Stockmarket in Sydney Menu

None

Nearby Sample Menus

  • Beef Lasagna Home made beef lasagna served with chips and salad $11.00
  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • Potato Wedges with sour cream and sweet chilli $6.00
  • BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
  • Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
  • T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
  • - Substitute to gluten free toast $1.00
  • MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
  • CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
  • - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
  • SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
  • CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
  • THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
  • SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
  • Salted Fish Chicken Fried Rice $24.80
  • LOBSTER Market Price
  • Steamed Prawns with Garlic $32.80
  • Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
  • Stir Fried Mixed Green $19.80
  • LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price
  • Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
  • Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
  • Classic margherita, buffalo mozzarella $19
  • Garden fries, aioli $9.50
  • Grilled chorizo, sherry, lemon $10
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Sicilian Green Olives $9.80
    • Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
  • Fregola al Dentice $39.00
    • Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
  • Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Prosciutto San Daniele $11.50
  • Pesce Al Cartoccio $42.00
    • Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
  • Arancini $8.80
    • Fried Rice Balls filled with Veal and Pork Ragu
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Salt and pepper calamari $15.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Garden fries, aioli $9.50
  • Brocollini, pickled red onion $8
  • Classic margherita, buffalo mozzarella $19
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
  • Create your Own Sandwich start from $5.50
  • Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
  • With Chips or Garden Salad $7.90
  • Crumb Calamari -
  • Banana Bread $3.00
  • Ham, Cheese and Tomato on Toast $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Smoked Salmon Sandwich $6.00
  • Salted Pretzel $3.50
  • Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
  • Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
  • Cappuccino / flat white /long black / latte /espresso /macchiato $4
  • Toasted Muesli with greek yoghurt & honey $10
  • Chicken Pasta with cherry tomatoes in light basil pesto $20
  • Trio of Dips & Marinated Olives with Pitta bread triangles $12
  • Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20
  • Harissa Chicken Burger with salad & lemon aioli served with chips $18
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • - WITH YOGHURT + MUESLI add $2.00
  • SOUP AND SALAD COMBO -
  • VEGIE SNACKS $4.50
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
  • Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
  • PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
  • Mixed Salad $7.00
  • Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
  • Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
  • Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
  • PARISIENNE - Mushroom -
  • Bread $2.00
  • Greek Yogurt $16.00
    • honeycomb
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Trio of Pies $22.00
    • pepper steak pies mash peas tomato brandade & gravy
  • Baked Rhubarb Apple Crumble $22.00
    • buttermilk ice cream
  • Chicken Caesar $32.00
    • cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Crispy Root $26.00
    • seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
  • Green tea cake
  • Chorizo a la Sidra - Spanish sausage poached in cider $11
  • Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
  • Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
  • Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
  • Gallo Chicken · Sun dried tomato · Onion · Tomato·  Cream $17
  • Pan al Ajo - Garlic bread $3.00
  • Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
  • Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
  • With lavosh, fruit compote, apple $14.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Garden fries, aioli $9.50
  • Brocollini, pickled red onion $8
  • Salt and pepper calamari $15.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Stockmarket

Stockmarket

location

Address

Mathews Arcade, University of New South Wales, Chancellery Walk

phone

Phone

0296973438

email

Email

None

clock

Opened hours

6 AM to 8 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Sandwiches

features

Features

Food Court

Location
Mathews Arcade, University of New South Wales, Chancellery Walk
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