SugarBun Melbourne in Melbourne Menu

None

Nearby Sample Menus

Walker's Doughnuts (sample menu)
  • ADD BACON Just $1.00 Extra
  • 1/2 DOZEN MIXED 15.95
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • HOT JAM 6 for $6.00
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • 1 DOZEN GLAZED 18.95
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
Lucy Liu (sample menu)
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • TEMPURA SOFT-SHELLED CRAB 16.00
    • with hot green nam jim
  • CHILI FRIED CHICKEN RIBS 16.00
    • with kewpie mayo
  • CANTONESE STEAMED 36.00
    • blue cod fillet with ginger, spring onion & soy
  • VIETNAMESE COFFEE ICE CREAM
    • fried Chinese donut
  • KOREAN STYLE CRISPY PORK HOCK 39.00
    • with apple kimchi salad, pancakes & hoi sin
  • STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
    • Sichuan chilli oil
  • SLOW ROASTED LAMB SHOULDER 39.00
    • green chili dahl, cucumber and yogurt
Edoya Japanese Restaurant (sample menu)
  • AGEDASHI TOFU $9.50
    • (Fried bean curd with light soy sauce)
  • KAKI FRY $15.50
    • (Deep fried oyster)
  • Veg. $16.80
  • HOTATE YAKI $16.50
    • (Fried scallop in garlic butter sauce)
  • (S) $19.80
  • 9. YAKINIKU SET $14.80
    • Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
  • TENDON $17.60
    • (Deep fried prawn and vegetable in light batter on rice)
  • 15. CURRY RICE SET $14.70
    • Traditional Japanese beef curry with rice served with mini spring roll and fruit
Self Preservation (sample menu)
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Peperonata & feta omelette on sourdough $16.00
  • Greens, chilli, lime and ginger $8.00
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
  • Kaiserfleisch $6.50
  • Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
Cafe Segovia (sample menu)
  • Dr marty´s crumpets $8.50
    • With spreads
  • Charred octopus $17.00
    • With baby fennel/orange/dill/micro greens/fried capers
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • Straight cut fries $8.00
    • With aioli
  • Mixed leaf salad $6.00
  • SWEETS-please see our cake stand for selection of cakes
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • MT zero olives $12.00
    • With toasted sourdough
Bourke Street Imperial Hotel (sample menu)
  • Smoked lamb salad (GF) $21.00
    • Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
  • Margherita (VG) $18.00
    • Buffalo mozzarella, basil, oregano & napoli
  • PIZZAS american style thin base
  • The imperial chicken parma $26.00
    • Chips & salad
  • Mushroom (VG) $20.00
    • Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
  • BURGERS All served with chips
  • Sweet potato wedges (V) $12.00
    • Sweet chilli aioli
  • Dips platter (GFO) (VG) (V) $14.00
    • Served with chips
Hanaichi (sample menu)
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Grill Steak Seafood (sample menu)
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
Urban Deli (sample menu)
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Salmon, avocado $3.50
  • Eggs atlantic (salmon) $13.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Eggs benedict (ham) $11.50
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
Pho Bo Ga Mekong Vietnam (sample menu)
  • 4 rolls $10.00
  • S $11.50
  • 2 rolls $5.50
  • 501. Fried Tofu (6pcs) $6.00
  • with rice noodle soup
  • with steamed rice
  • 503. Chargrilled Chicken Strips $7.50
  • 5. Chicken & Liver (GF)
Vietnam Noodle House (sample menu)
  • 84. A piece of Grill Chicken $8.00
  • 12. Sliced Chicken
    • Pho ga
  • 55. Chicken curry or Beef curry with rice $11.50
    • Com ca ri ga/ca ri bo
  • 18. Bun Moc rice vermicelli noodles $12.00
    • Bun Moc
  • 16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
    • Hu tiu mi tom thit
  • Small $10.50
  • 28. Rice vermicelli with Grill pork serve with fish sauce $11.50
    • Bun thit nuong
  • Beef Noodle Soup you can choose
Kenzan Japanese Restaurant (sample menu)
  • Misozuke Yaki $22.00
    • Grilled butterfish marinated with special miso (2)
  • With Japanese marbled beef $62.00
  • Tatsuta Age $22.00
    • Deep fried marinated chicken thigh pieces
  • Tori Teriyaki $33.00
    • Grilled chicken in teriyaki sauce
  • The following dishes come with a bowl of premium imported rice.
  • Misoshiru
    • Soya bean soup
  • Starters
  • Sushi and Sashimi Combination
Kaneda Japanese Restaurant (sample menu)
  • Ebi fry $5.00
    • Crumbed prawn
  • -Main $48.50
  • Tempura ramen $14.80
    • Deep fried king prawns and vegetables ramen in soy soup
  • Chicken-katsu ramen $13.50
    • Crumbed chicken fillet and vegetables ramen in miso soup
  • Wafu steak $14.80
    • Japanese style beef steak with watu sauce & served with salad
  • Unagi tempura $14.80
    • Lightly fried smoked Eel (8pcs)
  • Sake sushi (6 pcs)
    • Fresh salmon on vinegar rice
  • Gyudon $12.50
    • Sliced beef cooked with onion teriyaki sauce on rice
The Emerald Peacock (sample menu)
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Brown Bagels Pty Ltd (sample menu)
  • BACON & EGG 6.90
  • BANANA NUTELLA PEANUT BUTTER 8.00
  • SPICY PORK
    • tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
  • CREAM CHEESE
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • BACON, EGG, RELISH WITH MELTED CHEESE 8.40
SugarBun Melbourne

SugarBun Melbourne

location

Address

205 Russell St, Melbourne, Victoria 3000, Australia

phone

Phone

0396504336

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

Seating

Location
205 Russell St, Melbourne, Victoria 3000, Australia
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