Address
Ground, 161 Grey St, South Brisbane QLD 4101, Australia
Stone Restaurant and Bar in Southbank Menu
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Nearby Sample Menus
- Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
- Local fish at market price
- Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
- Rump $36
- Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
- Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
- Porterhouse 300g $46
- Today’s local fish $36
- Selection of soft drinks $5.50
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Caramel, chocolate, strawberry or vanilla $7.50
- Iced coffee, iced chocolate Milkshakes $7
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Banana and Strawberry $7.50
- Mango pudding $12.00
- Coral trout, fresh mushrooms, dried shrimp roe Market Price
- Silks’ egg white fried rice with abalone and scallops $58.00
- Fried noodle with mixed mushrooms $38.00
- Seafood congee with sea urchin $58.00
- Seafood fried rice noodle with eggs $58.00
- Baked goose liver and tofu in a filo pastry $18.00
- Braised sea cucumber with Chinese black mushrooms and leeks (per person) $88.00
- Caramel, chocolate, strawberry or vanilla $7.50
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Banana and Strawberry $7.50
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Strawberry $7.50
- Acqua Panna Still Mineral Water (500ml) $8.50
- Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
- Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
- Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
- Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
- Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
- Long Pototo Fries With Aioli $9
- Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
- Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Banana and Strawberry $7.50
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Mango $7.50
- Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
- Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A
- Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
- Curry Katsu Don N/A
- Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs $35
- California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
- Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
- Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad N/A
- Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing $16.00
- Garlic Cheese Pizza $10.00
- - Pepperoni Tomato, cheese and hot salami $16.00 / $19.00
- - Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce $22.00
- - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00
- - Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum $16.00 / $20.00
- Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce $16.00
- - Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce $16.00 / $19.00
- Alphonsino $6
- King Crab With Amazu Ponzu $38
- Kelp Salad $18
- Soft Shell Crab Roll $21
- Scallop $21.50
- Zuke Tuna with Ginger Salsa $30
- Oyster with a Trio of Sauces (6 pieces) $34
- Omelette $3
- 12 pieces 24.00
- 16 pieces 24.00
- 8 pieces 13.00
-
Vegetarian 15.00
- Chef's selection of vegetables, rice pickles, seaweed salad, potato croquette (V)
- 12 pieces 26.00
-
Gyukushi 15.00
- chargrilled wagyu sirloin with teriyaki sauce (2 skewers)
- Nigiri Sushi & Sashimi
- Tuna sashimi
- Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
- Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
- Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
- Charcuterie – House selection, mustard, pickles $25.00
- Glazed cured salmon, pickled cucumber, fennel $19.00
- Pork belly, braised grapes, pear slaw $19.00
- Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
- Salmon ceviche $12.00
Stone Restaurant and Bar
Phone
0733052518
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 2:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Tapas , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Full Bar , Waitstaff
Ground, 161 Grey St, South Brisbane QLD 4101, Australia
- Southbank Australian Menus
- Southbank Gluten Free Menus
- Southbank Tapas Menus
- Southbank Vegetarian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Tapas Menus
- Inner Melbourne Vegetarian Menus