Stockton Rsl in Newcastle Menu

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Nearby Sample Menus

VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
- Natural w/a red wine vinaigrette 1/2 $18 / doz $36
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
- 3 Ways 1/2 $22 / doz $44
Warm Green Beans with Almonds & Garlic $8
- Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
- Mornay 1/2 $22 / doz $44

Crumbed Calamari & Chips $8
- Add Mozzarella $1
Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
- Add Salad $2
- Add Salt & Pepper Squid $4
Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole $16
Natural Fresh Dawson’s Oysters 1/2 $15 / doz $30

Sautéed Mushrooms $4.00
Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
Spinach $3.00
Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90

Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
Lemon tart w/ raspberry textures $14
Organic almonds toasted w/ smoked paprika and cumin $7
Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32

- Basil Pesto $10
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
GRILLED BREAD with hommus & baba ganoush $12.5
- Roasted garlic and parmesan $10
FRIED CALAMARI roast garlic aioli, lemon $17
FRIES with aioli $8
BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24

Fried Egg (LG) $1.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Sliced Avocado (LG) $2.95

Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
Sides -
Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
Scotch Fillet 300g very tender cut of steak $26
Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9
- Bowl of chips with aioli $7

Garden salad $5.00
Green bean hazelnut salad $5.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Garlic bread $5.00
Rich chocolate saucing pudding with vanilla bean ice cream $10.00
Chicken schnitzel with chips & garden salad $16.00
Classic caesar salad $15.00

Pad khing
- Stir fried with fresh ginger, vegetable and black mushroom
-Chicken, beef or pork $18.90
Pra rarm long soung $16.00
- Steamed mixed vegetable topped with satay sauce
Yum goong foo (crispy prawns) $24.90
- Crispy prawn salad with mixed salad, & house made salad dressing
-Chicken, beef, or pork $18.90
Sair owr $18.90
- Chiang mai pork sausage with lemongrass, chilli & lime leaf, served with crying tiger sauce, cucumber & cashew nuts
Goong op woon sen $24.90
- Baked king prawn with vermicelli in garlic & pepper sauce
Roast duck salad $22.90
- Roasted duck with mixed salad and house made salad dressing

Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
Chicken and vermicelli soup $6.90
- Pork $10.00
Beef noodle soup with a selection of either rare beef, beef brisket or beef balls $10.00
Soft shell crab sauteed in garlic and chilli $17.90
Steamed rice $2.50
Beef noodle soup with your choice of selected meat cuts: Rare beef or beef brisket or beef balls. Served with bean sprouts and herbs $11.90
Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90

Cha cua-crabmeat pate -combination of crabmeat and pork steamed with an egg dorure,served with prawn carackers $9.90
Rau lan-vegetables in curry and coconut cream - a mild dish of vegetables and tofu in curry and coconut cream(available in hot) $14.90
Com trang-steamed rice(per person) $3.00
Cau rang-spicy soft shell crab- a chef's creation with shell- free crabs,deep fried with garlic and chilli $23.90
Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
Steamed snaller-whole steamed with ginger, shallots and soya sauce Market Price
Tom rang muoi-garlic and chilli king prawn- king prawns pan fried with garlic and chilli $19.90
Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90

PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a

Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Banana Bread Moist fresh bananas. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A

Stockton Rsl

City of Newcastle > Newcastle > Stockton Rsl

Address

29 Douglas Street, Newcastle, New South Wales, Australia

Phone

0249282333

Email

stocktonrsl@stocktonrsl.com.au

Opened hours

Monday: 10:00-21:00, Tuesday: 10:00-21:00, Wednesday: 10:00-22:30, Thursday: 10:00-22:30, Friday: 10:00-22:30, Saturday: 10:00-23:30, Sunday: 11:00-21:30