Address
The Rendezvous Hotel, 328 Flinders Street, CBD, Melbourne
Straits Cafe in Melbourne Menu
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Nearby Sample Menus
- MEDITERRANEO - buffalo mozzarella DOP, grilled eggplant and zucchini, cherry tomatoes, red onion, smoked provola cheese $18.00
- TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50
- BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
- GRAN TAGLIERE MISTO ALL’ITALIANA - A selection of cold meats and cheeses DOP, an Italian tradition selected by our Chef $35.00
- MARE E MONTI - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed seafood, prawns, garlic, cherry tomato, basil $26.20
- ‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00
- TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
- FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
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DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
- JAM FILLED 3.20 EA
- FANCY DECORATED 3.20 EA
- ADD BACON Just $1.00 Extra
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RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
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HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
- Manufacturers of the World's Tastiest Doughnuts
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HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
-
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
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ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
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VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
-
GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger
-
DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
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CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
-
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
- ICE CREAM OF THE DAY 8.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
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Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
- Warm baileys chocolate brownie $15.00
- Mozzarella bar $25.50
- -6 $17.50
-
Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
- Polenta chips with herb aioli $11.00
- Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
- Oysters
-
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
- 6 $13.80
-
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
-
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
-
Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
-
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
-
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
-
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
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Toasted sandwiches $4.20
- Made to order
- Steak sandwich with chips $12.50
- Lasagne tuchips & salad $11.50
- Potato chorizo
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Ham, cheese & tomato toasted sandwich $7.90
- Served with small coffee
- -Dark rye, rye, multigrain, wholemeal $2.80
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Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
- T/A
-
F10. TAKOYAKI $6.50
- Grilled Octopus and Cabbage Ball
- SUSHI & HAND ROLL
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Tempura Whiting Fish $2.00
- (Teriyaki sauce & Mayonnaise)
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F8. IKA MARUYAKI $10.80
- Grilled Squid with Teriyaki Sauce
- Salmon $1.50
-
D5. YAKI UDON $12.50
- Stir Fried Seafood Udon
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Inari $1.50
- (Japanese rice)
- Egg $1.50
- with steamed rice
- 2 rolls $5.50
-
204. Spring Rolls $11.50
- (prawn & chicken)
- 4 rolls $10.00
- S $11.50
- M $12.50
- 9. Sliced Beef (GF)
- 304. Chargrilled Pork
- -Members $10.60
- Chicken burger, lettuce, cheese, mayo
- -Members $8.00
- -Non members $14.00
- -Non members $15.00
- Side of mash (V)(GF)
- -Non members $8.00
- Roast of the day (GF)
- Tuna Sandwich $5.00
- Poppyseed Pocket $4.00
- Smoked Salmon Sandwich $6.00
- Brie Cheese Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Spinach Cheese $4.00
- Chicken-Avocado Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- BBQ Pork and Fried Wonton Dry Noodle - Shophouse’s own BBQ Pork matched with home made fried wontons $10.90
- Steamed Shao Mai(3 pieces) $5.50
- Squid Balls Rice Noodle in Fish Soup $9.90
- Stir Fried La Mian with Shredded Pork and Seasonal Vegetables $10.50
- French Toast with Maple Syrup $5.80
- Barbeque Pork and Fried Wonton Dry La Mian Noodle - Shophouse’s own BBQ Pork matched with home made fried wontons $10.90
- Baked Pork Chop with Noodles $11.50
- Salt n Pepper Chicken Ribs on Rice $10.90
- Hand cut french fries, garlic oil, sea salt, parsley, aioli $9.00
- Pork belly, spinach cream, pork croquette, port jus $29.00
- ●Sides
- Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
- Portarlington mussels, chorizo smoked tomato sugo, chimichurri, grilled ciabatta $26.00
- Toast, jams & preserves (V, GFO, VGO) $7.50
- Gippsland scotch fillet 300 (GF)
- Morcilla $4.00
-
Tempura Udon $27.80
- Assort deep fried fish, prawn and veges in hot pot
-
Fillet Su-te-ki $32.80
- Premium Eye fillet steak cooked to your liking w/ seasonal vegetables served on hot plate
-
Pork Gyoza/Ebi Gyoza $12.80/13.80
- Pork mince / Prawn with Chinese cabbage, ponzu sauce
- Hibachi Assorted Sushi & Sashimi $48.80
-
Gohan
- Steamed Rice
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Hibachi Kaisen Yaki Meshi $25.80
- House special Seafood Fried Rice
-
Tori Teriyaki
- Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
-
Katsu Don $19.80
- Crumbed pork loin cooked w/ onion & egg on rice
- Freshly Baked Croissant w spreads $4.00
- Spaghetti meatballs w shaved parmesan $22.00
- Jamon Serrano 50G $21.50
- Toasted Casalinga Bread & Spreads $6.00
- Amaretti & Biscotti $1.50
- Chicken schnitzel w Italian coleslaw $26.50
- Smoked salmon w sour cream & chives 50G $12.50
- Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
Straits Cafe
Phone
0392501888
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 6:00 – 11:00 AM, 5:00 – 10:00 PM, Wednesday: 6:00 – 11:00 AM, 5:00 – 10:00 PM, Thursday: 6:00 – 11:00 AM, 5:00 – 10:00 PM, Friday: 6:00 – 11:00 AM, 5:00 – 10:00 PM, Saturday: 6:30 – 11:00 AM, 5:00 – 10:00 PM, Sunday: 6:30 – 11:00 AM, 5:00 PM – 11:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , International , Modern Australian , Seafood , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Buffet , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
The Rendezvous Hotel, 328 Flinders Street, CBD, Melbourne
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