Address
State buildings Corner St George's Terrace &, Barrack St, Perth WA 6000, Australia
Sue Lewis Chocolatier in Perth Menu
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Nearby Sample Menus
- Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
- Japanese Mayo $0.50
- Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
- Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
- Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
- Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
- -Small size $68.00
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Chim cut chien bo (1 per serve) $11.90
- Deep fried butter quall flame grilled with salt and pepper served woth plum sauce
- Rau muong xao toi $12.90
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Bun chao tom $13.90
- Grilled sugar case prawn with rice vermicelli served mix slaaf and with homemade sauce
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Samosa (2 per serve) $6.00
- Minced beef with vegies in spice
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Muc rang bo xa $21.90
- Stir fried squid with lemongrass
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Mi xao phuoc kien $17.50
- Stir fried hokkien noodle
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Cai ngot dau hao $12.90
- Stir fried choy som with browned garlic and oyster sauce
- Classic Steak Sandwich w’ Beer Battered Chips $19.50
- Half Cantonese Style Chicken with rice and bok choy $19.50
- Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
- - (add chicken) +$5
- Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
- Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
- Beer battered chips and gravy $10
- 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
- Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
- - Fresh bread $4.00
- Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
- - Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
- Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
- Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
- Extras -
- Pancake with maple syrup, strawberries and cream $12.00
- Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
- Reuben on Rye More New York than a New Yorker! $12.90
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
- Toasted Muesli with compote & natural yoghurt $11.90
- Seasonal Fruit with compote & natural yoghurt $11.90
- - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
- BLT Bagel Best BLT Bagel in Perth! $11.90
- Domaine De Ladoucette Pouilly Fume '10 Loire Valley, FRA $115.00
- Valdo Marca Oro Prosecco NV D.O.C.G. Valdobbiadene, ITA $11.00/$50.00
- Amaro Montenegro n/a
- Alvear 'Secular' Brandy Montilla Moriles, ESP $10.00
- Spiced chicken skewers, house made green harissa aioli (GF) $17.00
- Gin - Beefeater $10.00
- Carrot, mint & queso de Murcia croquettes $14.00
- Gran Marnier $9.00
- Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
- Ham - cheese spinach tomato & onion $8.90
- Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
- Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
- Ham Cheese & Tomato $6.30
- Coffee From $3.40
- Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
- Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
- Amelia park lamb cutlet $39.00
- Fresh coffin bay oysters with shallot and red wine vinegar
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Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
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Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
- Tasmanian 200g salmon $39.00
- All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
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-Australia $9.50
- South australia chevre square
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Hearty minestrone (V) $15.00
- Italian vegetable and basil broth with risoni and parmesan
- Salmon Sashimi (large) $40.00
- Mixed Sashimi (large) $38.00
- Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
- Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
- Lobster Teppanyaki - Seasonal Price
- Tai (Snapper) $6.00
- Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
- Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
- - Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
- Han's Beef Fried Rice $13.95
- - Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
- Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
- Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
- - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
- Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
- - Han's Beef Curry - beef curry cooked malaysian style $16.95
- Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
- Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
- Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
- Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
- Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
- Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
- Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
- Prawn Pritters serve with Tea Tarik $8.00
- Aranciata, Limonata & Chinotto $5.00
- Fresh Juices $5.00
- Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
- Still Mineral Water $8.00 (750ml)
- Hot Chocolate $4.50
- Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
- Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75
- Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
Sue Lewis Chocolatier
Phone
0452423323
Opened hours
Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
Dessert Parlour
State buildings Corner St George's Terrace &, Barrack St, Perth WA 6000, Australia
- Perth Dessert Menus
- Central Metropolitan Dessert Menus