Suashan Indian Restaurant in 1 - 16 b Addison St, Shellharbour, New South Wales 2529, Australia Menu

None

Nearby Sample Menus

  • Steak Dianne: Eye Fillet Medallions w Brandy Worcestershire Sauce and Mushrooms $28.00
  • Flat White $3.50
  • Minute Steak $7.50
  • Beer Battered Chips $7.00
  • Battered Fish $7.50
  • Chicken Parmigana: Fresh Crumbed Chicken Breast with Bacon, Tomato and Grilled Cheese $21.00
  • Chicken Tropicana: Fresh Crumbed Chicken Breast w Bacon, P/apple, Tomato Relish & Grilled Cheese $21.00
  • Steak Sandwich and Chips $15.00
  • Pesto pulled lamb piadina $12.90
    • Basil-pine nut pesto marinated lamb, rocket, onion, mozzarella, semidried tomato, tzatziki, with hand-cut chips
  • -Four formaggi / four cheese (no red sauce) $18.00
    • With mozzarella, parmesan, ricotta, gorgonzola
  • Classic beef lasagna $16.90
    • Layers of rich bolognaise sauce & bechamel sauce
  • Gelato $7.00
    • Vanilla / dark chocolate / nutella / coconut
  • Kids chicken schnitzel $8.00
    • Crumbed chicken breast served with chips & tomato sauce
  • -Florentine ricotta $18.00
    • With spinach & ricotta, kalamata olives, spanish onion, cherry tomato
  • Rughetta $12.90
    • Rocket salad with pear, semi dried tomato, parmesan, olive oil & balsamic vinegar
  • Ricotta, Tomato bruschetta bread $8.90
  • Tex Mex - bean mix, melted cheese, sour cream, avocado, jalapenos $25
  • Cajun Chicken Kebabs fresh side salad and aioli. $14
  • Market Fish of the Day please ask your wait staff for chef's choice of fish. MP
  • - Add: grilled chicken (GF) $19
  • OBH Beef Curry HOT very HOT HOT curry, rice, minted yoghurt, pappadums $24
  • Red Wine Jus $3
  • Parmigiana - tomato concasse, melted cheese $24
  • Reef and Beef char grilled eye fillet, seafood, white wine creamy garlic sauce, chips and salad -or- mash and vegetables. $44
  • Steamed Stuffed Rice Paper Rolls (Banh Coun) (2) $6.50
  • Honey Chicken $16.50
  • Stuffed Chicken Wings (Cauh Ga) (2) $7.50
  • King Prawns, Seafood $18.00
  • Mongolian Lamb $17.00
  • Phoenix Bird’s Nest $18.00
  • Spring Rolls (4) $5.50
  • Vietnamese Prawn & Chicken Rice Paper Rolls (3), Dim Sims (3), Prawn Toasts (3), Spring Rolls (3), Prawn Chips, Large Fried Rice (1) and Any three (3), Main Meals chosen from below $55.00
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Sauce - BBQ N/A
  • Original Recipe Bacon & Cheese Burger $6.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Nuggets Go Bucket $3.75
  • Potato & Gravy Regular $3.75
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
  • Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
  • Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
  • 3 Courses $42.00
  • Strawberry Crepe Delicate strawberry flavoured crepe served with a mixed berry coulis and complementing sorbet -
  • Chicken Capri Creamy mornay chicken and herb filled crepe, finished with grilled cheese topping -
  • Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
  • Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
  • Pollo Panata - Crumbed chicken breast Schnitzel $22.9
  • Fettuccine Carbonara - Bacon, onion, egg, cooked in cream sauce $17.9
  • Rughetta - Rocket salad with olives, prosciutto, parmesan, olive oil & balsamic vinegar $16.9
  • Gamberi con Aglio - Prawns in napoli sauce, garlic & parsley $15.9
  • Cotoletta Bolognese - Crumbed veal Schnitzel topped with bolognese sauce & mozzarella cheese $26.9
  • Pesce alla Griglia - Grilled fish fillet cooked in garlic butter, lemon & parsley $23.9
  • Pane con Aglio - Garlic bread slices $6
  • Fritto Misto - Crumbed fish fillet served with calamari, mussels & prawns $26.9
  • Sang Choi Bow - Choice chicken mince, crispy vegetables, water chestnuts served with 4 chilled lettuce leaves. $18.80
  • Sizzling Mongolian Lamb - Tender lamb fillets with a spicy mongolian sauce mix served on a sizzling platter. $18.80
  • Curry Combination $18.80
  • Sesame Prawn Toast (4 per serve) $9.90
  • King Prawn Fritters $21.80
  • Steamed Duck with Vegetables in the Pot $21.80
  • Prawn Chips $5.80
  • Mud Cake with Ice Cream $7.00
  • Ravioli of butternut pumpkin, spinach & ricotta, walnut & sage burnt butter $18.00/$25.00
  • Grilled Clarence river baby octopus, cucumber, radish & mint salad, confit lemon, squid ink & chilli vinaigrette $18.00
  • Seared scallops, grilled house made chorizo & bell pepper salad $18.00
  • Steamed French beans with herbed butter $7.00
  • Wood fire sour dough with garlic herb butter $5.00
  • Duck three ways, spiced carrot, cabernet reduction, blood orange jelly & toasted brioche $18.00
  • Grilled Turkish pide with assorted dips, marinated olives & infused olive oil with balsamic $13.00
  • Banoffee tart & vanilla ice cream $12.00
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • Satay Chicken (4skewers) - Marinated chicken grilled on a skewer topped with Thai peanut sauce. $7.50
  • Satay King Prawns (4skewers) - Marinated king prawns grilled on skewers, topped with Thai peanut sauce. $8.50
  • Tom Yum - Sour and spicy light soup with Thai herbs, lemongrass and mushroom. Vegetables:$6.50, Chicken:$7.50, King Prawns:$8.50
  • Honey Sauce - Lightly battered with your choice of meat topped with honey sauce. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
  • Vegetarian Spicy Fungus - Tofu sautéed with black fungus, lemon juice, fish sauce, Spanish onion, shallot and coriander. $6.50
  • Sweet Potato Curry - Curry cooked with coconut milk and yellow curry paste, pieces of sweet potato, capsicum and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Pad Cashew Nut Noodle - Stir fried flat rice noodle with sweet chilli jam, cashew nuts and dry chilli. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Fish Cake (4pcs) - Traditional Thai fish cake served with cucumber, chilli sauce and crushed peanut. $7.50
Suashan Indian Restaurant

Suashan Indian Restaurant

location

Address

1 - 16 b Addison St, Shellharbour, New South Wales 2529, Australia

phone

Phone

0242966090

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
1 - 16 b Addison St, Shellharbour, New South Wales 2529, Australia