Sugarcane Restaurant in Coogee Menu

None

Nearby Sample Menus

  • TUNA PASTA SALAD Penne pasta, tuna in springwater, rocket, semi-sundried tomatoes, mayonnaise and pesto dressing. (S/M/L) $6/$7/$9
  • Chai Latte Spice (Reg/Large) $3.00/$3.50
  • Soy $1.00
  • Medium $7.00
  • DETOX JUICE ~ginger, beetroot, carrot and celery with spirulina (Reg/Large) $6.00/$7.00
  • CHICKEN CEASAR SALAD Freshly cooked chicken breast, croutons, shredded parmesan, cherry tomatoes, boiled egg and Melonhead’s famous caesar dressing. (S/M/L) $6/$7/$9
  • Banana and mango blended with milk, ice-cream, cinnamon, honey and ice. $7.00
  • Pure Spring Water (Small/Large) $2.00/$3.50
  • Sydney rock oyster with palmito, lime, pimenta biquinho, spanish onions, coriander 1/2  Dozen: $18; Dozen: $32
  • Seafood Platter with prawns, oysters, fish, calamari, smoked salmon, fresh fruit & chips $78 (for 2)
  • Smoked  salmon, avocado, salad $18
  • Kids ice cream and toppings $3
  • Chips $6
  • Fish and chips $10
  • Moqueca - mixed mushroom, tomato, capsicum, coriander, coconut milk, urucun oil (vegetarian) $26
  • Mustard crusted pork fillet, guava relish, vegetables $25
  • Rhubarb vacherin, poached strawberry, meringue & blueberry coulis $12.00
  • Banana and blueberry bread served with walnut butter, one slice $6.00
  • Penne with free range chicken, pesto, bacon & cream $24.00
  • Poached ocean trout (pink), kipfler potatoes, green beans, mustard seeds & salmon roe $18.50
  • Cucumber, tomatoes, Spanish onion, olives, marinated feta with lime, herbs & extra virgin olive oil $14.50
  • Grilled white fish, quinoa,avocado, cherry tomatoes, coriander & chilli oil drizzle $31.00
  • Hot chocolate $4.50
  • Byron Chai $4.50
  • Larb Gai - spicy chicken salad in traditional Thai dressing $12.90
  • Pad See-ew $11.90
  • Yellow Curry (Mild) $11.90
  • Warm Duck Salad - with lychee, red onion and sweet chilli jam $16.90
  • Red Duck Curry (Medium) - red curry with tropical fruit $16.90
  • Gai Yang Chaing Mai - BBQ chicken Thai style served with salad $15.90
  • Oyster Sauce $11.90
  • Prawn Salad $13.90
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Marinated sicilian olives $7
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Italian sopressa, salami, black olive, artichoke $23
  • Garden fries, aioli $9.50
  • Apple pie, carrot cake, lemon lime brulee… Our cake cabinet is a celebration of the most popular cakes of all time. From traditional recipes to new tastes and flavours – check out the cake fridge for N/A
  • PASTRIES N/A
  • TANDOORI CHICKEN SLAMMER N/A
  • BATTERED HOKI FILLETS N/A
  • CAESAR PESTO CHICKEN N/A
  • SCONES WITH CREAM & JAM N/A
  • CROISSANT & FINE PRESERVES N/A
  • CRUMBED PRAWNS N/A
  • Roasted pumpkin pasta spaghetti, feta, baby spinach, lemon olive oil $21
  • Garden salad $7
  • Green beans $6
  • Bucket of Australian prawns lemon, aoli - 250g $16
  • Passionfruit cheesecake with fruit coulis $10
  • Bangers & mash pork & fennel sausages, mash, onion gravy $19
  • Bay burger grilled angus beef patty, cheese, pickles, thousand island dressing, toasted bun, served with chips $21
  • Dips toasted sourdough, hummus, beetroot tapenade, olives $13
  • Romana Tomato, mozzarella, anchovies, cappers, olives & oregano $15
  • Pollo alla Contadina Corn-fed chicken marylands, braised w champignon mushrooms, black olives & capers in a napoletana sugo $20
  • Al Rosmarino Rosemary pizza bread $10
  • Scallopine alla Parmigiana Veal medallions layered w bread-crumbed eggplant, melted provolone cheese & napoletana $20
  • Golosona Tomato, mozzarella, hot Italian salami, gorgonzola & mascarpone $15
  • Insalata Caprese Tomato & bocconcini salad $10
  • Calzone Closed pizza filled w tomato, mozzarella, egg, pancetta & parmesan $15
  • Tortellini Boscaiola Veal pockets cooked w flat pancetta, champignon mushrooms & peas and finished in a rich creamy sauce $15
  • Avocado n/a
  • Prawn Avocado n/a
  • Lobster Avocado n/a
  • Chicken Katsu Crunchy n/a
  • Cooked Tuna & Avocado n/a
  • Seared Salmon n/a
  • Prawn Parcel n/a
  • Seared Salmon Sashimi n/a
  • Cheeseburger + Chips $9.00
  • Garlic prawns, with olive oil, chilli, rocket and lemon juice $17.00
  • Veggie Breakfast - toast, eggs, hash brown, tomato, baked beans, mushrooms $16.50
  • French toast served with fresh strawberries and berry sauce $14.00
  • Toast, Sausages and Eggs $12.50
  • Bowl of Chips with Gravy $6.00
  • Omelette all served with toast - Ham, cheese and tomato $16.50
  • Side of chips $3.00
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Marinated sicilian olives $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Grilled chorizo, sherry, lemon $10
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Sugarcane Restaurant

Sugarcane Restaurant

location

Address

1/56 Carr St, Coogee NSW 2034, Australia

phone

Phone

0283139790

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Saturday: 8:00 AM – 2:30 PM, 5:30 – 11:00 PM, Sunday: 8:00 AM – 2:30 PM, 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Seafood , Thai , Vegan , Vegetarian

features

Features

Reservations ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
1/56 Carr St, Coogee NSW 2034, Australia