Stone House Wine Bar & Kitchen in Darwin Menu

None

Nearby Sample Menus

  • Fries with aioli and tomato sauce $8.50
  • Homemade Tiramisu $15.00
    • with shaved chocolate and macadamia biscotti
  • Lentil Salad $18.00
    • roast beetroot asparagus and baby carrots salad
  • Braised Lamb Shank $27.00
    • creamy potato mash and seasonal vegetables
  • Caesar Salad $16.00
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
  • Steamed Vegetables $8.50
  • Potato wedges with sour cream and sweet chili sauce $8.50
  • Chicken and mushroom volen vent $16.00
    • with garden green
  • Sizzling Garlic Prawns $35.00
  • Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
  • Chicken with Satay Sauce $27.00
  • Honey Prawns $35.00
  • Stir Fried Scallops with Broccoli $35.00
  • Scallops with Vegetables $35.00
  • Vegetables Fried Noodles $22.00
  • Mud Crab with Black Bean Sauce Seasonal price
  • Caribbean Dream $30.95
  • A Little Sin $9.95
  • Marble Baked $26.95
  • Caramel $25.95
  • Tropical Glazed $28.95
  • Strawberry Glazed $28.95
  • Carrot Cake $26.95
  • Wildberry Baked $26.95
  • Crispy Pork Ribs with Peking sauce $26.00
    • onion capsicum
  • Fortune Duck $29.00
    • sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
  • Sweet & Sour Pork $26.00
    • onion spring onion capsicum chili pepper spicy salt
  • Dragon Court Rice $18.00
    • sesame chili flakes spring onion, vinegar, seaweed
  • Crispy Wonton 4 $9.00
    • prawn, chicken, sesame oil oyster sauce
  • Buddha Delight $25.00
    • bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
  • Kung pao Chicken $26.00
    • capsicum onion spring onion Dried chili cashew
  • Stir Fried Prawns with Sambal Sauce $34.00
    • prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
  • Homemade Beef Lasagna – per slice $7.50
  • Salad (Greek or Garden) $5.50
  • Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
  • Chicken $5.20
  • Roast roll w/gravy $10.00
  • Chicken $6.50
  • Potato Bake $5.50
  • Roast Sandwich w/gravy $9.00
  • Garlic Nan $3.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Plain Nan $3.00
  • indian Chapalti $3.00
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Coffee (Piazza Doro) $4.5
  • Diet Coke (375ml can) $3.5
  • Coca Cola (375ml can) $3.5
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
  • Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
  • Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
  • Cauliflower Gratin $9
  • Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
  • Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
  • Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
  • Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
  • Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
  • Bush Spiced Chutney N/A
  • Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
  • Onion Rings with Garlic Aioli $8.95
  • Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
  • Garlic Bread $6.50
  • Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
  • Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • SOUP OF THE DAY $7.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • Seasoned fries $7.5
  • Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
  • Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
  • BBQ chicken wings $9.5
  • - kilpatrick (w/marinated bacon) $16 / $28
  • Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
  • - Eye fillet (250g) $36
  • Chicken schnitzel $25
  • SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
  • BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
  • SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
  • MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
  • SIZZLING PRAWNS & MUSHROOMS - chilli, garlic oil $18.00
  • 1 - Choose from one of the following salad selections -
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Spicy Rice (Regular) $3.95
  • Couscous (Large) $5.95
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • Portuguese Roll $0.95
  • Pequeno Mini Chicken Pita $9.95
  • Spicy Rice (Large) $5.95
  • Coleslaw (Regular) $3.95
Stone House Wine Bar & Kitchen

Stone House Wine Bar & Kitchen

location

Address

33 Cavenagh St, Corner of Spain Place, Darwin, Northern Territory 0800, Australia

phone

Phone

0412867515

clock

Opened hours

Sunday 16:00 - 00:00 Monday 16:00 - 00:00 Tuesday 16:00 - 00:00 Wednesday 16:00 - 00:00 Thursday 16:00 - 00:00 Friday 15:00 - 01:00 Saturday 16:00 - 01:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food , Wine Bar

features

Features

Bar Scene ,  Serves Alcohol

Location
33 Cavenagh St, Corner of Spain Place, Darwin, Northern Territory 0800, Australia