Stuff2eat in Ballarat Menu

None

Nearby Sample Menus

  • Chicken Schnitzel $21.00
  • Bruschetta - diced fresh tomato, onion and garlic on crusty bread, topped w/ shaved parmesan and candy balsamic $8.00
  • Margherita $15.00
  • Aussie $15.50
  • Thick Cut Chips $6.50
  • Seasoned Wedges $8.50
  • Four Mushroom Risotto - creamy aborio w/ mushroom ragu featuring ballarat mushroom farm produce finished w/ enoki and meredith fetta $22.50
  • 300 gm Porterhouse - served w/ chips and salad with your choice of sauce $28.00
  • Cassata Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $6.80
  • Hot Chocolate $3.70
  • Margherita Tomato base, mozzarella & oregano $10.00 / $12.40 / $15.80
  • Gelato Your favourite ice cream flavours by the scoop in a cone or cup -
  • Pineapple Tomato base, mozzarella, ham & pineapple $10.40 / $12.80 / $16.00
  • Minestrone The classic Italian soup - a tomato base with fresh vegetables $8.50
  • - LIMONE A zesty sauce made with lemon juice & a touch of cream -
  • Iced Coffee or Iced Chocolate $5.30
  • At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
  • GRAND BREAKFAST 19.00
    • w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
  • FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
  • *(add a poached egg +$2)
  • Sides
  • Please see display fridge for our fresh selection of cakes & focaccias
  • CHICKEN PARMA 23.00
    • w/ Napoli, Istra ham, mozzarella, chips
  • SPICY BAKED EGGS [v] 15.00
    • w/ free range eggs, spicy beans, Meredith feta, dukkah
  • Chunky chips with basil aioli $7.90
  • Tomato sauce $0.50
  • - Garlic + cheese bread $8.50
  • Aioli $0.50
  • Fish + Chips beer-battered baby Barramundi fillets with chips, salad + house-made tartare sauce $22.90
  • - Kilpatrick ½ Dozen $20.00 / Dozen $38.00
  • Chips $5.00
  • Gluten free bread $2.00
  • Pahd Kemow Hot & spicy stir fried rice noodles with chilli, mixed vegetables and Thai herbs. $20.90
  • Vegetarian Curry Puff (4 pieces) Thai style vegetarian curry puffs. $9.30
  • Pahd Tu Lan Tau Goong Stir fry with prawns, snow peas & cashew nuts in an Oyster sauce. $27.90
  • Three Flavour Fish A deep fried fi sh with three fl avour of tamarind, sweet chilli & peanuts. $27.90
  • Gang Panang Tasty Panang meat curry in coconut milk and Basil leaves. $21.90
  • Indian Roti Indian style Roti bread $3.80
  • Mini Dim Sims (10 pieces) $9.90
  • Pahd Thai Puk Stir fry rice noodles, vegetables and egg in a sweet and sour sauce topped with chunky nuts $19.90
  • Caesar Salad - Cos lettuce, tasty croutons, anchovies, bacon, poached egg and parmesan cheese tossed with a traditional house made caesar dressing $16.50, W/ Chicken: $20.50, W/ Prawns: $22.00
  • Ice-cream with topping and sprinkles. Toppings: chocolate, strawberry, caramel $4.00
  • Fettuccini bolognese topped with tasty cheese $5.00
  • Corned Beef - Served with mashed potato, seasonal vegetables and creamy mustard sauce $12.00
  • Mudcake served with double cream $9.50
  • Southern Fried Chicken Slider - outhern fried Chicken breast served on brioche style bun with coleslaw, cheese and sweet chilli mayo $19.00
  • Trio of dips (To share) - Chef’s selection of house made dips served with crispy Turkish bread $12.00
  • Lambs Fry - Grilled Lambs fry with bacon served with chips and salad topped with gravy $11.00
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • EXTRA SAUCES $0.50
  • MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
  • CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
  • DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • EXTRAS $1.00
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • Hoisin Vegetable Stir Fry - Wok tossed Asian cut vegetables served with hokkien noodles and hoisin sauce $17.00
  • Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges $14.00
  • Fried Fish and Chips - Golden beer battered fillet of fish $11.00
  • Grilled Barramundi Fillet - Grilled barramundi fillet topped with a tomato, red onion and capsicum salsa $22.00
  • Mediterranean Filo Parcel - Olives, sundried tomato, capsicum, baby spinach, ricotta and mozzarella cheese, wrapped in filo pastry and topped with bernaise sauce $18.00
  • All main meals, including specials come with our complimentary self serve salad and vegetable buffet. Please note: A charge of $10.00 applies for patrons who do not order a main meal N/A
  • Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce $11.00
  • Cheesy Garlic Pizza - Crispy pizza base topped with garlic butter and cheese and served with sweet chilli and sour cream dipping sauces $10.00
  • Tofu Jarn Lorn - Stir-fried tofu with mixed vegetables and chilli jam. Served on sizzling hot plate. $18.90
  • Pahd Thai with egg, peanuts, spring onions, bean shoots. $20.90
  • Pahd King with Prawns $24.90
  • Pahd King Puk - Stir-fried fresh seasonal vegetables with Oyster or Satay sauce. $18.90
  • Pahd Mit Mamuang - Chicken or Pork with cashew nuts and vegetables in oyster or sweet chilli sauce. $20.90
  • Fusion Beef Special - Stir-fried Beef, broccoli, snow peas, cashew nuts and oyster sauce. $20.90
  • Pahd Kee Moa Puk - Stir-fry noodles with vegetables, chilli, garlic and basil. Tasty and Spicy! $18.90
  • Mini Thai Spring Rolls - Minced Chicken (or Vegetable) with Thai herbs. (A Serve of 4) Served with sweet chilli sauce $9.90
  • ROCKET, PUMPKIN, ONION, CAPSICUM, FRESH HERBS, LEMON & CHILLI DRESSING WITH CALAMARI $22.50
  • GNOCCHI WITH ROAST PUMPKIN, ONION AND SPINACH IN A CREAMY PESTO SAUCE $21.00
  • OPEN STEAK SANDWICH SERVED WITH CHIPS $20.00
  • CHICKEN PARMIGIANA WITH NAPOLI SAUCE, SHAVED HAM AND MOZZARELLA CHEESE $23.50
  • GLUTEN FREE BASES AVAILABLE + $4.00
  • *HOUSE MADE THAI CHICKEN SPRING ROLLS $14.50
  • MINI BEEF BURGERS (2) WITH CHIPS $15.50
  • CAESAR SALAD (ANCHOVIES OPTIONAL) $17.50
  • CHICKEN PARMIGIANA – Fresh herb crumbed GF chicken breast topped with Napoli sauce, Virginian ham & fresh mozzarella, served with garden salad & chips $24.00
  • HOUSE MUESLI - Toasted orange & honey V muesli with mixed nuts, dried fruit & vanilla yoghurt $9.00
  • FOCCACIAS - ALL SERVED WITH CHUNKY CHIPS & SALAD VEGETABLE FOCCACIA – Char grilled eggplant, V/GF zucchini, red peppers, caramelised onion & Meredith feta $16.00
  • PRAWN TWISTERS - With sweet chilli dipping sauce (7 pieces) $9.00
  • - MARGHERITA PIZZA – Freshly sliced tomato, oregano & garlic, topped with fresh basil leaves and mozzarella $10.00 / $15.00
  • BREAKFAST SIDES -
  • CHICKEN, AVOCADO & CHEESE TOASTIE GF Served with chips $10.00
  • EGGS BENEDICT - With warm shaved ham & GF hollandaise sauce $16.00
  • Soup of the Day - Please ask for today’s soup. Served with thick cut toast. $9.50
  • Spaghetti Bolognaise - Topped with tasty cheese. $8.00
  • Spaghetti Bolognaise - Spaghetti pasta with a bold flavored beef & tomato based sauce, served with shaved parmesan cheese. $16.50
  • Fruit / Toast - 2 slices served with lemon curd & strawberry jam. $5.50
  • Chicken Schnitzel - Served with chips & tomato sauce. $8.00
  • Dips - Grilled Turkish bread served with trio of dips. $14.00
  • Sticky Date Pudding with Butterscotch Sauce $9.00
  • Chicken Focaccia - Smoked chicken breast, bacon, spinach, tomato, Meredith goat’s cheese & house-made aioli on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
  • Oysters Kilpatrick 1/2 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $15.50
  • Nacho’s: Served with Sour Cream and Salsa $9.50
  • Almond and Apricot Ice Cream: Served with Citrus Coulis $9.50
  • Chocolate Mud Mousse: Thin layer of Mud Cake topped with Raspberries and White Chocolate Mousse with Raspberry Coulis $9.50
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
  • Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
  • Lasagne: Served with Chips $9.50
  • Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
  • Sambal Chicken or Pork $13.80
  • Curry Chicken $13.80
  • Satay Beef, Chicken or Pork $13.80
  • Peking Wings (4pcs) $9.50
  • Barbecue Quail $7.50
  • Chilli or Curry Scallops $19.00
  • Pork & Almonds or Cashew Nut $13.80
  • Fried Noodles $3.00
  • Braised Steak and Oyster Sauce $12.20
  • Braised Chicken $12.20
  • Shredded Fillet Steak $12.90
  • Chicken in Batter $1.50
  • Scallops $17.80
  • Pork Spare Ribs $12.90
  • Sesame Prawn $4.70
  • Chicken Omelette $11.40
Stuff2eat

Stuff2eat

location

Address

88 Main Rd, Ballarat Central VIC 3350, Australia

phone

Phone

0353327566

email

Email

None

clock

Opened hours

Monday: 08:00-16:00, Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-15:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Coffee and Tea

features

Features

Location
88 Main Rd, Ballarat Central VIC 3350, Australia
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