Street Feast in Melbourne Menu

None

Nearby Sample Menus

  • Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
  • Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
  • Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
  • Buddha’s Finger - Dark rich oolong with peach characteristics N/A
  • Bolivian Green - Green tea - gentle & airy N/A
  • Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • VEGETABLE THUKPA $9.00
  • ALOO DUM SET $8.50
  • ALOO DUM ONLY $8.50
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • CHICKEN MOMO $10.00
  • MOMO
  • PLEASE ORDER AND PAY AT THE COUNTER
  • PORK MOMO $10.00
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • All params are topped with mozzarella & served with chips & salad
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • House made dips with toasted turkish bread $13.50
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Cheese naan $7.00
  • Steamed rice
  • Mixed pickle $3.00
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • Beef vindaloo $16.90
    • Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
  • Lime pickle $3.00
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • ●Steamed bao $12.00
    • Any 3 for
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • Chips $6.00
    • With Green Laver and Salt
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • F4. AGE DASHI TOFU $5.80
    • Deep Fried Beancurd with Fish Flake
  • C8. HIYASHI CHUKA $9.80
    • Japanese Style Cold Noodle
  • Teriyaki / Crispy Chicken $2.60
  • Teriyaki Beef $2.60
  • S7. SUSHI & SASHIMI $12.80
    • Small
  • A2. KATSU CURRY RICE $10.50
    • Deep Fried Crumbed Pork with Curry
  • D1. TEMPURA UDON $11.00
    • Tempura Prawns & Vegetables
  • Tobiko $2.00
  • -Pan seared scallops with mango salsa $18.50
  • Roast vegetables with israeli couscous salad $7.50
  • Grilled and sauteed field mushrooms with herb butter $7.50
  • Tomato, mozzarella and basil bruschetta $9.00
  • -Share plate for 2 $24.50
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Red wine jus $1.50
  • Crispy Chicken $12.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Seafood Combo $13.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • BBQ Pork $10.90
  • Beef $10.90
  • Braised Spare Ribs Noodle $11.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • -Non members $16.00
  • Crispy skinned pork belly with parsnip & pear (GF)
  • -Members $9.00
  • -Non members $7.00
  • -Members $14.20
  • Beef burger, cheese, pickles, lettuce, burger sauce
  • Caesar
  • Caesar salad with bacon, croutons, anchovies, parmesan + poached egg
  • Additional Ingredients $2.50
  • Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • Plain Croissant $3.50
  • KID SIZE GALETTES & CREPES
  • La Jardiniere $11.00
    • Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
  • La Suzette $13.00
    • Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
  • Eggs
  • Snack (2) $5.00
  • - on a sesame seed bun
  • Regular $4.95
  • Regular $2.00
  • - add coleslaw $1.00
  • Regular $4.95
  • Saucy glazed pork
  • Pulled pork scotch fillet $15.90
  • Spicy gyutandon $15.80
    • Grilled tasty ox tongue with fresh chilli on rice
  • Ebi $4.40
    • Cooked prawn
  • -Main $14.50
  • Unagi fried rice $14.50
    • Special fried rice with tasty smoked Eel
  • Tofu curry don * $12.80
    • Deep fried bean curd with curry on rice
  • Katsudon $12.50
    • Fried pork cutlet cooked with egg and onion on rice
  • Salmon & tuna sushi (8 pcs)
    • Fresh salmon & raw tuna on vinegar rice
  • Assorted sashimi (9 pcs)
    • Sliced raw fish combination
  • -300g king prawns Ea. $4.50
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Bloody mary shooter (GF) $6.00
  • Pot of prawns, marie rose (GF) $16.00
  • French fries with old bay, & blue cheese sauce $9.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Freshly Baked Croissant $3.50
  • Toasted Muesli $7.50
  • Spaghetti meatballs w shaved parmesan $22.00
  • Fruit Toast $7.00
  • Ploughman’s board $14.50
  • Chicken schnitzel w Italian coleslaw $26.50
  • Mountain Man, Geelong Victoria $15.00
  • Assorted Pastries $3.50
Street Feast

Street Feast

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

0408057002

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
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