piece 6.00
  • Mongolian Beef 14.80
  • Singapore Fried Noodles 13.80
  • Satay Roast pork 14.80
  • Calamari in Spicy Salt 18.00
  • full (16 pcs) 55.00
  • Trio of Dips $16.00
    • Selection of dips served with Turkish bread
  • Lasagna $23.00
    • Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
  • Linguine with Meatballs $23.00
    • Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
  • Affogato $12.50
    • Vanilla Ice cream and espresso coffee
  • Mixed Garden Salad $10.50
    • Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
  • Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Vegetarian Canneloni $23.00
    • Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • -Add bacon $3.50
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • 2 $4.60
  • + Add a Teddy Pop in milk or dark chocolate NF 1.00
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • Capsicum & Eggplant 7.50
    • Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
  • Salted Caramel Delice 10.50
    • Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • 4 $9.20
  • ●Steamed bao $12.00
    • Any 3 for
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Anchovies $6
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Homemade style potato $14.00
  • Pancake stuffed with beef (1 pcs) / (2 pcs) $4 / $7
  • Stir-fried beef with black bean sauce $19.00
  • Beef & onion dumplings (15 pcs) $9.00
  • Mix vegetable salad $13.00
  • Traditional hailin handmade noodle-tomato & egg sauce $12.00
  • Stir- fried beef with oyster sauce $19.00
  • Babaozhou $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Tuna Sandwich $5.00
  • Chicken-Avocado Sandwich $6.00
  • Spinach Cheese $4.00
  • Poppyseed Pocket $4.00
  • Salted Pretzel $3.50
  • Edamame $6.00
    • Grilled green bean
  • Dumpling $39.00
  • Chicken teriyaki
    • Grilled chicken thigh with teriyaki sauce
  • Grilled soured mackerel $22.00
    • Seared seared mackerel sashimi prepared on the table
  • -Extra rice $2.00
  • Tofu bibimbam $12.00
  • -Teriyaki chicken don $10.90
  • -Chicken bibimbam $12.00
  • Sauteed Sliced Chicken with Black Bean Sauce $22.00
  • Sliced Chicken with Curry Sauce $22.00
  • Mongolian Lamb $26.00
    • Sizzling sliced lamb in Mongolian style served on hot Plate
  • Sauteed Minced Seafood Combination (2 Pcs) $16.00
  • Sauteed Beef with Szechuan Chilli Sauce $22.00
  • Diced Seafood & Bean Curd Soup $6.50
  • Braised Sliced Beef with Balck Bean Sauce $22.00
  • Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
  • Flame hotate $6.80
    • Flame scallop
  • Buta Shogayaki $14.80
    • Sliced pork with ginger sauce served with salad
  • Yasai yaki $10.80
    • Stir fried mixed veges
  • Yakimeshi $13.80
    • Japanese mixed fried rice with seafood and butter
  • -Main $20.50
  • Gyu curry don $12.80
    • Japanese style curry beef on rice
  • Oyakodon $12.50
    • Braised chicken fillet cooked with egg and onion on rice
  • -Main $16.00
Stock Room

Stock Room

location

Address

567 Collins St, Melbourne VIC 3000, Australia

phone

Phone

0396201135

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Italian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Seating ,  Street Parking ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Wine and Beer

Location
567 Collins St, Melbourne VIC 3000, Australia