King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
House made chocolate brownie - with vanilla ice cream $13
GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
HOT CHOCOLATE N/A
CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20