Address
Peppers Beach Club, 20 - 22 Davidson St, Port Douglas, Queensland, Australia
Sublime Restaurant in Port Douglas Menu
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Nearby Sample Menus
- All dishes cooked to your desired intensity: mild, medium or hot
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Murgh masala $6.00
- Tasty chicken wings in a honey and lemon sauce, seasoned with herbs & spices - 6 per serve
- ●Lamb
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Seasoned garlic prawns $14.00
- Seasoned prawns cooked in a creamy garlic sauce
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Lamb korma $14.00
- Popular ish based on a creamy sauce and cooked with onions and cardamom, seasoned with herbs and spices
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Kashmiri chapathi $2.50
- Traditional flat bread from kashmir
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Kashmiri lamb $14.00
- Tasty seasoned lamb curry cooked with a creamy walnut sauce
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Aloo palak $12.00
- Carefully blended potatoes and spinach in a delicious sauce with spices
- Extra's - Meat $3.00/each
- Egg Florentine Muffin $5.99
- Uncle Frankie's Breakfast Damper - turkish bread filled with crispy bacon, fried egg, mozzarella cheese and tomato and BBQ sauce $12.99
- Extra Toppings $3.00/each
- Raisin Toast - two slices of raisin bread with butter $4.50
- Chicken Caesar Salad - roast chicken, lettuce, bacon, poached egg, parmesan cheese, croutons and caesar dressing $14.50
- Extras: for each additional ingredient added $2.50
- BLT - turkish bread filled with fresh lettuce, tomatoes, mayonnaise & crispy bacon $11.99
- Chicken satay with peanut sauce $11.00
- Fish and chips with salad $18.50
- Seafood chowder soup
- Sticky date pudding $9.50
- Prawn rolls $11.00
- Roast capsicum & feta quiche
- Monday- Kids eat free with paying adult *conditions apply see staff for details
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Burgers $13.50
- Steak, chicken or fish
- BBQ Pork Chow Mein $15.00
- King Prawns with Mushroom $19.50
- Chicken Stir Fried Noodle $14.00
- Hot and Sour Soup $5.00
- Malaysian Curry Chicken $13.50
- Fillet Steak with Black Pepper Sauce $17.50
- Mongolian Lamb $13.50
- Chicken Chow Mein $14.00
- Herbal Teas - Peppermint, Lemon & Ginger, Chamomile $3
- Lot Burger - w homemade beef pattie, bacon, egg, cheese & pineapple $10
- Rib Fillet - Steak, hot crunchy chips, salad & mushroom gravy $15
- Cakes/Slices - check out our selection at the front of café from $3.50, +cream: 50c, +vanilla ice-cream: $1.50
- Hawaiian - traditional ham & pineapple. The kids love this one! 11 inch: $11, 13 inch: $14
- Grilled Veges, spicy potato wedges, salad, sweet chilli/sour cream $13
- Extra toppings - grilled/roasted vegies, mushroom, olives, s/d tomato, fetta, anchovies, meats $2
- Chips $2
Sublime Restaurant
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Gluten Free
Features
Romantic , Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff
Peppers Beach Club, 20 - 22 Davidson St, Port Douglas, Queensland, Australia
- Port Douglas Australian Menus
- Port Douglas Contemporary Menus
- Port Douglas Gluten Free Menus
- Regional Far North Australian Menus
- Regional Far North Contemporary Menus
- Regional Far North Gluten Free Menus