Suchai in Parramatta Menu

None

Nearby Sample Menus

  • - Turkish bread extra $2.00
  • Iced Mocha $5.50
  • - Decaffeinated Coffee $0.90
  • BLT Sandwich - bacon, lettuce and tomato on toasted white or multigrain $9.80
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • Hot Chocolate $4.00
  • Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
  • Muggaccino $4.50
  • Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
  • Housemade Scones with jam and cream $6.00
  • Additions -
  • - Toasted / Condiments $0.60
  • Garlic bread on sourdough $4.50
  • Additions -
  • Cheese or Egg and mayonnaise $6.00
  • Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
  • Grilled Fish with Salad $10.00
  • Steak Sandwich & Chips $10.00
  • Leg Ham $5.50
  • Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
  • Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
  • Bacon & Egg Roll / Sandwich $5.00
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Teriyaki Chicken + Sashimi $13.50
  • Soft Drink (per jug) $8.00
  • Victoria Bitter $5.00
  • - -
  • Lindermans Bin 65 Chardonnay n/a / $20.00
  • Coffee $2.50
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • Hokkaido Set (Banquet-A) $39 per person
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
  • Bahamas - Mousse mixture with an exotic banana twist N/A
  • Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
  • Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
  • Flat White N/A
  • Beirut Delight - Plate of kashta, honey with a nut topping N/A
  • Special Fried Rice $10.80
  • Chives & Pork Dumplings (12) $8.80
  • Skillet Dough Sticks with Seafood $18.80
  • Szechuan Dandan Pork Noodle Soup $8.80
  • Shanghai Noodle Soup $8.80
  • Capsicum with Chicken $13.80
  • Pig Ears $6.80
  • Deep Fried Pork Chops Noodle Soup $8.80
  • Grilled Salmon $14
  • Shepherds Pie $10
  • Calamari And Chips $6
  • SUNDAY: New York Steak $10
  • Mississippi Mud Cake $6.5
  • Mash $3
  • Cajun Burger $10
  • Fish And Chips $6
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • BLT Snack Twister $2.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Grilled Taster Box $3.75
  • Hash Brown - 1 x Hash Brown $1.00
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Yoghurt Labne Fresh home-made yoghurt $9
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Grilled Mushrooms $2.70
  • Chicken Tenderloins & Fries $13.50
  • Lasagne al Forno Made from an authentic Italian recipe – layer upon layer of pasta, fine ground beef and rich tomato sauce cooked with herbs and smothered in cheese, topped with Parmesan cheese $23.50
  • Fish ‘N Chips Old faithful - deep fried fillets in a crisp beer batter with with fries, a small salad and hot, crusty bread - a favourite with the early settlers. For the diet conscious, fillet $28.50
  • Apricot Nectar $4.70
  • Herb & Cheese Bread $4.50
  • Ice cream and flavouring $5.50
  • Calamari Basket Deep fried calamari rings with lemon and fries. $20.50
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Tiramisu traditional home-made mascarpone dessert served with cream $12
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Tempura king prawns with wasabi melon salsa $18.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • olive & mozzarella bruschetta (2)- wood fired italian olive bread with olive tapenade & melted mozzarella $8.9
  • Tenderloin (250g) - 120 day grain fed hereford black angus $40.9
  • Skinny tony’s - 250g beef patty with melted cheese, mustard, pickles, caramelised onions & tomato sauce (pancetta optional) $21.9
  • Antipasto calabrese - mixed salumi, 'nduja salame, marinated vegetables, eggplant fritter, potato crocchetta, mixed olives, ricotta & parmigiano, served with italian bread $14.9
  • Calzone arena - san daniele prosciutto, ricotta, semi-dried tomatoes,marinated eggplant, mozzarella & origano $28.9
  • Diana - worcestershire & dijon mustard sugo N/A
  • Napoletana anchovies - olives & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216
  • Linguine vongole- cherry tomatoes, olive oil, garlic & white wine $28.9
Suchai

Suchai

location

Address

Kiosk 5059, Level 5, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney

phone

Phone

0288925200

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Fri-Sun), 9 AM to 9 PM (Thu)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Food Court

Location
Kiosk 5059, Level 5, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney
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