Student Biryani in Auburn Menu

None

Nearby Sample Menus

  • Steam Brown Rice $3.00
  • Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
  • California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
  • Medium (6pcs each) $18.00
  • King Prawn Tempura (6pcs) $17.00
  • Unagi (Eel) Don $16.00
  • Margherita $11.90
    • Double Cheese & Tomato Sauce
  • Mexicana $11.90
    • Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
  • Garlic Or Herb Pizza - $8.90 $8.90
  • Pepperoni $11.90
    • Tomato Base, Double Pepperoni & Cheese
  • *$1.50 Extra Per Additional Topping
  • Bbq Meat $11.90
    • Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
  • Garden Delight $11.90
    • Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
  • Seafood $13.90
    • Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
  • Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
  • Sticky Rice with Thai Custard $6.50
  • Honey Chicken - thai style with steamed broccoli & snow peas $18.90
  • Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90
  • Soft Drink (can) $2.50
  • Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Massaman Curry Lamb $18.90
  • - Natural- 1/2 dozen $16.50 / dozen $26.00
  • 300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
  • DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
  • Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
  • Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
  • Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
  • Beef fillet - 200g $33.00
  • Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50
  • Spring Rolls (4 Pcs)   - Serve with plum sauce $7.00
  • Singapore Noodle $8.50
  • Stir Fried Chilli Basil (Medium) $8.50
  • Stir Fried Chili Basil - Mixed vegetables stir fried with chili, garlic, basil & bamboo $12.00
  • Garlic Soft Shell Crab - Soft shell crab stir fried with garlic sauce and vegetables $16.90
  • Crispy Spicy Fish - Deep fried lightly battered ling fish cook with homemade Thai herb chili sauce $16.90
  • Duck Salad - Roasted duck cooked with tomato, onion, shallot, Thai herbs, cashew nut and chili and rice powder $15.90
  • Pad Hokkien $8.50
Student Biryani

Student Biryani

location

Address

42 Auburn Rd, Auburn NSW 2144, Australia

phone

Phone

0279002423

email

Email

None

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 1:15 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Pakistani

features

Features

Location
42 Auburn Rd, Auburn NSW 2144, Australia
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