Address
State buildings Corner St George's Terrace &, Barrack St, Perth WA 6000, Australia
Sue Lewis Chocolatier in Perth Menu
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Nearby Sample Menus
- Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
- Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
- Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
- Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
- Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
- Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
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Ca chien xot ot $30.00
- Deep fried whole barramundi topped with a delicious milk chilli sauce
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Muc xao anh gung $21.90
- Stir fried squid cooked with fresh ginger and vegetables served in a homemade sauce
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Bun thit nufong $12.90
- Grilled pork with rice vermicelli served with mixed salad and homemade sauce
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Dau ja lan xao toi $12.90
- Stir fried snow peas with garlic
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Hu tieu nam vang $12.90
- Nam vang style rice noodle soup
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Pho nam $11.00
- Cooked beef hofan soup
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Ca chien xot ne $30.00
- Deep fried whole barramundi topped with a tamarind sauce served on lettuce and cucumber
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Canh ga don thit (2 per serve) $9.80
- Boneless chicken wing stuffed with chicken, prawn and crab meat with a traditional vietnamese dressing
- Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
- Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
- Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
- Beer battered chips and gravy $10
- Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
- Beef Cheeks in port and vanilla with French beans and potato croquettes $24
- Gnocchi with Rich Lamb Ragout $19
- - (add chicken) +$5
- Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
- Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
- Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
- - Entree Size / Main Size
- Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
- Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
- Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
- Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
- Toasted Muesli with compote & natural yoghurt $11.90
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- Seasonal Fruit with compote & natural yoghurt $11.90
- Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
- Free Range Eggs on toasted sourdough, poached or scrambled $13.00
- Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Seasonal Vegetarian Fresh, zesty, local and laden $11.90
- Pernod $8.00
- Woodfords Reserve $20.00
- Jim Bean Rye $10.00
- Krug Clos du Mesnil Blanc de Blancs '95 Le Mesnil-sur-Oger, FRA $1850.00
- Vodka - Zorza Potato $11.00
- Woodfords Reserve $12.00
- Mai Tai. The famous concoction from Trader Vic's.Havana 3 Anos, Sailor Jerry, Cointreau, Orgeat, lime $20.00
- Freak Street. Beefeater, Elderflower liqueur, orange, coriander. $18.00
- Hawaiian Burger $6.00
- Bacon Cheese Fried Mushroom $7.00
- Cheese & Tomato $3.90
- Bacon & Egg or B.L.T - sauce onion $10.90
- Ham Supremo - ham, cheese & pineapple bacon tomato & lettuce $9.90
- Ham & Cheese $5.90
- Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
- Hot Dog - cheese sauce & onion $4.50
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Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
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-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre
- Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
- Red wine jus, green peppercorn, mushroom or bearnaise
- Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
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-France $10.50 / $10.50
- Brie de meaux / Delice de bourgogne triple cream
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Pad Thai $28.00
- Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
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Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
- Mixed Sashimi (small) $20.00
- Tako (octopus) $6.00
- Ebi - Tempura Temaki - Tempura prawn cones $12.00
- Hotate Teppanyaki - Hot plate BBQ scallops $16.00
- Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
- Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
- Miso Shiru (soybean soup with seaweed and tofu) $4.00
- Konbu (Sea veges) $5.00
- Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
- Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
- - Han's Beef Chili - stir fried beef with chili and vegetables $16.95
- DUCK -
- Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
- Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
- - Han's Chicken Cashew Nuts - stir fried chicken and vegetables cooked in han's special sauce and topped with cashew nuts $16.95
- Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
- Organic Cordials & Sodas - Your choice of cordial, topped up with mineral water: Ginger & lemongrass; Strawberry & elderflower $5.00
- Aranciata, Limonata & Chinotto $5.00
- Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
- The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
- Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
- Ginger Mojito - Mint, lime, sugar & ginger beer $6.75
- Macchiato $4.35
- Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
- Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
- Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
- Prawn Pritters serve with Tea Tarik $8.00
- Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
- Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
- Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
- Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
- Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Sue Lewis Chocolatier
Phone
0452423323
Opened hours
Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
Dessert Parlour
State buildings Corner St George's Terrace &, Barrack St, Perth WA 6000, Australia
- Perth Dessert Menus
- Central Metropolitan Dessert Menus