Sun Moth Canteen & Bar in Melbourne Menu

None

Nearby Sample Menus

  • Beef carpaccio $18.00
    • Olive oil and parmesan
  • Cheese $16.00
  • Lupino sgroppino $16.00
  • Fish of the day $37.00
    • Broad bean pesto grilled corn and ruby red grapefruit
  • Prosciutto $22.00
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • Tiramisu $14.00
  • Chicken and garlic tortelloni $26.00
    • Fresh tomato, bocconcini, basil and brodo
  • Prawn chic mush & egg, noodle soup $7.50
  • Seafood noodle soup $7.50
  • Chicken omelette $7.50
  • Vietnamese chicken noodle soup $7.50
  • Pork & veg chow mein $7.50
  • Garlic prawn & veg with rice $11.00
  • Combination omelette $10.00
  • Beef steaks with rice $7.50
  • Short $3.60
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Spiders from$5.70
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Apple Juice from $3.90
  • Pineapple Juice from $3.90
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • 63 Beef fried rice 10.50
  • 81 Fish fillet and beancurd fried egg noodles 12.00
  • 18 Combination with vegetables on rice 11.50
  • 20 Creamy chilli fish fillet on rice 10.50
  • 104 Vegetarian Thai green curry on rice 12.00
  • 24 Curry fish fillet on rice 10.50
  • 30 Sichuan spicy chicken on rice 11.00
  • 5 SICHUAN SPICY CHICKEN ON RICE 11.00
  • (L) $29.90
  • 8. TATSUTA AGE SET $15.80
    • Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
  • UNADON $16.80
    • (Eel on rice with teriyaki sauce)
  • 13. KATSUDON SET $14.70
    • Pork chop and egg cooked with sukiyaki sauce on rice served with mini spring roll and fruit
  • GYU TAN $12.50
    • (Grilled sliced tongue)
  • EBI SALAD $16.80
    • (Prawn salad)
  • 18. VEGETABLE YAKISOBA SET $14.80
    • Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
  • MISO SHIRU $4.80
    • (Traditional Japanese Soya Bean Soup)
  • Crispy fried Won Tons 5.00
  • Sweet Sour battered Scallops 25.00
  • Crisp Roast Duck 20.00
  • Peking Duck half (8 pcs) 32.00
  • Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
  • Sesame Prawn 2 pieces 6.80
  • Fish Vegetables 19.00
  • Battered King Prawns with Wasabi Mayonnaise 25.00
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 24. Agedashi Tofu $3.90
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Steak and onion N/A
  • Chicken and Mushroom Pie N/A
  • Vegetable Pastie N/A
  • Steak and Kidney Pie N/A
  • Steak and Mushroom Pie N/A
  • Snow Pie N/A
  • Cracked pepper Pie N/A
  • Vegetable Pie N/A
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SCHNITZ DIPS - Aioli $1.00
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SCHNITZ DIPS - BBQ 50¢
  • Butternut pumpkin, goats cheese and beetroot ritter $17.50
  • -Share plate for 2 $24.50
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • Garlic aioli $1.50
  • Chocolate lover plate $15.00
    • Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
  • Fat chips with garlic aioli $7.50
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Garlic and herb bread $6.00
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Vegetable Combo $10.90
  • Guilin Beef Noodle $11.90
  • One Choice with Rice or Noodles $9.50
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Crispy Chicken $12.90
  • Beef & Wonton $11.90
  • BBQ Pork $10.90
  • -Non members $7.00
  • Slow cooked lamb ribs with sticky aioli (GF)
  • Dips + bread (V)
  • -Non members $8.00
  • -Non members $3.00
  • -Members $7.00
  • -Non members $10.00
  • -Members $5.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Rosemary roast potatoes $9.00
  • Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
  • Amaretti & pavesini tiramisu $16.50
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Sweet Sago Soup with Mango $6.50
  • -Creamy Mushroom
  • Chicken Fillet with Fresh Garlic in cream Sauce on Rice $13.30
  • -Steam Rice
  • Baked Steak on Rice (choice of sauces) $14.00
  • Choice of sauces
  • -Black pepper
  • Mixed Vegetabñes Fried Rice $11.50
Sun Moth Canteen & Bar

Sun Moth Canteen & Bar

location

Address

28 Niagara Ln, Melbourne VIC 3000, Australia

phone

Phone

0396024554

clock

Opened hours

Monday: 7:15 AM – 4:00 PM, Tuesday: 7:15 AM – 11:00 PM, Wednesday: 7:15 AM – 11:00 PM, Thursday: 7:15 AM – 11:00 PM, Friday: 7:15 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Seating ,  Waitstaff ,  Cafe

Location
28 Niagara Ln, Melbourne VIC 3000, Australia
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