Strange Wolf Basement Bar in Melbourne Menu

None

Nearby Sample Menus

  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
  • Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
  • Organic Mint - Peppermint leaves - big flavour N/A
  • Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Fiji - Green tea with papaya & wild pineapple N/A
  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • 41. Salmon Cream Cheese Roll $5.80
  • 65. Softshell Crab Handroll Sakura Style (soybean sheet) $5.80
  • 152. Spicy Tuna Roll $3.80
  • 18. Grilled Tuna Nigiri $5.80
  • 115. Spicy Octopus Salad $6.80
  • 146. Mochi Ice Cream Green Tea (2pc) (V) $6.80
  • 104. Mandarin Jelly (V) $5.80
  • 24. Fresh Prawn Nigiri (GF) $4.80
  • Wagyu beef baguette $14.50
  • Matcha latte
  • Grilled salmon baguette $15.00
  • Steak sandwich $16.00
  • Satay chicken $13.50
  • Chorizo baguette $13.50
  • Eggs benedict $16.00
  • Omelette with 3 fillings $15.50
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • $16.00
  • for Meal
  • - Chuck Flap Tail
  • - Silken tofu soup with pork, egg and vegetables
  • Double Portion $22.00
  • 44 Chicken Teriyaki Bibimbab
  • 2 Spicy Beef Don
    • Wok-fried Marinated Beef with Vegetables in Chili Sauce
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • Steak sandwich
  • Margherita $15.00
    • Fresh tomato, basil & mozzarella
  • Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
  • Add chicken $5.00
  • Cheeseburger $20.00
    • Beef patty served with onion, tomato relish, dijon mustard & cheese
  • Add smoked salmon $5.00
  • Crumbed halloumi (V) $13.00
    • Panko crumbed deep fried halloumi served with lemon & aioli
  • All time favourite!
  • Oriental green onion
  • Bulgogi
  • -6pcs $5.95
  • -Original $38.95
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Half half $2.00 extras
    • With large korean fried chicken
  • Freaking hot
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • $15.00 (8 pcs)
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SCHNITZ DIPS - BBQ Relish $1.00
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • 13. Beef & Tripe (GF)
  • M $12.50
  • 16. Beef & Chicken (GF)
  • with
  • S $11.50
  • with
  • S $11.50
  • 508. Bowl of Vegetable $5.50
  • Pork and Prawn Shu Mai (3 pcs) $6.80
  • Deep Fried Ice Cream $6.80
  • Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
  • Fresh Scallop Tossed in Singapore Chili Sauce $29.80
  • Braised Duck Fillet with Mixed Mushrooms $27.80
  • Wonton Soup $6.80
  • Kong Bao Chicken $23.80
  • Three Treasure Scallops (3 pieces) $12.80
  • Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
  • 2 Courses $45.00/person
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • Pastiera Napoletana' with candied fruits & cumquat compote $17.00
  • Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
  • Spring Bay mussels: herb crusted & baked (3) $8.00
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • Chicken Liver pâté: gruyere bignoli (2) $8.00
  • Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • Green curry, char grilled beef, baby corn, Thai eggplant $28.00
  • Steamed Chinese broccoli, oyster sauce -
  • Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
  • - Caramelised pork hock, five spice, chilli vinegar -
Strange Wolf Basement Bar

Strange Wolf Basement Bar

location

Address

Strachan Lane, Melbourne, Victoria, Australia

phone

Phone

None

email

Email

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clock

Opened hours

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price range

Price

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type

Type

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service level

Service

None

cuisine

Cuisine

International

features

Features

Location
Strachan Lane, Melbourne, Victoria, Australia
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