SumoSalad Lady Cilento in Brisbane Menu

SALAD BOWLS SALAD BOWLS
  • Meat power-teriyaki beef R $12 / L $13.3
    • Grilled szechuan beef strips, with broccoli, snow peas, cucumber, crunchy slaw and brown rice & quinoa on a bed of baby spinach, garnished with sesame seeds and teriyaki dressing
  • Plant power-falafel & hummus (SF) R $16.5 / L $19.9
    • Toasted falafel with kale slaw, lentils, chickpeas, roasted pumpkin, baby spinach, tossed with seeded mustard dressing and finished with fresh mint and a dollop of creamy hummus
  • Warm thai beef (DF, N, SF) R $10.7 / L $12
    • Grilled beef strips, vermicelli noodles red capcium, cucumber, snow peas, bean sprouts, red onion, coriander and crushed peanuts, with mixed leaf lettuce and thai dressing
  • Vietnamese chicken (DF, N, SF) R $9.5 / L $10.4
    • Grilled free range chicken, carrot, cucumber, red capsicum, red onion, bean sprouts, vermicelli noodles, mint, coriander and crushed peanuts with mixed leaf lettuce and a thai dressing
  • Moroccan lamb (DF, N) R $12.9 / L $14.2
    • Slow cooked moroccan lamb, chickpeas, pumpkin, roasted red capsicum, coriander, mint, red onion and almonds on a bed of mixed leaf lettuce with lemon spiced dressing
  • Pepper smoked tassie salmon (GF, DF, SF) R $13.6 / L $15.6
    • Pepper smoked tassie salmon, fresh avocado, cucumber, red onion, tomato, carrot and dill with mixed leaf lettuce and a seeded mustard vinaigrette
  • Grilled beef & haloumi (SF) R $14.3 / L $15.6
    • Grilled beef strips, grilled haloumi, avocado, cucumber parsley and roasted red capsicum on a bed of fresh mixed leaf lettuce and lemon spiced dressing
  • Chicken caesar (SF) R $21.3 / L $22.1
    • Grilled free range chicken, bacon, boiled egg, parmesan cheese and croutons with crispy cos lettuce and sumo's famous caesar dressing
  • Summer chicken (N) R $17.7 / L $20.6
    • Crumbed free range chicken tenders, avocado, roasted red capsicum, tomato and carrot, with fresh cos lettuce and topped with coriander, walnuts and a zesty honey, lime & coriander dressing
  • Power protein (GF) R $22.2 / L $23.1
    • A generous serve of grilled free range chicken, boiled egg, avocado, corn, tasty cheese, red onion, carrot and mixed leaf lettuce with a lemon mayo dressing
WRAPS WRAPS
  • Mexican chicken $28.90
    • Grilled free range mexican chicken, brown rice & quinoa, bean mix, tomato, tasty cheese, crispy cos lettuce and lemon mayo in a warm tortilla wrap
  • Greek lamb & tabbouleh (DF) $24.70
    • Slow cooked lamb, lentils & tabbouleh, mixed leaf lettuce, fresh mint and lemon mayo in a warm tortilla wrap
  • Chipotle pulled pork (DF) $20.30
    • Slow cooked chipotle pulled, crunchy slaw and lemon mayo in a warm tortilla wrap
  • Chicken (SF) $27.70
    • Grilled free range chicken, bacon, boiled egg, parmesan cheese, crispy cos lettuce and sumo's famous caesar dressing in a warm tortilla wrap
  • Southwest chicken $26.20
    • Crumbed free range chicken tenders, cos lettuce, roasted red capsicum, corn, tomato, cheese and honey mustard dressing in a warm tortilla wrap
GRAIN BOWLS GRAIN BOWLS
  • Katsu (SF) R $24.4 / L $27.3
    • Crumbed free range chicken tenders, boiled egg, carrot, cucumber, shallots, bean sprouts and baby spinach on a bed of steamed brown rice, quinoa topped with black sesame seeds and japanese sesame & miso dressing
  • Green goddess (DF) R $18.4 / L $19.3
    • Grilled free range chicken, baby spinach, avocado, broccoli, cucumber, fresh mint and pepitas seeds on a bed of steamed brown rice, quinoa and topped with asian sesame dressing
  • Thai chicken (DF, N ) R $19.1 / L $19.9
    • Grilled free range chicken, baby spinach, bean sprouts, crunchy slaw, crushed peanuts, crispy shallots, fresh mint and coriander on a bed of steamed brown rice, quinoa with a asian sesame dressing
  • Lamb & haloumi R $21.5 / L $22.7
    • Slow cooked moroccan lamb with grilled haloumi, baby spinach, tomato, cucumber, red onion and parsley on a bed of steamed brown rice, quinoa, topped with a spiced lemon dressing
  • Teriyaki salmon & snow pea (DF, SF) R $19.9 / L $21.9
    • Pepper smoked tassie salmon, snow peas, broccoli and baby spinach on a bed of steamed brown rice, quinoa topped with sesame seeds and teriyaki dressing
  • Beef & sesame (DF, SF) R $20.8 / L $22.2
    • Grilled beef with red capsicum, bean sprouts, corn, red onion, baby spinach, and coriander on a bed of steamed brown rice quinoa topped with sesame seeds and a spiced sesame dressing
  • GRAIN BOWLS made with steamed brown rice & quinoa

Nearby Sample Menus

  • Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
  • Soft Shell Crab $6
  • Tsukune Minced chicken grilled in teriyaki sauce $9
  • Egg $6
  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Oyakodon Chicken in Egg on Top on Rice $16
  • Daily white fish $8
  • Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
  • Espresso - Short / Long Black N/A
  • Bread Rolls $1.00
  • Flat White N/A
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Homemade Jumbo Sausage Rolls $4.40
  • Homemade Sausage Rolls $4.00
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Bacon $2.00
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
  • Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
  • Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
  • - Upgrade for a fresh side salad only $2.50
  • - With cream and ice cream add $2.00
  • Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
  • Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
  • Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
  • Basket of Wedges $7.50
  • Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
  • Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • - Pepperoni - pepperoni & mozzarella $16 / $20
  • Half / Half Pizza (Large Only) Add $2.50
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • Spanish meatballs w tomato chutney $12
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • CAPRESE tomato, bocconcini, basil, balsamic $13.00
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
  • LASAGNE -
  • MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
  • BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
  • Friday & Saturday Interactive Dinner Experience $98
  • Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
  • Fruit - fresh seasonal sliced fruit $10
  • Crepes Suzette - Classic caramel orange sauce with brandy cream $20
  • Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
  • 3 Courses $70
  • Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
  • La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
  • Fish grilled $12.00
    • Barramundi / salmon / NZ whiting
  • French toast (2) $6.00
  • Darling $7.00
    • Brownie / ice cream / garnish strawberry
  • Toast white (2) $3.00
  • Gravy $1.00
  • Anchovy´s $3.00
  • Fries rustic $3.00
  • Mushrooms in a creamy sauce $4.00
  • TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
  • ADD 1 SEAFOOD $3.00
  • CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
  • FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
  • ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
  • ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
  • Redbank Prosecco - king valley, vic $7.90 / $34.90
  • Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
  • Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
  • White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
  • Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
  • Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
  • House Wines - waikerie, sa $5.00 / $22.00
  • Kids steak with chips $8.00
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Stew Beef Brisket Noodle Soup $10.90
  • Chicken and Salty Fish Fried Rice $12.90
  • Deep Fried Garlic Calamari $8.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Bak Kut Teh with Rice $12.90
  • Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
  • Singapore Style Fried Vermicelli $12.90
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
SumoSalad Lady Cilento

SumoSalad Lady Cilento

location

Address

501 Stanley St, Brisbane, Queensland 4101, Australia

phone

Phone

0432363636

email

Email

None

clock

Opened hours

Mon 6 AM to 5:30 PM Tue 6 AM to 5:30 PM Wed 6 AM to 5:30 PM Thu 6 AM to 5:30 PM Fri 6 AM to 5:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast

Location
501 Stanley St, Brisbane, Queensland 4101, Australia
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