Street Sliders in Surry Hills Menu

None

Nearby Sample Menus

250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Chicken Parmigiana - w/ chips & Salad $17
Chips $6
Garlic Bread $6
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
Chips - w/ McDonnell’s Irish Curry Sauce $9

Garden Salad $4.00
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00

Fillet Steak W Mushroom Hot Pot - fillet steak served w sautéed mushroom sauce $33
Stuffed Calamari - w prawns, parsley & white wine sauce $29
Truffle Mash Potato $12
Grana Padano & Herb Bread $6
Prosciutto Croquette - prosciutto fritters with aioli $14
As per menu $18
Spicy Popcorn Prawn - served with chilli salt & lime $16
Spicy Popcorn Prawn - served with chilli salt & lime $16

Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
Potato Dumplings baked in pot Potato dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $15.95
Garlic or Herb Bread Made in house $3.95

Braised lamb shanks with cinnamon, garlic and thyme N/A
Orange almond and cardamom cakes $5.00
The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A
Sweet potato with preserved lemons and peas N/A
Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
Small $8.50

Vietnamese beef pho noodle soup $11
Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
Free range chicken pho ga noodle soup $13
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A
House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A

CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
POLENTA White Polenta with Gorgonzola & Walnuts $16
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16

Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Whole Chicken with 1 large side* $23.85
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
PERi-PERi Chips (Large) $5.95
Pineapple $1.50
Coleslaw (Regular) $3.95
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95

Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00