Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows $12.50
Garlic Bread $3.60
Calamari Calamari rings, marinated in garlic, salt & pepper, grilled or deep fried in batter $14.00
Baklava Roasted almonds laid in golden baked filo pastry covered in lemon syrup served with icecream $9.50
Lobster Mornay Lobster medallions, mixed through a rich cream sauce topped with tasty cheese, accompanied with your choice of chips or rice Half $39.00 / Whole $75.00
Chilli Mussels Local mussels, served in a Napolitana sauce with chilli & garlic $16.00
Crusty Bread with olive oil and balsamic vinegar $6.00