Sun Moth Canteen & Bar in Melbourne Menu

None

Nearby Sample Menus

  • Babychino $1.00
  • Shingle Inn Caesar Salad $14.90
  • See Super Smoothies range on our drinks menu from $7.50
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Cappuccino $4.10
  • Stir-fried green beans $18.80
  • Winter vegetable stir-fry $21.80
  • Winter vegetable stir-fry $21.80
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Cumin pork ribs $24.80
  • Spicy mud crab tower $39.80
  • Cantaloupe
  • Fried rice with spicy chicken $8.80
  • BBQ Scallop $3.80
  • Vinegar noodle $5.80
  • Lamb chop $3.00
  • Fried chicken wings
  • BBQ Soft bone with meat $2.50
  • Sour & spicy chinese cabbage
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Small Sushi Box $7.50
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Three Rolls with Miso Soup $6.80
  • Yasai Salad $3.00
  • Warm baileys chocolate brownie $15.00
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • Pate de foie gras, pear chutney & toasted brioche $26.00
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • Party pies with classic condiments
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • -6 $17.50
  • -Large(8pcs) $19.95
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Swicy
  • Freaking hot
  • Flavoured
  • -Regular $4.95
  • -Flavoured $46.95
  • Korean style lunch box! $10.90Each
    • Any 6 pieces original or flavoured wingette and drumettes
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Chef’s Selection Share Plate daily selection $29.50
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • All sandwiches are served on white Vienna bread
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • + Add a scoop of ice cream to any dessert 4.00
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • Perfect to pair with a Hot Chocolate
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Add Yoghurt & Muesli $10.50
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • LARGE COMBO - Large chips & large drink + $6.90
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • Steak and Kidney Pie N/A
  • Famous Steak Pie N/A
  • Cornish Pastie N/A
  • Steak and Mushroom Pie N/A
  • Cracked pepper Pie N/A
  • Potato Pie N/A
  • Egg and Bacon Pie N/A
  • Vegetable Pie N/A
  • Any 5 pieces $8.00
  • D3. KITSUNE UDON $8.80
    • Deep Fried Beancurd
  • Japanese Horse Mackerel $2.00
    • (Saikyo Miso Paste)
  • Salmon $2.60
  • Panko Prawn $2.00
    • (Mayonnaise)
  • S9. SUSHI & SASHIMI $52.00
    • Large
  • Assorted Sushi $8.80
  • F3. GYOZA $7.00
    • Pan Fried Handmade Dumpling
  • 20. Chargrilled Pork Chop M $12.50
  • M $12.50
  • S $11.50
  • with steamed rice
  • 301. Prawn & Chicken Breast Fillet
  • 4. Chicken & Giblet (GF)
  • S $11.50
  • 202. Chargrilled Pork Chop $11.50
  • 22. Stewed beef in Soup with Vermicelli or rice noodles $11.50
    • Pho bo kho
  • 32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
    • Com suon
  • Small $10.50
  • 74. Calamari Skewers $8.00
    • Muc Ghim
  • Chicken / Vegetables Ga hoac Cha gio chay $8.50
  • Medium $11.50
  • 16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
    • Hu tiu mi tom thit
  • 79. Lemon Grass Chilli Tofu & Spring Roll with Vermicelli $11.50
    • Bun cha gio dau hu sa ot
  • -Main $23.50
  • Sake sushi & sashimi
    • Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Katsu ramen $13.50
    • Crumbled pork cutlet and vegetables ramen in miso soup
  • Chirashi sushi
    • Daily fresh salmon sashimi and combination on a bed of vinegar rice
  • Assorted sashimi (9 pcs)
    • Sliced raw fish combination
  • Beef curry ramen $14.00
    • Sliced beef and vegetables ramen in curry soup
  • -Main $18.50
  • -Entree $17.00
Sun Moth Canteen & Bar

Sun Moth Canteen & Bar

location

Address

28 Niagara Ln, Melbourne VIC 3000, Australia

phone

Phone

0396024554

clock

Opened hours

Monday: 7:15 AM – 4:00 PM, Tuesday: 7:15 AM – 11:00 PM, Wednesday: 7:15 AM – 11:00 PM, Thursday: 7:15 AM – 11:00 PM, Friday: 7:15 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Seating ,  Waitstaff ,  Cafe

Location
28 Niagara Ln, Melbourne VIC 3000, Australia
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