Vietnamese Prawn & Chicken Rice Paper Rolls (3), Dim Sims (3), Prawn Toasts (3), Spring Rolls (3), Prawn Chips, Large Fried Rice (1) and Any three (3), Main Meals chosen from below $55.00
Manhattan Pork Tender medallions cooked with seeded mustard, sage, onion and white wine -
Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
Rosemary Steak Beef medallions thinly sliced, cooked in a rosemary, mushroom and red wine jus -
Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
Strawberry Crepe Delicate strawberry flavoured crepe served with a mixed berry coulis and complementing sorbet -
Pasta of the Day Ask your waitperson for today's special -
Satay Seafood Combination Another of our specialty combinations. King prawns, calamari, fish, scallops and with Tang’s special satay sauce. $28.80 per person
Peking Chicken - Deep fried chicken breast with pineapple and peking sacue. $33.80 per person
Mussaman Curry Beef - Beef curry cooked in coconut milk with mussaman curry paste, potato, onion and peanuts. $14.90
Mon Pun Goong (4pcs) - Whole prawns wrapped with shredded potato. $8.50
Pla - Your choice of meat mixed with chilli jam, lemon juice, a touch of fish sauce, red onion, shallots, coriander, mint, lemongrass and lime leaves. Vegetables & Tofu / Chicken or Pork / King Prawns $12.90 / $14.90 / $19.90
BBQ Chicken Salad - Sliced grilled chicken blended with chilli jam, lemon juice, a touch of fish sauce, red onion, cucumber, tomato, mint, lemongrass, shallots and coriander. $13.90
Pad Ga Praw - Stir fried with basil, chilli and green bean. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns / Duck $11.90 / $13.90 / $18.90 / $19.90
Prawn Rolls (4pcs) - Prawn wrapped in spring roll pastry, deep fried served with sweet chilli sauce. $8.50
Chicken Nugget & chip - Soup $7.50
Pad Lao Dang - Lightly battered with your choice topped with red whisky sauce, cashew nut, water-chestnut and dry chilli. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90